Skip to content

Sloppy Joe French bread pizza recipe

    Sloppy Joe French Bread Pizza
    Using French bread as the crust for this sloppy joe French bread pizza makes it so easy to prepare. French bread is topped with prepared sloppy joe meat and cheese and then baked to perfection in the oven. The sloppy joe meat consists of ingredients such as ground beef, bell pepper, onion, and tomato sauce. For the cheese, I used a blend of Colby and Monterey jack but several other types of cheeses such as cheddar would be great as well. I like to serve this sloppy joe French bread pizza with a salad on the side. Enjoy.
    Read More »Sloppy Joe French bread pizza recipe

    Eggnog pie recipe

      Eggnog Pie
      Just in time for the holidays, this eggnog pie is perfect to serve for Christmas. This pie is about as easy as it gets to make and consists of only 5 ingredients. What is even better is that this eggnog pie is no-bake—simply refrigerate the pie for at least 4 hours and it is ready to eat. Instant vanilla pudding mix is combined with eggnog and whipped cream and then poured into a premade graham cracker crust. Top with additional whipped cream and a sprinkle of nutmeg for serving. Enjoy.
      Read More »Eggnog pie recipe

      Fried chicken poutine recipe

        Fried Chicken Poutine
        You can take your poutine to the next level by adding fried chicken. This poutine consists of fried chicken, fries, country gravy, bacon and cheese curds! There are a few different components to this recipe and it is a lot of work but it is so delicious. The chicken is breaded in a seasoned flour mixture and then fried. The gravy gets a lot of flavor from some of the seasoned flour mixture and chicken bouillon. To make this recipe easy, you can use frozen French fries. This is a great recipe for football parties. Enjoy.
        Read More »Fried chicken poutine recipe

        Chili cheeseburger bake recipe

          Chili Cheeseburger Bake
          This chili cheeseburger bake is loaded with delicious ingredients. To be honest, it is actually more like a taco bake without any tortillas. The casserole is layered with a taco meat and vegetable mixture, refried beans and taco sauce, chili cheese flavored frito chips and tons of shredded cheddar cheese. This casserole is easy to prepare and you can easily double it to serve a lot of people if needed. You can top this off with your favorite chili or taco ingredients. Enjoy.
          Read More »Chili cheeseburger bake recipe

          Boston cream pie recipe

            Boston Cream Pie
            The Boston Cream Pie is an American classic. This dish was first created by a chef in Boston. The truth is, this isn’t a pie at all, it is a cake. This cake consists of cake layers that are filled with vanilla custard and topped with a chocolate glaze. If you have concerns that this recipe is hard to prepare, the use of instant vanilla pudding makes this recipe easy to make. This recipe does not use multiple cake layers but one cake prepared in a 9-inch pan that is cooled and sliced in half. You may be concerned that the cake will not look nice after slicing it in half but just be careful when you are slicing it and it should turn out fine. You will want to make sure you follow the mixing and baking directions closely so that the cake has the right texture. Enjoy.
            Read More »Boston cream pie recipe

            Pineapple grilled chicken recipe

              Pineapple Grilled Chicken
              Grilled chicken is great when you combine it with the flavor of pineapple. The chicken is first marinated in a pineapple juice mixture and then grilled and brushed with the reserved marinade. The marinade gets a lot of flavor from the pineapple juice, soy sauce, chili sauce, garlic powder, and onion powder. This recipe is easy to prepare and if you don’t have an outdoor grill, you can use an indoor grill pan instead. If you want even grill up some pineapple slices to go with this. I topped this dish with grilled diced pineapple chunks and sliced green onion. Enjoy.
              Read More »Pineapple grilled chicken recipe

              Slow cooker beef ragu recipe

                Slow Cooker Beef Ragu
                This beef ragu can be easily made in the slow cooker. Just brown the beef on the stove top add it to the slow cooker with the other ingredients and let it simmer all day. This is a simple recipe that uses common ingredients, most of which you probably already have on hand. This ragu gets a lot of its flavor from the classic onion, garlic, celery and carrot combination. The sauce is tomato based using both crushed tomatoes and tomato paste. Once the beef chunks have finished cooking in the slow cooker, they are shredded and then returned to the sauce and it is pretty much ready to serve. The noodles are cooked and then tossed with the sauce in a pan. I like to serve this recipe with garlic bread. Enjoy.

                Read More »Slow cooker beef ragu recipe

                Cranberry BBQ meatballs recipe

                  Cranberry BBQ Meatballs
                  These cranberry bbq meatballs are simple to make and delicious. These meatballs make a perfect appetizer for game day and go great served for dinner as well. The meatballs are prepared and then baked in the oven and then mixed with the cranberry sauce. The sauce is just a combination of cranberry sauce and bbq sauce. You can use your favorite brand of bbq sauce or even make your own if you want. I like to serve these meatballs with mac and cheese. These also go great served over rice. Enjoy.
                  Read More »Cranberry BBQ meatballs recipe

                  How to make beer brats recipe

                    How to Make Beer Brats
                    If you have ever wanted to know how to make beer brats this recipe is perfect for you. Beer brats are very easy to prepare and you only need 3 ingredients… bratwurst, beer, and onions. The brats are first simmered in a pot with beer and sliced onion and then placed onto the grill and browned. You can really use whatever type of beer you want but I like to use a good dark beer. With these brats I used Guinness. You can serve these on buns with the sliced onions and mustard. Enjoy.
                    Read More »How to make beer brats recipe

                    Grilled soy ginger chicken recipe

                      Soy ginger chicken
                      This soy ginger chicken is marinated and grilled to perfection. This dish is easy to prepare, healthy and delicious. The chicken is marinated in ingredients such as soy sauce, fresh ginger, orange juice, garlic, and sesame oil. After the chicken has finished cooking it is topped off with homemade mango salsa. The salsa is just a combination of fresh mangos, cilantro, red onion, and lime juice. If you don’t have a grill using an indoor grill pan will work instead. Enjoy.
                      Read More »Grilled soy ginger chicken recipe

                      Swedish meatballs recipe

                        Swedish Meatballs
                        Swedish meatballs are a classic dish that consists of meatballs that are fried in the pan and served with a homemade gravy over mashed potatoes or egg noodles. This is one of the better Swedish meatball recipes that I have tried. This recipe uses common ingredients, many of which you probably already have on hand. The meatballs are prepared and then fried in butter and olive oil, then gravy is prepared in the same skillet. The gravy is a combination of beef broth, heavy cream, Worcestershire sauce, Dijon mustard, salt, and pepper. I like to serve these meatballs over egg noodles. Enjoy.
                        Read More »Swedish meatballs recipe

                        BBQ ranch burgers recipe

                          BBQ Ranch Burgers
                          These BBQ ranch burgers get a lot of flavor from ranch dressing mix and prepared bbq sauce. The burgers are topped with ranch guacamole. You can either grill these burgers on an outdoor grill, cook them in the frying pan or on a griddle. The ground beef is mixed with ingredients such as ranch dressing, bbq sauce, shredded cheddar cheese and minced onion. I like to serve these burgers with French fries. Enjoy!
                          Read More »BBQ ranch burgers recipe

                          Pumpkin cheesecake truffles recipe

                            Pumpkin Cheesecake Truffles
                            It’s that time of the year again for pumpkin. These pumpkin cheesecake truffles are easy to make and taste great. There are very few ingredients in this recipe and you can make these in large batches if you want. The process of preparing these truffles is very simple. Yellow cake mix and canned pumpkin is baked in the oven and then mixed with cream cheese and rolled into balls. The cheesecake bites are then dipped into melted chocolate and then dried until the coating is hardened. If you want you can even drizzle additional melted chocolate at the end after the initial coating has hardened.
                            Read More »Pumpkin cheesecake truffles recipe

                            Bacon cheeseburger tater tot casserole recipe

                              Bacon Cheeseburger Tater Tot Casserole
                              This bacon cheeseburger tater tot casserole combines the ingredients of a cheeseburger with tater tots. What is great about this recipe is how easy it is to prepare. Ground beef is brown in a skillet and then mixed with seasonings and ketchup and mustard. The ground beef mixture is placed into a baking dish and topped with bacon, tater tots, and cheese. Once the dish has finished baking you can top it with your favorite cheeseburger condiments such as diced tomato and pickle. Enjoy.
                              Read More »Bacon cheeseburger tater tot casserole recipe

                              Easy grilled chicken marinade recipe

                                Grilled Chicken Marinade
                                I always love a simple and easy marinade for grilled chicken. This marinade is so simple and only consists of 3 ingredients which you probably already have on hand. This marinade consists of olive oil, soy sauce, apple cider vinegar, and brown sugar. You can substitute different kinds of vinegar if you wish such as rice vinegar or white vinegar. Just mix all of the ingredients in a bowl add to the chicken and marinate in the refrigerator.
                                Read More »Easy grilled chicken marinade recipe

                                Bacon wrapped cheese stuffed hot dogs recipe

                                  Bacon Wrapped Cheese Stuffed Hot Dogs
                                  These bacon wrapped cheese stuffed hot dogs are great on the grill. This recipe consists of very few ingredients and is simple to prepare. The hot dogs are sliced and stuffed with cheese and then wrapped with bacon. The hot dogs are then grilled and brushed with BBQ sauce. You will probably want to use precooked bacon for this recipe because it will cook faster. You can use whatever type of BBQ sauce you want for this recipe. Enjoy.
                                  Read More »Bacon wrapped cheese stuffed hot dogs recipe

                                  Chocolate zucchini bread recipe

                                    Chocolate Zucchini Bread
                                    This chocolate zucchini bread is a great way to make good use of the fresh zucchini from your garden. This recipe calls for 2 cups of grated zucchini and that will come from about 1 large or 2 or 3 small zucchini. This bread gets the chocolate flavor from both cocoa powder and chocolate chips. This is a very easy recipe to prepare and is extremely delicious. EnjoyRead More »Chocolate zucchini bread recipe

                                    Turkey stuffed peppers recipe

                                      Turkey Stuffed Peppers
                                      These turkey stuffed peppers are a delicious and healthy meal. This recipe consists of bell peppers that are sliced in half and then stuffed with a seasoned ground turkey and rice mixture and topped with shredded cheddar cheese. The stuffed peppers are baked in the oven until tender. The meat mixture gets the flavor from tomato sauce, garlic powder, cumin, and cilantro. These stuffed peppers are a great way to make use of peppers from your garden. Enjoy!
                                      Read More »Turkey stuffed peppers recipe

                                      Chicken Caesar burgers recipe

                                        Chicken Caesar Burgers

                                        In this recipe, the ingredients of a delicious chicken Caesar salad are combined with a burger. Grilled chicken burgers are served on a toasted ciabatta roll and topped with Caesar dressing and romaine lettuce. The Caesar dressing gets a lot of flavor from ingredients such as lemon, garlic, and anchovy. Parmesan cheese is mixed into the ground chicken to keep the patties from drying out while cooking. If you don’t have an outdoor grill you can use either a griddle, frying pan or an indoor grill pan. Enjoy.
                                        Read More »Chicken Caesar burgers recipe

                                        How to make crispy hash browns

                                          Crispy Hash Browns
                                          Perhaps you have made hash browns before but have had a hard time getting them crispy. This tutorial on how to make crispy hash browns is perfect for you. The secret is that you need to rinse the starch out of the potatoes and squeeze the moisture out. The oil also needs to be nice and hot to get them browned and crispy. The potatoes are shredded using a grater and then rinsed and drained and mixed with ingredients such as egg and flour. The hash browns and then cooked in hot oil until nice and browned. These hash browns make a great addition to any breakfast. Enjoy.
                                          Read More »How to make crispy hash browns

                                          Sausage stuffed manicotti recipe

                                            Sausage Stuffed Manicotti
                                            Sausage stuffed manicotti are delicious served for dinner with garlic bread. The sausage mixture is a combination if Italian sausage, breadcrumbs, egg, and parmesan, provolone and mozzarella cheeses. Stuffing the manicotti does require a little bit of effort but it is worth it. You can use whatever type of spaghetti sauce you want for this recipe or even make your own. You can even make your own sausage if you want, give this cudighi recipe a try! Enjoy.
                                            Read More »Sausage stuffed manicotti recipe

                                            Chipotle pico de gallo recipe

                                              Chipotle Pico de Gallo
                                              Here is a recipe for the pico de gallo salsa just like at Chipotle Mexican Grill. This salsa goes on great on all kinds of different Mexican foods such as Tacos, burritos and quesadillas. This recipe is a simple combination of tomato, onion, cilantro, and jalapeno pepper. The salsa is seasoned with lime juice and salt for additional flavor. I really like the amazing flavor that this salsa adds to burritos! Enjoy.
                                              Read More »Chipotle pico de gallo recipe

                                              Dry rub recipe

                                                Dry Rub
                                                If you have ever wanted to know how to make a dry rub for chicken, steak, pork or seafood, this tutorial is perfect for you. Whenever I am grilling during the summer, a good dry rub really helps to add an amazing flavor to the meat. This dry rub is just a simple combination of spices that you probably already have on hand. You can store it in an airtight container and use it multiple times. A nice little kick is added from the cayenne pepper. Enjoy.
                                                Read More »Dry rub recipe

                                                Slow cooker ground beef tacos recipe

                                                  Slow Cooker Ground Beef Tacos
                                                  Yes, you can make ground beef tacos right in the slow cooker and no browning of the meat is needed. The raw hamburger along with various seasonings are placed into the crockpot and cooked on low for several hours. What is great about this recipe is the texture that the tacos have. Chances are you already have most of the ingredients for this recipe on hand. These tacos and are slightly spicy from the cayenne pepper and chipotle powder—both of these ingredients are optional but I really like the nice smoky flavor the chipotle powder gives to this taco meat. The meat can also be used for burritos. Some great toppings are guacamole, lettuce, tomato, and cheese. Enjoy.
                                                  Read More »Slow cooker ground beef tacos recipe

                                                  Chorizo enchiladas recipe

                                                    Chorizo Enchiladas
                                                    Making breakfast enchiladas with chorizo sausage is delicious. The chorizo adds a unique flavor and a little spice to this dish. The enchiladas are stuffed with cooked chorizo, eggs, hash browns, and cheese. The enchiladas are topped off in a casserole dish with a sauce. The sauce is nothing more than a simple mixture of green enchilada sauce and heavy cream. A little bit of work is required to prepare all of the individual ingredients but it is worth the effort. I like to top these enchiladas with sliced green onion and diced tomato. Enjoy.
                                                    Read More »Chorizo enchiladas recipe

                                                    Denver omelet recipe

                                                      Denver Omelet
                                                      The Denver omelet is perfect to prepare for breakfast. This omelet consists of cooked ham, green pepper, onion and cheese. There is some debate about if a Denver Omelet has cheese in it but I had to put it in mine. This recipe is enough to make one omelet but the ingredients can easily be doubled or tripled to make more. The ham and veggies are cooked right into the egg mixture and then cooked in a non-stick skillet, topped with cheese and folded or rolled up into an omelet. I like to serve this omelet with toast on the side. Enjoy.
                                                      Read More »Denver omelet recipe

                                                      Taco lasagna roll ups recipe

                                                        Taco Lasagna Roll Ups
                                                        Classic Italian lasagna roll-ups are great but when you add Mexican ingredients they are even better. This recipe consists of lasagna noodles that are topped with taco meat, cottage cheese, and parmesan cheese and rolled up. The rolled noodles are placed into a baking dish on top of the salsa and then topped off with queso cheese sauce and Mexican cheese blend. A little bit of work is required to roll the lasagna noodles but it is well worth the effort. You can top these Mexican lasagna roll-ups with whatever ingredients you like such as sour cream, lettuce, tomato, and black olives. Enjoy.
                                                        Read More »Taco lasagna roll ups recipe

                                                        Guacamole chicken burgers recipe

                                                          Guacamole Chicken Burgers
                                                          Guacamole chicken burgers go great on the grill or in a frying pan. The chicken burgers have sort of a taco flavor to them, are topped with cheddar cheese, cilantro, and guacamole. A lot of the flavor in the chicken burgers comes from cilantro, garlic, lime juice, paprika, and cumin. The shredded cheddar cheese is an important ingredient and helps to keep the burgers from becoming dry. For the guacamole, you can save time by buying it premade from the store. I love to make my own though because it tastes so much better. This is a great recipe for summer and if you want a try a burger that is a little different. Enjoy.
                                                          Read More »Guacamole chicken burgers recipe

                                                          Roadhouse burger recipe

                                                            Roadhouse Burger
                                                            Burgers on the grill are a great option for dinner during the summer. This roadhouse burger is loaded with Swiss cheese, garlic mayo, bacon, caramelized onions, an onion ring, and a toasted onion bun. The garlic mayonnaise is just a simple combination of mayonnaise, garlic, lemon juice, and olive oil. The garlic mayonnaise really adds an amazing flavor to this recipe. I used frozen onion rings for this recipe and cooked them in a deep-fryer. You could also bake them in the oven or even make your own. I like to serve this burger with French fries. Enjoy.
                                                            Read More »Roadhouse burger recipe

                                                            Kfc Mac and cheese recipe

                                                              KFC Mac and Cheese
                                                              I always enjoy getting the mac and cheese from KFC as a side dish to go with the fried chicken. This copycat recipe for KFC mac and cheese makes a great side dish to go with dinner. This mac and cheese is fully prepared on the stovetop, no baking is required. A combination of Velveeta and shredded cheddar is used for the sauce. I like to serve this recipe with fried chicken. Enjoy.
                                                              Read More »Kfc Mac and cheese recipe

                                                              Dragon chicken recipe

                                                                Dragon Chicken
                                                                Dragon chicken is an Indo-Chinese dish that consists of breaded, fried chicken mixed with a spicy red sauce. This recipe is great because it uses common ingredients that are easy to find and many which you may already have on hand. The chicken is coated with a seasoned cornstarch and egg mixture, then fried and tossed with a sauce. The sauce gets a lot of flavor from garlic, ginger, soy sauce and sugar. Red pepper flakes are added for the spice. You can adjust the amount of red pepper flakes based on your taste. If you like a milder dish, you will want to use significantly less. You can either use dark meat or white meat chicken for this recipe. I like to serve this chicken on top of brown or white rice. Enjoy.
                                                                Read More »Dragon chicken recipe

                                                                How to make a quesarito

                                                                   

                                                                  How to Make a Quesarito
                                                                  This is a great recipe if you are looking for a tutorial on how to make a quesarito. The quesarito started as a secret menu item at Chipotle and was later added as a regular menu item at Taco Bell. This recipe is more like the one you would find at Taco Bell as far as the ingredients go but it could be adapted as a copycat recipe for either restaurant. The quesarito is basically a quesadilla that is wrapped up into a burrito. This burrito is stuffed with taco meat, cilantro-lime rice, chipotle sauce, and sour cream. The best way that I found to prepare the quesadilla is to microwave the cheese between two tortillas wrapped in paper towels. Once the tortillas come out of the microwave, the cheese is melted and the tortillas are soft and easy to roll into a burrito. The burritos can be browned in the pan but that is totally optional. There is a lot of work involved in this recipe but you can save time by using things such as packaged taco seasoning. Enjoy.

                                                                  Read More »How to make a quesarito

                                                                  French onion chicken recipe

                                                                    French Onion Chicken
                                                                    This French onion chicken is cooked in a skillet and topped off with a sauce, caramelized onions and gruyere cheese. The chicken is seasoned with spices such as Herbs de Provence, granulated onion and garlic. The sauce is a combination of white wine and beef stock. Fresh thyme really adds a nice flavor to this recipe. The chicken is first cooked in the pan and then transferred to the broiler to melt the cheese. You can serve this recipe with mashed potatoes or rice. Enjoy.
                                                                    Read More »French onion chicken recipe

                                                                    Meatballs with mushroom gravy recipe

                                                                      Meatballs with Mushroom Gravy
                                                                      I love serving meatballs with gravy and mashed potatoes for dinner. The meatballs use your normal meatball ingredients like breadcrumbs and eggs and are fried in a butter and oil mixture. The mushroom gravy gets a lot of its flavor from ingredients such as Worcestershire sauce and ketchup. If you are in need of a good mashed potato recipe to serve with these meatballs, try my garlic mashed potatoes. Enjoy.
                                                                      Read More »Meatballs with mushroom gravy recipe

                                                                      Creole fried shrimp recipe

                                                                        Creole Fried Shrimp
                                                                        These creole fried shrimp are delicious to serve for dinner any night of the week. The shrimp are coated with an egg and spice mixture and then rolled in a combination of flour, cornmeal and various seasonings. The shrimp are fried in hot oil after being breaded. For the best results, I would recommend using a deep-fryer but you can fry the shrimp in a deep pot as well. Once the shrimp are fried they are served with a sriracha dipping sauce. If you can get shrimp that are already peeled and deveined that would be a lot easier because they will be ready for breading with minimal effort. Some good options for sides would be rice or fries. Enjoy.
                                                                        Read More »Creole fried shrimp recipe

                                                                        Ranch chicken BLT sandwich recipe

                                                                          Ranch Chicken BLT Sandwich
                                                                          This sandwich is a lot like the ranch chicken BLT from McDonald’s restaurant. If you are not familiar with this sandwich, it is fried chicken topped with bacon, lettuce, tomato and ranch dressing. I honestly do not eat at McDonald’s much but this is one of my favorite sandwiches when I do. For frying the chicken you can use a deep-pot or a deep-fryer. For the best results I would recommend using a deep-fryer if you have one. If you end up with thick chicken breasts, you could just cut one in half instead of using four. You can use your favorite brand of bottled ranch for this recipe. Enjoy.
                                                                          Read More »Ranch chicken BLT sandwich recipe

                                                                          Pork chops with mushroom gravy recipe

                                                                            Pork Chops with Mushroom Gravy
                                                                            I always enjoy a delicious recipe for pork chops with gravy. This recipe consists of breaded, fried pork chops that are topped with mushroom gravy. The pork chops are dipped in egg and then rolled in a seasoned flour mixture and then fried in the pan. I deiced to double bread the pork chops. The mushroom gravy is prepared in the same skillet and uses ingredients such as chicken broth and milk. I like to use boneless pork chops that are thin cut for this recipe. You can also use boneless skinless chicken breasts instead of pork if you would prefer. If you are using chicken breasts you will want to make sure the internal temperature has reached 165 degrees F. when they are finished cooking. You can serve this recipe with mashed potatoes. Enjoy.
                                                                            Read More »Pork chops with mushroom gravy recipe

                                                                            Roast beef wraps recipe

                                                                              Roast Beef Wraps
                                                                              These roast beef wraps make an easy to prepare lunch or dinner. The wraps are loaded with sliced deli roast beef, Swiss cheese, spinach, cucumber and a sauce. I find that the cucumber really adds a nice crunch to this recipe. The sauce is a combination of mayonnaise, sun-dried tomato paste, and horseradish. The original recipe called for lavash wraps but I used flour tortillas instead. I like to serve these wraps with chips on the side. Enjoy.
                                                                              Read More »Roast beef wraps recipe

                                                                              Slow cooker Mexican chicken recipe

                                                                                Slow Cooker Mexican Chicken
                                                                                Here is a great recipe for slow cooker Mexican chicken. This chicken can be used as meat for tacos or burritos. What is great about this recipe is that all of the ingredients are simply added to the slow cooker, the chicken is cooked until done and then shredded and it is ready to be used. The chicken gets a lot of flavor from salsa, chili powder, cumin and chipotle chili pepper. Brown sugar and liquid smoke are added for even more flavor. I like to toss in some fresh cilantro at the end. If you would like to add a little more spice to your chicken, you can use medium salsa instead of mild or add more chipotle chili pepper. Enjoy.
                                                                                Read More »Slow cooker Mexican chicken recipe

                                                                                Shrimp tacos with cilantro-lime slaw recipe

                                                                                  Shrimp Tacos
                                                                                  If you are looking for a delicious shrimp taco recipe for Lent, look no further. These shrimp tacos are delicious and loaded with seasoned shrimp, cilantro-lime slaw, and queso fresco cheese. The shrimp are cooked in the pan with various seasonings such as chili powder, cumin, salt, and cayenne pepper. A fresh squeeze of lime juice really adds a little flavor to the tacos as well. The best part about this recipe is the slaw. The cilantro-lime slaw gets a lot of its flavor from garlic, cilantro, lime juice, and sour cream. I like to use corn tortillas for these tacos but you could use flour tortillas as well. I like queso fresco but you could use many different types of cheese for this recipe such as cojita, Monterey Jack or a Mexican cheese blend. Enjoy.
                                                                                  Read More »Shrimp tacos with cilantro-lime slaw recipe

                                                                                  Shepherd’s pie recipe

                                                                                    Shepherd's Pie
                                                                                    Shepherd’s Pie consists of meat and vegetables in a gravy topped with mashed potatoes that are baked in a casserole dish. This process of preparing this recipe includes browning the ground beef with the vegetables and then added various ingredients to the gravy. The gravy gets a lot of its flavor from wine, beef broth and Guinness stout. The mashed potatoes are prepared on the stovetop and everything is layered into a baking dish. The mashed potatoes are topped with cheddar cheese for even more great flavor. If you have never prepared Shepherd’s Pie before, it does require a bit of work to prepare. You will want to give yourself about two hours to prepare this recipe. Enjoy.
                                                                                    Read More »Shepherd’s pie recipe