Cutting boards come in different shapes, sizes, colors, and materials. Cutting boards could also be made of marble Stone. Marble Stone is not only sleek and beautiful but also has unique features too. Some of those features include; smooth, non-porous surfaces and a cool temperature. The non-porous surface doesn’t allow food to stick to it when it is in use. The cool temperature is suitable for foods like cheese, dough, etc. This is because it helps maintain their consistency. They don’t melt on it while it is in use or gets all sticky. Thank s has made lots of cooks and pastry Chefs make marble cutting boards their go-to cutting boards for kitchen use.
Making the choice of our house when it comes to marble cutter ng boards can be a little tricky. Certain factors need to be put into consideration. With this, this article highlights the ten best marble cutting boards for the kitchen below;
1. JE Marble Pastry Board
The JE marble pastry board is a rectangular marble board. It is an excellent choice of cutting board. It has a smooth surface. This makes it perfect for kneading dough, chocolate tempering, etc. It is made from natural marble stone. This feature makes it more relaxed than normal room temperature, thereby keeping your dough and other foods cool and soft. It also helps to maintain your dough’s consistency. It also has non-slip rubber feet. This helps to keep it in place when in use. It is pretty durable and easy to clean. This board also helps to maintain a clean and less messy countertop during the cooking process. Its smooth surface doesn’t allow the dough to cling to it. It has been given a 4.8-star rating on Amazon.
Product Features
- Dimensions: 20 × 10 × 0.75 inches
- Weight: 10.96 pounds
- ASIN: B075FNJS3F
- Price: $59.95
Pros
- It is beautiful and durable
- It has anti-slip rubber feet
- It is easy to clean
Cons
- In some cases, the rubber feet are not attached properly.
2. Creative Home Natural Marble Cutting Board
This product has a round cutting board design. It is made of hand-crafted and polished natural stone marble. Its heavyweight keeps it sturdy during use. It is pretty durable; therefore, it’ll last for a long time. Its elegant design will suit any modern kitchen decor. The product comes with three little anti-slip feet that are attached to its bottom. This helps to protect your own countertop surface. It has a non-stick surface that keeps the dough from sticking to it. Its marble helps keep your dough, butter, cheese, etc., cool and firm. It is easy to maintain. This product has a 4.5-star rating on Amazon.
Product Features
- Dimensions: 12 × 12 × 1 inches
- Weight: 5 pounds
- Model number: 74722
- Price: $35.30
Pros
- It is very durable
- It has a smooth, non-stick surface
- It has anti-slip feet for sturdiness
Cons
- It doesn’t exactly look like the picture in reality
3. Fox Run 3829 Marble Pastry Board
This is an Amazon-choice product. It is rectangular and made of natural stone marble. It is great for making cookies, pies, cutting cheese, etc. This is due to its non-stick surface and anti-slip bottom. It is sturdy, durable, and easy to clean. You can also use it to cut other foods like meat and vegetables. It has anti-slip feet to keep it stable on the counter-table. It has a 4.5-star rating on Amazon.
Product Features
- Dimensions: 16 × 20 × 0.75
- Weight: 24lbs
- Model number: 3829
- Price: $52.79
Pros
- It has anti-slip feet
- It is heavy and sturdy
- It is easy to maintain
Cons
- The anti-slip feet come off quickly. However, you can replace them with rubber stick-on or suction cup feet.
4. La Patisserie Marble Board
This is another great choice of marble board. It is a rectangular-shaped marble board. It is made from 100% natural marble. As expected, it has a non-stick smooth surface. This will keep your dough, cheese, pastries from sticking to it. It also has an excellent surface that makes it perfect for pastries, tempering chocolate, etc. The product comes with a matching marble rolling pin and stand. It also has a non-stick smooth surface. This makes the rolling dough very easy. It has rubber skid-resistant feet. It has a 4.5-star rating on Amazon.
Product Features
- Dimensions: 16 × 20 × 0.5 inches
- Weight: 24 pounds
- ASIN: B0992PPJLJ
- Price: $76.99
Pros
- It has rubber skid-resistant feet
- It is easy to clean
- It has a smooth surface
Cons
- Colors may slightly differ from the photos.
5. Souls Crafts Natural Black Marble Board
If you are into food photography, you might want to get this if you don’t already have one. The color of this board is quite sleek and attractive. It is a rectangular board made of natural black marble. It is easy to clean and maintain. It has a smooth, non-porous surface. This makes it more hygienic than other conventional boards. It is made of good quality marble. Therefore it will not crack, peel, warp, or splinter. It is also gentle on knives. It has a 4.5-star rating.
Product Features
- Dimensions: 15.7 × 11.8
- Thickness: 71 10 inches (18mm)
- Weight: 15.5 lb
- Price: $46.99
Pros
- It is beautiful and has a sleek design
- It is easy to maintain
- It is sturdy
Cons
- It is fragile
6. Green Co Pastry And Cutting Board
This product is made from hand-crafted white marble. It also features non-slip rubber feet. It is perfect for pastries, cheeses, fruits, and veggies. It is quite sturdy and easy to clean. It is also very sturdy due to its non-slip feet. It has been given a 4.1-star rating on Amazon.
Product Features
- Dimensions: 8 ×1 2 × 5 inches
- Weight: 5 pounds
- Model number: GRC0555
- Price: $19.99
Pros
- It is sturdy
- It is easy to maintain
- It has an excellent design
Cons
- It does not have a professional finish to it.
7. Creative Co-Op Marble Board
This is a lightweight marble board. It has a round design and is made from white marble. It is attractive and fits into any kitchen decor. It is sturdy and easy to clean too. It also does not take up much space. Perfect for use as cheese and pastry board. This is due to its marble features of cool temperature. Therefore it helps keep dough and cheese in good shape while cutting, kneading, or rolling. It has been given a 4.8-star rating on Amazon.
Product Features
- Dimensions: 11 × 11 × 0.5 inches
- Weight: 3 pounds
- Model number: DA6159
- Price: $33.99
Pros
- It is easy to maintain
- It is perfect for cheese and pastries
- It helps save space
Cons
- It may emit a chemical odor
8. Kota Japan Marble Board
This is a white marble rectangular board. Like most marble boards, they are cool and perfect for pastries and chocolate tempering. It is also perfect for cutting cheese. It does not take up so much counter space. The product comes with an unconditional lifetime warranty. It has a 4.5-star rating on Amazon.
Product Features
- Dimensions; 15.75×11.75×0.63 inches
- Weight: 11.4 pounds
- ASIN: B074SFQVPY
- Price: $34.98
Pros
- It is non-slip
- It has an anti-stick surface
- It is sturdy
Cons
- Some boards are uneven and wobbly
9. Zokara White Marble Cutting Board
This is a sturdy rectangular marble white cutting board. It can be put into an oven so long as it doesn’t come directly in contact with the flame. It is excellent for tempering chocolate and making pastries. It is versatile in its use as it can also slice cheese, fruits, vegetables, etc. It is also easy to clean. It has a 3.6-star rating on Amazon.
Product Features
- Dimensions: 12×8 inches
- Price: $ 28.92
Pros
- It is beautiful
- It is sturdy
- It is perfect for working with doughs and cheese
Cons
- It can break if not handled with Care
10. Godinger La Cucina Marble Board
This board comes with two handles for easy carriage. The package also comes with a knife. It can be refrigerated. It is easy to maintain. It is excellent for cheese, chocolate tempering, etc. It has a 4.5-star rating on Amazon.
Product Features
- Dimensions: 14×8×1.85
- Manufacturer – Godinger La Cucina
- Price: $27.99
Pros
- Easy to clean
- Comes with two handles
- It can be kept in a refrigerator
Cons
- It breaks when not handled with care.
Product Guide
- Size: Cutting boards need to be wide enough to be able to perform their tasks appropriately. This will help reduce the amount of mess made on a countertop. It will also make its use easy and stress-free. It is important not to purchase too small a cutting board. Except you are into miniature cooking, of course.
- Non-skid: The nature of marble makes it a slippery tool. To avoid unnecessary slippery movements while rolling your dough, ensure to purchase one with anti-slip feet. This will help keep the cutting board in place while in use. Without anti-slip feet, your food could quickly pour off your cutting board. It could basically increase the risk of kitchen accidents. So this is very important.
- Budget: This is always the most important factor. When you purchase a marble cutting board, you need to consider what’s in your pocket. If you have enough money for a premium choice marble board, then go for it. Otherwise, there are lots of other options that’ll provide you with good value for your money.
- Surface: one feature of all cutting boards has a smooth surface. This is to avoid food from sticking to the surface of the board. The same applies to marble boards. If the surface is rough, do not buy. This is because your dough, cheese, and other foods will stick to the surface. This will make it undesirable for use. If you are doing an online purchase, it is advised to read the reviews on the product before purchase. This way you’ll be a little sure about what you are buying. But it is best to buy it from a store, to check for these features before making payment for it.
- Warranty: if anything, try to always go for products with a warranty. It is heartbreaking to purchase a product and realize it is not what you thought it is and you cannot return it. This is why warranties are essential. So ensure there is at least 1uear warranty on the product you are purchasing, especially if you are doing an online purchase.
Frequently Asked Questions
Is marble good as a cutting board?
Marble cutting boards are more hygienic than other conventional cutting boards. It has an impermeable surface and is ideal for pastries and cheese. This is due to its cool temperature that helps maintain the consistency of the food in question.
Is marble safe for food?
It is not NSF-approved for use in commercial food production. Therefore, it can’t exactly be said whether or not it is safe for food.
Should I use marble in the kitchen?
It is a top choice for home uses. Its elegant design accentuates the look modern. So if you are considering purchasing it, then go ahead. But only after consideration of your individual home factors.
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Conclusion
When it comes to marble cutting boards, their unique features help a lot. Marble boards are usually cooler than room temperature. This helps maintain the consistency of dough when used to knead it. It also helps maintain cheese form when cutting cheese. Choosing a marble board for yourself can be a confusing task. I have put together the ten best marble cutting boards for the kitchen. My best value is the Greenco pastry and cutting board. My best choice is the Kota Japan marble board. My premium choice is, however, the La Patisserie marble board. I do hope you found this helpful.