Italian Sub Recipe

Updated on October 4th, 2023

Here is an amazing recipe for an Italian Sub Sandwich. There is nothing like a good sandwich to take to lunch with you or to make for a party. This sandwich is stacked and it won’t disappoint. It is loaded with 3 different types of meat – ham, turkey, and salami. As well as 2 different types of cheeses – provolone and mozzarella. That’s not all; it’s topped off with lettuce, green pepper, and a delicious dressing. The dressing uses ingredients such as garlic, oregano, and red wine vinegar. If you are looking for a fantastic sandwich for game day, give this one a try. Enjoy.

Italian Sub Recipe

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• Author: Bobby

Ingredients

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• 1 loaf French bread
• ½ lb ham (thinly sliced)
• ½ lb cooked the turkey (thinly sliced)
• 1/4 lb salami (thinly sliced)
• ¼ lb provolone cheese (sliced)
• ¼ lb mozzarella cheese (sliced)
• 3 cups lettuce (shredded)
• 1 green pepper (sliced)
• Dressing-
• 1/3 cup olive oil
• ¼ cup red wine vinegar
• 8 garlic cloves (minced)
• 1 teaspoon dried oregano
• ¼ teaspoon black pepper

 

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Instructions

1. Cut the French bread in half lengthwise. Hollow out the top and bottom using a small knife or your fingers.
2. Leaving ½” of the shell.
   To make the dressing- In a medium bowl combine oil, vinegar, garlic, oregano, and pepper. Brush the dressing onto the top and bottom of the bread.
3. To layer the sandwich – on the bottom half layer the meats, then the cheeses, lettuce and green pepper. Repeat layers and cover with the top half.