Ingredients
Scale
- 1 Honeycrisp apple (8-oz.)
- One teaspoon of ground cinnamon
- Two teaspoons of canola oil
- ¼ cup of plain 1% low-fat Greek yogurt
- One tablespoon of almond butter
- One teaspoon of honey
Instructions
- You can use a mandoline or knife (if you have good knife skills) to slice the apple thinly.
- Then toss the slices in a bowl with the cinnamon and oil to evenly coat them.
- Proceed to cook at 375°F for 12 minutes, flipping the slices every 4 minutes and rearranging them to flatten them since they will move during the frying process.
- In a separate bowl, whisk together the yogurt, almond butter, and honey until smooth while the apple slices are cooking.
- The slices will not be crisped when they are done, but they will crisp up as they cool. If you have more apple slices, repeat the same things with the rest.
- You can place 6–8 apple slices on each plate with a small dollop of dipping sauce to serve.
You can watch this video recipe to learn more about apples cooked in an air fryer.