BLT Hot Dogs Recipe

Football season is upon us once again, and that means its time for game day recipes. First on the agenda is BLT hot dogs. Just like the name says, these are your classical fried hot dogs with bacon, lettuce, and tomato. The mayonnaise is totally optional, I personally enjoy it myself but if you are not a big mayonnaise fan, it can be left out. What’s great about these hot dogs is the cooking method; the hot dogs are fried in the bacon grease for amazing flavor. This is a very easy and simple recipe that’s perfect for football season. The hot dogs can also be grilled if you choose to do so. Enjoy.

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BLT Hot Dogs Recipe

  • Author: Bobby


  • 4 hot dogs
  • 4 slices of bacon
  • 1 large tomato (seeded and diced)
  • lettuce (shredded)
  • Mayonnaise
  • 4 hot dog buns (toasted)


  1. Heat a medium skillet to medium heat. Add strips of bacon and fry until crispy. Remove from the pan and drain on paper towels. Add hot dogs to the pan and fry in the bacon fat until heated through and a little browned.
  2. Place eat hot dog into a toasted bun, put a slice of bacon next to each hot dog inside the bun and top with mayo, tomato, and lettuce.

2 thoughts on “BLT Hot Dogs Recipe”

  1. Made just one of these with leftover bacon slices, cooked hot dog, and a piece of sandwich bread(out of buns!!) Turned out great, really good flavors together!!! I know this would be better if I had fried the hot dog in the bacon grease, but still good with already cooked ingredients.

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