Air Fryer Whole Chicken (6 Servings)
Ingredients
Scale
- One whole chicken; five pounds cleaned, giblets removed
- Two tablespoons of avocado oil
- One tablespoon of kosher salt
- One teaspoon of garlic powder
- One teaspoon of black pepper, freshly ground
- One teaspoon of smoked paprika
- Half a teaspoon of dried thyme
- Half a teaspoon of dried oregano
- Half a teaspoon of dried basil
Instructions
- Mix the oil and spice ingredients to make a seasoning paste and rub this all over the chicken.
- Grease the air fryer basket with avocado oil and set the chicken inside it with the breast side down.
- Roast the chicken at 360F for 50 minutes, then take it out, flip, and cook again for another 10 minutes or until the internal temperature says 165F.
- Tent the chicken in foil over a carving board for 10 minutes before serving.
For more ideas, watch this video recipe.