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Breakfast

Bananas Foster French Toast

Bananas Foster french toast recipe

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Bananas Foster French Toast
Bananas foster french toast is a delicious alternative to your classic french toast. What makes this recipe special is the sauce that is prepared. The sauce is delicious and gets a lot of flavor from butter, brown sugar and vanilla extract. The sauce is prepared on the stovetop and simmered with sliced bananas. The french toast is prepared with basic ingredients such as cinnamon, milk, and eggs. I like to prepare the french toast on a griddle so I can cook several at once but a pan is fine as well. You can top this french toast with whipped cream if desired. Enjoy.
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Chorizo Omelets

Chorizo and potato omelet recipe

Chorizo Omelets
Chorizo and potatoes make the perfect omelets for breakfast or dinner. You can buy the chorizo from the store but I highly recommend making your own. Most of the time I find the stuff from the store to be a little bit too spicy for my taste. The potatoes are cubed and then fried in a bit of oil. You can use whatever type of cheese for these omelets you prefer, some good choices are cheddar or Monterey jack. You can top these omelets with additional ingredients such as salsa and cilantro if desired. Enjoy.
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Burger King sausage egg and cheese biscuit recipe

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Sausage, Egg & Cheese Biscuit
If you enjoy the sausage, egg and cheese biscuit from Burger King, it is actually very easy to prepare at home. All that you need are eggs, prepared biscuits, American cheese, and breakfast sausage. The eggs are whisked together and then folded while cooking and the breakfast sausage is made into patties and then topped with cheese. If you want to make this easy and cook a lot of the omelets and sausage patties at once, you can use a griddle. This is a great recipe for serve for breakfast or dinner. Enjoy.
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Zucchini and feta frittata recipe

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Zucchini and Feta Frittata
This zucchini and feta frittata are delicious to serve for breakfast or dinner. For this recipe, you will want to use a pie dish or a cast iron pan. The frittata is loaded with shredded zucchini, feta and Monterey jack cheese, and potato. The potato is precooked on the stovetop and then mashed with a fork and mixed into the other ingredients. After that, the oven does most of the work for you. You will want to make sure you get the moisture out of the zucchini, otherwise, it will be watery. Enjoy.
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French toast sticks recipe

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French Toast Sticks
With the colder weather quickly approaching these French toast sticks are great to serve for breakfast. This recipe is exactly like French toast but the bread is cut into strips and then coated in an egg/cream mixture and then fried in the pan. The egg/cream mixture gets a lot of flavor from cinnamon, sugar and vanilla extract. This recipe is easy to prepare and you can have these delicious French toast sticks on the table in no time. Serve with butter, syrup and your favorite berries. Enjoy!
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Biscuits and gravy pot pie recipe

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Biscuits and Gravy Pot Pie
Sausage gravy is great to serve over biscuits but why not take it to the next level and put it in a pot pie? It makes perfect sense. This recipe is easy to prepare and uses 2 premade pie crusts and homemade sausage gravy. The gravy is prepared on the stovetop and gets a lot of flavor from breakfast sausage, salt, pepper, and cayenne pepper. I like to serve this with breakfast items such as hash browns and scrambled eggs. Enjoy.
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Breakfast skillet recipe

Breakfast Skillet
If you need a quick and easy one pan breakfast dish, this breakfast skillet is exactly what you are looking for. This skillet is loaded with hash browns, bacon, eggs, cheese and green onions. The hash browns are cooked in oil in the pan until browned and then the remaining ingredients are added and the pan is placed into the oven and baked to perfection. You can easily double this recipe if you want to make two pans and serve more people. Enjoy.
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How to make crispy hash browns

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Crispy Hash Browns
Perhaps you have made hash browns before but have had a hard time getting them crispy. This tutorial on how to make crispy hash browns is perfect for you. The secret is that you need to rinse the starch out of the potatoes and squeeze the moisture out. The oil also needs to be nice and hot to get them browned and crispy. The potatoes are shredded using a grater and then rinsed and drained and mixed with ingredients such as egg and flour. The hash browns and then cooked in hot oil until nice and browned. These hash browns make a great addition to any breakfast. Enjoy.
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Chorizo enchiladas recipe

Chorizo Enchiladas
Making breakfast enchiladas with chorizo sausage is delicious. The chorizo adds a unique flavor and a little spice to this dish. The enchiladas are stuffed with cooked chorizo, eggs, hash browns, and cheese. The enchiladas are topped off in a casserole dish with a sauce. The sauce is nothing more than a simple mixture of green enchilada sauce and heavy cream. A little bit of work is required to prepare all of the individual ingredients but it is worth the effort. I like to top these enchiladas with sliced green onion and diced tomato. Enjoy.
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Denver omelet recipe

Denver Omelet
The Denver omelet is perfect to prepare for breakfast. This omelet consists of cooked ham, green pepper, onion and cheese. There is some debate about if a Denver Omelet has cheese in it but I had to put it in mine. This recipe is enough to make one omelet but the ingredients can easily be doubled or tripled to make more. The ham and veggies are cooked right into the egg mixture and then cooked in a non-stick skillet, topped with cheese and folded or rolled up into an omelet. I like to serve this omelet with toast on the side. Enjoy.
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Skillet breakfast nachos recipe

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Skillet Breakfast Nachos
Here is a very simple way to prepare breakfast nachos. These nachos are loaded with scrambles eggs, bacon and cheese. The ingredients are prepared individually and then layered in a skillet and placed into the oven and baked for a few minutes. You can add additional ingredients to this recipe if you choose. A good option may be to use some cooked chorizo sausage in place of the bacon. These are great to serve as an appetizer. Enjoy.
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Pumpkin french toast recipe

Pumpkin French Toast
Pumpkin French toast makes a great breakfast for the colder months and the holidays. This is very similar to classic French toast but uses ingredients such as pumpkin puree and pumpkin pie seasoning to make the French toast taste like a pumpkin pie! I like to use Texas toast for this recipe but you could use sliced French bread as well. You can use either a nonstick skillet or a griddle for this recipe. I prefer a griddle because I can cook several pieces of the toast at ounce. Once the French toast is cooked I like to top it off with a little maple syrup and whipped cream. Enjoy.
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Bacon gravy recipe

bacon gravy
A great alternative to sausage gravy is bacon gravy. This gravy is great if you are looking to serve something different for breakfast or just have bacon on hand and not any sausage. The bacon is cooked in the pan until crispy and then the gravy is prepared using the bacon grease. The bacon grease adds a lot of flavor to this recipe. Bacon gravy is very easy to prepare and goes great served over biscuits. Chances are you already have the ingredients on hand to make this. I also like to serve it with eggs and hash browns. Enjoy.
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Biscuits and gravy casserole recipe

biscuits and gravy casserole
Biscuits and gravy casserole is a great dish to prepare for breakfast or even dinner. Normally the sausage gravy would be served separately on top of biscuits but this recipe adds the gravy right into a casserole dish with the biscuits. The process to preparing this casserole is very simple— the gravy is first prepared in the pan and then poured over a layer of biscuits in the casserole dish. The gravy is then topped with oven more of the flaky biscuits and placed into the oven and cooked until golden brown. You can use different flavors of pork sausage for this recipe depending on your tastes. I like to serve this biscuits and gravy casserole with eggs and hash browns. Enjoy.
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