Mexican
Beef Chimichangas Recipe
Slow‑cooked and shredded beef roast gets wrapped in a flour tortilla with cheese, then fried until it’s golden and crisp.
Chopped taco salad recipe
Chopped taco salad is a vibrant and zesty salad that packs all the flavors of your favorite taco in a fresh, crunchy bowl!
Grilled carne asada
Tender flank steak marinated in citrus juices and grilled to perfection makes for a memorable taco filling. You can also use this delicious grilled carne asada steak to fill burritos, enchiladas, or a taco salad. Heck, it’s so good, you can serve it by itself with a side of chips and guacamole.
Turkey tacos recipe
If you’re looking for a lighter twist on classic tacos, these turkey tacos are for you. They’re bursting with flavor and will easily beat any store-bought seasoning mix.
Turkey chili recipe
This is a warming, satisfying bowl of chili. Make it your own with extra toppings!
Burrito supreme recipe
Make this burrito supreme recipe at home just like Taco Bell, loaded with beef, beans, cheese, and fresh toppings. A quick and flavorful dinner idea.
Baked chimichangas recipe
Bold, satisfying, and easy! Tortillas stuffed with meat, cheese, and beans that are baked for a crispy outer texture.
Smothered burritos recipe
Slow-cooked beef, creamy refried beans, warm flour tortillas, and melted cheddar all wrapped up and plopped under a blanket of enchilada sauce.
Hot taco dip recipe
This Hot Taco Dip is a hearty, oven-baked appetizer layered with classic Tex-Mex flavors.
Frito taco casserole recipe
This Frito Taco Casserole is packed with seasoned ground beef, hearty refried beans and rice, all baked up in one dish and then topped with crunchy Frito chips and melting cheese.










