Name: Sesame Noodles Recipe
Ingredients: 1 (16 ounces) package pasta noodles (linguini, spaghetti, etc); 6 garlic cloves (minced); 6 tablespoons sugar; 6 tablespoons safflower oil (or vegetable oil); 6 tablespoons rice vinegar; 6 tablespoons soy sauce; 2 tablespoons sesame oil; 2 teaspoons chili sauce; 6 green onions (sliced); 1 teaspoon sesame seeds (toasted)

Ingredients

Scale

1 (16 ounces) package pasta noodles (linguini, spaghetti, etc)
6 garlic cloves (minced)
6 tablespoons sugar
6 tablespoons safflower oil (or vegetable oil)
6 tablespoons rice vinegar
6 tablespoons soy sauce
2 tablespoons sesame oil
2 teaspoons chili sauce
6 green onions (sliced)
1 teaspoon sesame seeds (toasted)

Instructions

Cook pasta noodles according to package directions. When pasta has finished cooking, drain and put into a large serving dish.
While pasta noodles are cooking. Place a saucepan over medium-high heat and add safflower oil, garlic, vinegar, sugar, soy sauce, sesame oil, and chili sauce.
Bring to a boil and stir until sugar dissolves. Remove from heat and pour the sauce over pasta and toss to coat. Garnish with green onions and sesame seeds.