If you enjoy chicken cordon bleu, you may want to try making a burger with similar ingredients.
This burger is a ground chicken patty seasoned, fried and topped with ham and swiss cheese. The burgers are topped with a mustard spread that is just a combination of mayonnaise and mustard.
You can either grill these, cook them in a frying pan or use a griddle. I personally used a griddle to cook these burgers.
You can top the burgers with any additional items you like such as lettuce and tomato. For the seasoning blend, you can really use whatever you want but I used garlic and herb seasoning. Enjoy.Print
- 1lb ground chicken
- 1 tablespoon burger seasoning blend
- 1 teaspoon olive oil
- 4 slices deli ham
- 4 slices swiss cheese
- 4 hamburger buns
- Mustard Spread-
- 2 tablespoons yellow mustard
- ½ cup mayonnaise
Different takes on chicken cordon bleu
Love chicken cordon bleu? Try a different spin on the famous chicken, ham, and Swiss combo with these fun recipes.