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Rotisserie Chicken Club Wrap Recipe


  • Author: Bobby
  • Total Time: 30 minutes
  • Yield: 4 Servings 1x

Ingredients

Scale
  • 1 (2 1/2 pound) rotisserie chicken (skin and bones discarded, meat removed and chopped into bite-sized pieces).
  • 4 (10 inches) flour tortillas
  • 4 slices Swiss cheese
  • 4 slices tomato
  • 2 romaine lettuce leaves (turn into pieces)
  • 8 slices bacon (cooked until crispy and crumbled)
  • Garlic Mayonnaise-
  • ¾ cup mayonnaise
  • 3 garlic cloves (minced)
  • 2 ½ tablespoons lemon juice
  • ¾ teaspoon salt
  • ½ teaspoon ground black pepper

Keywords: Rotisserie,Chicken,Club,Wrap