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Crock pot ravioli recipe

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Updated on September 29th, 2025

One of the easiest comfort meals you can make is this crock pot ravioli recipe. With just a few ingredients and the slow cooker doing all the work, you end up with a dish that’s saucy, cheesy, and completely satisfying. Frozen ravioli gets layered with pasta sauce, tomato sauce, and seasonings, then topped with melty mozzarella for the perfect finish. It’s simple enough for a busy weeknight yet cozy enough to serve when you want a homemade meal without the effort.

Why this recipe works

  • Effortless cooking: Letting the slow cooker handle the work means you get a warm, homemade meal without standing in the kitchen for hours.
  • Simple ingredients: Using frozen ravioli and jarred sauces keeps prep easy while still delivering a rich and flavorful pasta dish.
  • Family friendly: This cheesy pasta recipe is one that both adults and kids will enjoy, making it perfect for weeknight family dinners.
  • Flexible options: You can switch between beef, cheese, or spinach ravioli to match your mood and keep the dish exciting each time.
  • Cheesy finish: Topping with mozzarella at the end ensures every serving has that gooey, melty bite that makes comfort food so good.

Serving suggestions

  • Classic pairing: Garlic bread or cheesy breadsticks are perfect for scooping up the extra sauce and turning this into a complete meal.
  • Fresh balance: A crisp green salad with cucumbers, tomatoes, and Italian dressing adds freshness that balances the richness of the pasta.
  • Vegetable side: Roasted zucchini, broccoli, or asparagus pair nicely with the ravioli, adding color and a healthy touch to the plate.
  • Crowd meal: Double the recipe in a large slow cooker for gatherings, potlucks, or parties where you need something easy to serve.
  • Cozy dinner: Enjoy with a glass of red wine and maybe a side of bruschetta for a comforting meal that feels special without the work.
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Crock pot ravioli recipe

Easy crock pot ravioli recipe made for busy nights. Hearty, saucy, and cheesy, this slow cooker meal is comfort food the whole family loves

  • Author: Bobby
  • Total Time: 30 minutes
  • Yield: 6 servings 1x

Ingredients

Units Scale
  • 1 (25 ounces) bag beef ravioli
  • 1 (26 ounces) jar pasta sauce
  • 1 (8 ounces) can tomato sauce
  • 1 red bell pepper (diced)
  • Italian seasoning (to taste)
  • 1 cup shredded mozzarella cheese

Instructions

  1. Pour half of the pasta sauce into the bottom of the crockpot. Add the frozen ravioli and pour the remaining pasta sauce and tomato sauce over the ravioli. Top with red bell pepper and Italian seasoning to taste. Mix well and cover.
  2. Turn the crockpot on low and cook for 4-5 hours or until the ravioli are tender. During the last 20 minutes of cooking top with mozzarella cheese and cook until it has melted.

Nutrition

  • Serving Size:
  • Calories: 100
  • Sugar: 6.2 g
  • Sodium: 418.5 mg
  • Fat: 1.4 g
  • Carbohydrates: 13.7 g
  • Protein: 8.9 g
  • Cholesterol: 5.6 mg

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Plate of cheesy ravioli with tomato sauce and parsley