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Oven-Baked Chicken Tenders (16 Servings)


  • Author: Bobby

Ingredients

Scale
  • Two pounds chicken tenderloins
  • 1/4 cup melted butter
  • Two tablespoons spice rub

Instructions

  1. Set the oven rack to the compartment’s center and prepare the oven to heat to 400F. While it preheats, place the chicken tenderloins on the baking sheet and brush them all over with melted butter. Then, sprinkle generously with spice rub all over the tenders and arrange them in spaced format on the tray.
  2. Bake the chicken tenderloins for 10 minutes, flipping halfway through. Cook until the internal temperature reaches 160F. Then, set it down and leave to rest for five minutes before serving.

Also, consider this video recipe for more ways.