Crispy cheddar chicken is one of those dishes that use a few basic ingredients to create something that is incredibly tasty. There is nothing complex about this recipe—the chicken is dipped first into milk and then rolled in a crushed Ritz cracker and cheddar cheese mixture. The breaded chicken is placed into the oven and baked to perfection. Once the chicken is removed from the oven is it topped off with a sauce that is a combination of cream of chicken soup, butter, and sour cream. This recipe makes a great dinner for any night of the week. I like to serve this dish with wild rice. Enjoy.
Crispy Cheddar Chicken Recipe
- Total Time: 30 minutes
- Yield: 4 Servings 1x
Ingredients
Scale
- 4 boneless skinless chicken breasts
- 2 sleeves of Ritz crackers
- ¼ teaspoon salt
- 1/8 teaspoon ground black pepper
- ½ cup milk
- 3 cups shredded cheddar cheese
- 1 teaspoon dried parsley
- Sauce-
- 1 (10 ounces) can cream of chicken soup
- 2 tablespoons sour cream
- 2 tablespoons butter
Julie
Friday 23rd of May 2014
This is awesome I make it at work and the customers rave about it