Home » Corn Syrup

Tag: Corn Syrup

Substitute for Corn Syrup in Icing

Corn syrup is a versatile element in the kitchen, especially a baker’s. This ingredient belongs to a group of sugars known as “invert” sugars, which do not crystallize but remain liquid. Moreover, corn syrup also prevents the crystallization of other sugars, which is why it’s commonly used in confectionery and icing. Another reason it’s occasionally …

Read more