Updated on October 13th, 2022
The Chefman Air Fryer Oven is a 7-in-1 device designed to meet all of your cooking needs. You can essentially use it to broil, warm, bake, convection broil, toast, convection bake, and air fry your meals to your heart’s (and stomach’s) content.
It also goes with any kitchen style and comes with almost everything you could need during the cooking process, including a wire rack, broil/baking pan, air fryer basket, and a detachable crumb tray.
Perhaps you just got this appliance for yourself as a home cook, and you’re unsure how to use it. No need to worry; this article has compiled all the information you’ll need to properly take advantage of this kitchen appliance to get the best out of your cooking.
Tips for Using Chefman Air Fryer Oven
The following tips and guidelines will show you how best to use your chefman air fryer oven to achieve the best possible recipes, so pay close attention:
Before the first use – There are some instructions to keep in mind before using your chefman air fryer oven for the first time:
- Take out all the packing materials and labels from the appliance’s interior and exterior. Before discarding any package, double-check that all the necessary accompaniments are included. Remove the covering from the oven’s drip pan.
- Wipe the outside of the oven using a clean, wet towel and let it dry completely.
- Wipe the inside walls with a moist cloth or sponge and mild liquid soap.
- Abrasive cleaners, such as steel wool pads, should not be used since they may harm the finish of the air fryer oven.
- The broil/baking pan, air fryer basket, wire rack, and removable crumb or drip tray should all be hand washed. These items can also be washed in the top rack of the dishwasher.
- Set up the appliance on a heat-resistant surface that is flat.
- Ensure that the appliance is positioned at least 2 to 4 inches from the wall and any countertop objects.
- Use caution when using it on heat-sensitive surfaces.
- When using the appliance, ensure the crumb/drip tray is inserted.
- The gadget can be used with metal, ovenproof glass, or ceramic bakeware that doesn’t have glass lids. Make sure the container’s top is a minimum of 1½ inches away from the top heat sources on the top interior.
Air frying with your appliance – Keep the following instructions in mind when making air fried recipes with your chefman air fryer oven:
- Set up the drip/crumb tray on the oven’s bottom shelf.
- Fill the air fryer’s basket with the food you intend to cook. Insert the basket into the oven after placing it on the baking pan.
- Set the air fry feature on the function dial.
- Set the desired temperature on the temperature dial.
- To switch the oven on and start the air frying process, set the timer’s dial to the appropriate duration for air frying. Note that during this phase, the power light will glow.
- Open the oven door when you want to pause the air frying process. Set the timer button to Off to end air frying.
- Keep an ear out for a ring. When the air frying time is up, the timer will go off, the oven will switch off, and the power light will turn off.
- Carefully take the air fryer basket out of the oven using oven mitts.
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Broiling or convection broiling with your appliance – Take note of the following instructions when making broiled recipes with the chefman air fryer oven:
- Place the drip/crumb tray on the oven’s bottom shelf.
- Place the meal you want to cook in the air fryer basket, which should be placed over the broil pan.
- Note: Using tin foil when using the bake or convection broil modes is not recommended because it can substantially alter the cook time and temperature. It’s okay to use tin foil; however, keep in mind that it should not obstruct the air passage.
- Move the basket with the food and the pan to the top rack of the oven.
- Note: Make sure the food does not directly contact the heating components on the top.
- Select the broil or convection broil mode on the function dial.
- Set the timer’s dial to the required broiling to switch on the oven and start broiling time.
- During this phase, the power light should glow.
- Open the oven’s door to pause the broiling process. Set the timer’s dial to Off to halt the broiling.
- Keep an ear out for a ring. As soon as the broiling time expires, the oven should ring once, and the power light should get turned off.
- Carefully take the air fryer basket and pan out of the oven using oven mitts.
Toasting with your appliance – Follow these easy steps:
- Place the drip/crumb tray on the oven’s bottom shelf.
- Place the meal on the top rack or the second-highest one within the oven and push it into the oven.
- To get the best results while toasting one or two bread slices, place them in the center of the rack.
- The toast mode should be activated on the function dial.
- Adjust the temperature to 450o.
- To turn the oven on and toast, set the toasting dial to the desired shade (Light, Medium, or Dark) or between those shades. During this stage, the power light should turn on.
- Open the oven’s door to pause the toasting process. Turn the toast’s dial to Off to halt toasting.
- As soon as the toasting time expires, the oven will ring once, and the power light will turn off.
- Carefully take the rack out of the oven using oven mitts.
Conclusion
Other cooking methods to explore with the Chefman air fryer oven include baking, convection baking, and warming. Ensure to follow the instructions in the manual closely to get the best results when cooking with your appliance.
Also, familiarize yourself with the appropriate cleaning and maintenance instructions to ensure long-lasting use of your Chefman air fryer oven.
