How to Make Doritos Mozzarella Sticks
What’s better than homemade fried cheese? Homemade fried cheese coated in crushed Doritos. Learn how to make Doritos mozzarella sticks at home and you’ll never… Read More »How to Make Doritos Mozzarella Sticks
What’s better than homemade fried cheese? Homemade fried cheese coated in crushed Doritos. Learn how to make Doritos mozzarella sticks at home and you’ll never… Read More »How to Make Doritos Mozzarella Sticks
You may be wondering the best way to prepare meatballs for a super bowl party or the NFL playoffs. These simple meatballs are prepared in the slow cooker and only consist of three ingredients—frozen meatballs, grape jelly, and chili sauce. Simply mix all of the ingredients together in the slow cooker and you will have this delicious appetizer prepared in no time at all. These are sometimes called cocktail meatballs or grape jelly meatballs. This is a very easy recipe to prepare for the Superbowl that can easily be made along with other dishes. Enjoy.
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Fried ravioli is perfect to serve as an appetizer. This recipe consists of ravioli that are breaded and then fried in oil and served with marinara sauce. You can use whatever type of ravioli for this recipe you like. I used beef and cheese. The ravioli should be thawed and not frozen. This recipe is easy to prepare and only consists of a few ingredients. You can use either a deep-fryer or a deep skillet partially filled with oil to cook the ravioli. I like to top these with parmesan cheese. Enjoy.
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In need of a delicious appetizer for gameday? These chicken, bacon, ranch quesadillas are perfect! These quesadillas are loaded with chicken, crispy cook bacon, Colby-jack… Read More »Chicken Bacon Ranch Quesadillas Recipe
Using French bread as the crust for this sloppy joe French bread pizza makes it so easy to prepare. French bread is topped with prepared sloppy joe meat and cheese and then baked to perfection in the oven. The sloppy joe meat consists of ingredients such as ground beef, bell pepper, onion, and tomato sauce. For the cheese, I used a blend of Colby and Monterey jack but several other types of cheeses such as cheddar would be great as well. I like to serve this sloppy joe French bread pizza with a salad on the side. Enjoy.
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This cheesy chicken spaghetti is so easy to prepare and is great for dinner. Very few ingredients are used in this dish. It sort of reminds me of queso dip tossed with chicken and spaghetti noodles. The process to preparing the cheesy chicken spaghetti is simple—Velveeta cheese is melted in a pan with milk and mixed with cream of chicken and mushroom soups and then Rotel tomatoes and green chilies are mixed in for additional flavor and texture. This is a great way to use up leftover cooked chicken or you can also use the meat from a rotisserie chicken. Enjoy.
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I often like to serve steak with mac and cheese on the side, so of course, adding steak right into the macaroni and cheese is a great idea. The steak is cut into cubes and then fried in the pan. The macaroni and cheese are very simple to prepare and gets a lot of flavor from sharp cheddar cheese and garlic. The combination of the steak with the sharp cheddar cheese is delicious. What is even better is that no side-dish is needed for this meal. Enjoy.
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Just in time for the holidays, this eggnog pie is perfect to serve for Christmas. This pie is about as easy as it gets to make and consists of only 5 ingredients. What is even better is that this eggnog pie is no-bake—simply refrigerate the pie for at least 4 hours and it is ready to eat. Instant vanilla pudding mix is combined with eggnog and whipped cream and then poured into a premade graham cracker crust. Top with additional whipped cream and a sprinkle of nutmeg for serving. Enjoy.
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Making patty melts with breakfast ingredients is easy and delicious. These patty melts are loaded with cheddar cheese, breakfast sausage, scrambled eggs, and onions. You can use whatever your favorite breakfast sausage is for this recipe. The sausage is formed into thin patties and then cooked on the stovetop. I used white bread for these patty melts but you can use whatever type of bread you would prefer, wheat would be a good option. This will make only one sandwich but the ingredients can easily be increased to make more. Enjoy.
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These meatballs get a lot of delicious flavor from roast garlic. Two different types of meat are used in this recipe, beef, and pork. The meat is mixed together with ingredients such as roast garlic, onion, rosemary and Worcestershire sauce, as well as common meatball ingredients such as breadcrumbs and egg. Roasting the garlic does take a little bit of time but these meatballs are very easy to prepare. I like to serve them with wild rice but mashed potatoes would be a good option as well. Enjoy.
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You can take your poutine to the next level by adding fried chicken. This poutine consists of fried chicken, fries, country gravy, bacon and cheese curds! There are a few different components to this recipe and it is a lot of work but it is so delicious. The chicken is breaded in a seasoned flour mixture and then fried. The gravy gets a lot of flavor from some of the seasoned flour mixture and chicken bouillon. To make this recipe easy, you can use frozen French fries. This is a great recipe for football parties. Enjoy.
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This chili cheeseburger bake is loaded with delicious ingredients. To be honest, it is actually more like a taco bake without any tortillas. The casserole is layered with a taco meat and vegetable mixture, refried beans and taco sauce, chili cheese flavored frito chips and tons of shredded cheddar cheese. This casserole is easy to prepare and you can easily double it to serve a lot of people if needed. You can top this off with your favorite chili or taco ingredients. Enjoy.
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These Italian meatball sliders consist of Italian style meatballs tossed in marina sauce and placed onto a slider bun with mozzarella cheese. These sliders make… Read More »Italian Meatball Sliders Recipe
A grilled breakfast sandwich is great but when you add a little kick from chorizo sausage it takes it to a whole new level. This chorizo grilled cheese consists of homemade chorizo, hash browns, and shredded cheddar cheese. If you want to save time you can buy some chorizo from the store but it is so much better to make your own! You can also add some scrambled eggs to this sandwich if you want. This recipe will make 4 sandwiches. Enjoy.
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These chicken breasts are stuffed with spinach dip. The dip is just a simple combination of cream cheese, spinach, mozzarella cheese and garlic powder. The chicken breasts are sliced in half and then stuff with the dip mixture and then coated with breadcrumbs and fried in the pan. The chicken is then baked in the oven to finish the cooking process. If you want you could skip the pan-frying and just bake it in the oven but it may take a few minutes longer to cook. I like to serve this chicken with wild rice. Enjoy.
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The Boston Cream Pie is an American classic. This dish was first created by a chef in Boston. The truth is, this isn’t a pie at all, it is a cake. This cake consists of cake layers that are filled with vanilla custard and topped with a chocolate glaze. If you have concerns that this recipe is hard to prepare, the use of instant vanilla pudding makes this recipe easy to make. This recipe does not use multiple cake layers but one cake prepared in a 9-inch pan that is cooled and sliced in half. You may be concerned that the cake will not look nice after slicing it in half but just be careful when you are slicing it and it should turn out fine. You will want to make sure you follow the mixing and baking directions closely so that the cake has the right texture. Enjoy.
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Beef macaroni casserole is delicious and easy to prepare for dinner. This recipe uses common ingredients and can be prepared quickly. Ground beef is mixed… Read More »Beef Macaroni Casserole Recipe
Grilled chicken is great when you combine it with the flavor of pineapple. The chicken is first marinated in a pineapple juice mixture and then grilled and brushed with the reserved marinade. The marinade gets a lot of flavor from the pineapple juice, soy sauce, chili sauce, garlic powder, and onion powder. This recipe is easy to prepare and if you don’t have an outdoor grill, you can use an indoor grill pan instead. If you want even grill up some pineapple slices to go with this. I topped this dish with grilled diced pineapple chunks and sliced green onion. Enjoy.
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This chicken and dumpling casserole is amazing to serve for dinner. This is almost like a pot pie but way easier to prepare. You can use leftover cooked chicken for this recipe or the meat from a cooked rotisserie chicken. A sauce is prepared in the pan with chicken broth and various vegetable and then mixed with the cooked chicken. The dumplings are made from ingredients such as flour, milk, and eggs. There is a good chance you probably have most of the ingredients for the dumplings on hand already. You can easily double this recipe to serve more people if you want. Enjoy.
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This beef ragu can be easily made in the slow cooker. Just brown the beef on the stove top add it to the slow cooker with the other ingredients and let it simmer all day. This is a simple recipe that uses common ingredients, most of which you probably already have on hand. This ragu gets a lot of its flavor from the classic onion, garlic, celery and carrot combination. The sauce is tomato based using both crushed tomatoes and tomato paste. Once the beef chunks have finished cooking in the slow cooker, they are shredded and then returned to the sauce and it is pretty much ready to serve. The noodles are cooked and then tossed with the sauce in a pan. I like to serve this recipe with garlic bread. Enjoy.
These cranberry bbq meatballs are simple to make and delicious. These meatballs make a perfect appetizer for game day and go great served for dinner as well. The meatballs are prepared and then baked in the oven and then mixed with the cranberry sauce. The sauce is just a combination of cranberry sauce and bbq sauce. You can use your favorite brand of bbq sauce or even make your own if you want. I like to serve these meatballs with mac and cheese. These also go great served over rice. Enjoy.
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If you have ever wanted to know how to make beer brats this recipe is perfect for you. Beer brats are very easy to prepare and you only need 3 ingredients… bratwurst, beer, and onions. The brats are first simmered in a pot with beer and sliced onion and then placed onto the grill and browned. You can really use whatever type of beer you want but I like to use a good dark beer. With these brats I used Guinness. You can serve these on buns with the sliced onions and mustard. Enjoy.
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Here is a copycat recipe for the chicken Lombardy from the olive garden! This recipe consists of breaded chicken that is topped with cheese, alfredo sauce, bacon, and parsley. The chicken is first breaded and then fried in the pan until golden brown. The chicken is then baked in the oven to finish cooking and topped with smoked mozzarella and provolone cheese. The breading of the chicken requires a little bit of work but other than that this recipe is easy to prepare. I like to serve this dish over linguini. Enjoy.
Read More »Olive Garden Chicken Lombardy Recipe
This soy ginger chicken is marinated and grilled to perfection. This dish is easy to prepare, healthy and delicious. The chicken is marinated in ingredients such as soy sauce, fresh ginger, orange juice, garlic, and sesame oil. After the chicken has finished cooking it is topped off with homemade mango salsa. The salsa is just a combination of fresh mangos, cilantro, red onion, and lime juice. If you don’t have a grill using an indoor grill pan will work instead. Enjoy.
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Swedish meatballs are a classic dish that consists of meatballs that are fried in the pan and served with a homemade gravy over mashed potatoes or egg noodles. This is one of the better Swedish meatball recipes that I have tried. This recipe uses common ingredients, many of which you probably already have on hand. The meatballs are prepared and then fried in butter and olive oil, then gravy is prepared in the same skillet. The gravy is a combination of beef broth, heavy cream, Worcestershire sauce, Dijon mustard, salt, and pepper. I like to serve these meatballs over egg noodles. Enjoy.
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With the use of frozen chicken nuggets, you can make some of the easiest sliders ever. These sliders include crispy chicken nuggets, cheddar cheese, crispy… Read More »Chicken Nugget Sliders Recipe: Kid-Approved
Here is a delicious and easy grilling recipe for bbq pepper jack chicken. This recipe consists of grilled chicken that is basted with a homemade BBQ Sauce and topped with crispy bacon and cheese. The bbq sauce is prepared on the stovetop and consists of ingredients such as ketchup, brown sugar, vinegar, and Worcestershire sauce. If you are not a fan of pepper jack you could substitute it with other cheese as well. Enjoy.
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These BBQ ranch burgers get a lot of flavor from ranch dressing mix and prepared bbq sauce. The burgers are topped with ranch guacamole. You can either grill these burgers on an outdoor grill, cook them in the frying pan or on a griddle. The ground beef is mixed with ingredients such as ranch dressing, bbq sauce, shredded cheddar cheese and minced onion. I like to serve these burgers with French fries. Enjoy!
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It’s that time of the year again for pumpkin. These pumpkin cheesecake truffles are easy to make and taste great. There are very few ingredients in this recipe and you can make these in large batches if you want. The process of preparing these truffles is very simple. Yellow cake mix and canned pumpkin is baked in the oven and then mixed with cream cheese and rolled into balls. The cheesecake bites are then dipped into melted chocolate and then dried until the coating is hardened. If you want you can even drizzle additional melted chocolate at the end after the initial coating has hardened.
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This bacon cheeseburger tater tot casserole combines the ingredients of a cheeseburger with tater tots. What is great about this recipe is how easy it is to prepare. Ground beef is brown in a skillet and then mixed with seasonings and ketchup and mustard. The ground beef mixture is placed into a baking dish and topped with bacon, tater tots, and cheese. Once the dish has finished baking you can top it with your favorite cheeseburger condiments such as diced tomato and pickle. Enjoy.
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I always love a simple and easy marinade for grilled chicken. This marinade is so simple and only consists of 3 ingredients which you probably already have on hand. This marinade consists of olive oil, soy sauce, apple cider vinegar, and brown sugar. You can substitute different kinds of vinegar if you wish such as rice vinegar or white vinegar. Just mix all of the ingredients in a bowl add to the chicken and marinate in the refrigerator.
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These bacon wrapped cheese stuffed hot dogs are great on the grill. This recipe consists of very few ingredients and is simple to prepare. The hot dogs are sliced and stuffed with cheese and then wrapped with bacon. The hot dogs are then grilled and brushed with BBQ sauce. You will probably want to use precooked bacon for this recipe because it will cook faster. You can use whatever type of BBQ sauce you want for this recipe. Enjoy.
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This chocolate zucchini bread is a great way to make good use of the fresh zucchini from your garden. This recipe calls for 2 cups of grated zucchini and that will come from about 1 large or 2 or 3 small zucchini. This bread gets the chocolate flavor from both cocoa powder and chocolate chips. This is a very easy recipe to prepare and is extremely delicious. EnjoyRead More »Chocolate Zucchini Bread Recipe
These turkey stuffed peppers are a delicious and healthy meal. This recipe consists of bell peppers that are sliced in half and then stuffed with a seasoned ground turkey and rice mixture and topped with shredded cheddar cheese. The stuffed peppers are baked in the oven until tender. The meat mixture gets the flavor from tomato sauce, garlic powder, cumin, and cilantro. These stuffed peppers are a great way to make use of peppers from your garden. Enjoy!
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In this recipe, the ingredients of a delicious chicken Caesar salad are combined with a burger. Grilled chicken burgers are served on a toasted ciabatta roll and topped with Caesar dressing and romaine lettuce. The Caesar dressing gets a lot of flavor from ingredients such as lemon, garlic, and anchovy. Parmesan cheese is mixed into the ground chicken to keep the patties from drying out while cooking. If you don’t have an outdoor grill you can use either a griddle, frying pan or an indoor grill pan. Enjoy.
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Perhaps you have made hash browns before but have had a hard time getting them crispy. This tutorial on how to make crispy hash browns is perfect for you. The secret is that you need to rinse the starch out of the potatoes and squeeze the moisture out. The oil also needs to be nice and hot to get them browned and crispy. The potatoes are shredded using a grater and then rinsed and drained and mixed with ingredients such as egg and flour. The hash browns and then cooked in hot oil until nice and browned. These hash browns make a great addition to any breakfast. Enjoy.
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Sausage stuffed manicotti are delicious served for dinner with garlic bread. The sausage mixture is a combination if Italian sausage, breadcrumbs, egg, and parmesan, provolone and mozzarella cheeses. Stuffing the manicotti does require a little bit of effort but it is worth it. You can use whatever type of spaghetti sauce you want for this recipe or even make your own. You can even make your own sausage if you want, give this cudighi recipe a try! Enjoy.
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If you are looking for a quick and easy side dish to go with dinner, buttered noodles are perfect for you. The truth is if… Read More »How to Make Buttered Noodles
Crack chicken tacos consist of breaded chicken coated with a sauce and then served on a tortilla with shredded cabbage, cilantro and ranch dressing. The chicken is coated with breadcrumbs and then baked in the oven. The sauce is a combination of BBQ sauce, brown sugar, lime juice, and garlic powder. You can use whatever type of ranch dressing you want for this recipe. Enjoy.
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If you have never had the beach club sandwich from Jimmy John’s you are missing out! This sandwich consists of sliced deli turkey, provolone cheese, lettuce, tomato, cucumber, Alfalfa sprouts, mayonnaise and an avocado spread. What makes this sandwich so amazing is the avocado spread and the Alfalfa sprouts. The avocado spread is a combination of fresh ingredients and a couple of seasonings. The avocado spread is prepared in a blender and it gets a nice little kick from the chili pepper. If you are not a big fan of spicy foods, you can remove the seeds from the pepper before blending. You can use pretty much any type of bread you want for this sandwich. I did not list specific amounts of the sandwich ingredients but the avocado spread will make enough to prepare several sandwiches. Enjoy.
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Here is a recipe for the pico de gallo salsa just like at Chipotle Mexican Grill. This salsa goes on great on all kinds of different Mexican foods such as Tacos, burritos and quesadillas. This recipe is a simple combination of tomato, onion, cilantro, and jalapeno pepper. The salsa is seasoned with lime juice and salt for additional flavor. I really like the amazing flavor that this salsa adds to burritos! Enjoy.
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If you have ever wanted to know how to make a dry rub for chicken, steak, pork or seafood, this tutorial is perfect for you. Whenever I am grilling during the summer, a good dry rub really helps to add an amazing flavor to the meat. This dry rub is just a simple combination of spices that you probably already have on hand. You can store it in an airtight container and use it multiple times. A nice little kick is added from the cayenne pepper. Enjoy.
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Yes, you can make ground beef tacos right in the slow cooker and no browning of the meat is needed. The raw hamburger along with various seasonings are placed into the crockpot and cooked on low for several hours. What is great about this recipe is the texture that the tacos have. Chances are you already have most of the ingredients for this recipe on hand. These tacos and are slightly spicy from the cayenne pepper and chipotle powder—both of these ingredients are optional but I really like the nice smoky flavor the chipotle powder gives to this taco meat. The meat can also be used for burritos. Some great toppings are guacamole, lettuce, tomato, and cheese. Enjoy.
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Instead of classic chicken alfredo, the chicken is seasoned with blackened seasoning in this delicious recipe. The blackened seasoning is just a mixture of common spices that you probably already have on hand. The cayenne pepper in the seasoning gives this dish a little bit of spice. The alfredo sauce is a combination of heavy cream, shallot, butter, and parmesan cheese. You can use whatever type of pasta you like for this recipe such as fettucine or linguini. I like to serve this recipe with garlic bread. Enjoy.
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Add chicken, bacon, and ranch to a tater tot casserole and you have an easy and delicious dinner. This casserole combines cooked chicken, bacon, tater… Read More »Chicken Bacon Ranch Tater Tot Casserole Recipe
Making breakfast enchiladas with chorizo sausage is delicious. The chorizo adds a unique flavor and a little spice to this dish. The enchiladas are stuffed with cooked chorizo, eggs, hash browns, and cheese. The enchiladas are topped off in a casserole dish with a sauce. The sauce is nothing more than a simple mixture of green enchilada sauce and heavy cream. A little bit of work is required to prepare all of the individual ingredients but it is worth the effort. I like to top these enchiladas with sliced green onion and diced tomato. Enjoy.
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The ingredients of chicken cordon bleu go into this delicious grilled cheese sandwich. This grilled cheese consists of fried chicken, a mustard sauce, Swiss cheese,… Read More »Chicken Cordon Bleu Grilled Cheese Recipe
This chicken and black bean taco salad is a healthy alternative to using ground beef. The chicken is cooked in the slow cooker with salsa, taco seasoning, cumin, and black beans and then shredded. The shredded chicken is placed over a bed of shredded romaine lettuce and topped off with cheese and cilantro-cilantro dressing. The dressing gets a lot of its flavor from avocado, cilantro, buttermilk, garlic, and lime juice. You could also prepare tacos or burritos instead of making a salad if you would prefer. Enjoy.
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The Denver omelet is perfect to prepare for breakfast. This omelet consists of cooked ham, green pepper, onion and cheese. There is some debate about if a Denver Omelet has cheese in it but I had to put it in mine. This recipe is enough to make one omelet but the ingredients can easily be doubled or tripled to make more. The ham and veggies are cooked right into the egg mixture and then cooked in a non-stick skillet, topped with cheese and folded or rolled up into an omelet. I like to serve this omelet with toast on the side. Enjoy.
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These steak and egg wraps are very simple but yet delicious. This recipe consists of sliced steak, scrambled eggs, gruyere cheese, and caramelized onions rolled up in a sun-dried tomato tortilla. There is a dipping sauce that is a simple combination of sour cream and hot sauce. The dipping sauce is optional and I chose to not prepare it myself. Once the wraps are rolled up they are fried in a pan to add a little crunch and additional flavor. Enjoy.
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Classic Italian lasagna roll-ups are great but when you add Mexican ingredients they are even better. This recipe consists of lasagna noodles that are topped with taco meat, cottage cheese, and parmesan cheese and rolled up. The rolled noodles are placed into a baking dish on top of the salsa and then topped off with queso cheese sauce and Mexican cheese blend. A little bit of work is required to roll the lasagna noodles but it is well worth the effort. You can top these Mexican lasagna roll-ups with whatever ingredients you like such as sour cream, lettuce, tomato, and black olives. Enjoy.
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If you are looking for a copycat recipe for the fried chicken po’ boy from Popeyes restaurant, you have come to the right place. This sandwich consists of spicy fried chicken tenders, lettuce, pickle, and mayo on a toasted sub roll. The chicken is double breaded in a hot sauce and egg mixture and a seasoned flour mixture and then cooked in the deep-fryer until crispy. You can toast on buns with a little olive oil in the oven. I like serving this recipe with French fries. Enjoy.
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This frito taco casserole is great to make for dinner. This casserole is loaded with a taco meat mixture that combines seasoned ground beef, refried beans, rice and much more. The mixture is prepared in a skillet and then spooned into a baking dish and topped off with Fritos and additional cheese if desired. There are several delicious toppings for this dish including sour cream, guacamole, lettuce, tomato, and black olives. I like to add the Frito chips during the last few minutes of cooking so that they do not get soggy. Enjoy.
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Guacamole chicken burgers go great on the grill or in a frying pan. The chicken burgers have sort of a taco flavor to them, are topped with cheddar cheese, cilantro, and guacamole. A lot of the flavor in the chicken burgers comes from cilantro, garlic, lime juice, paprika, and cumin. The shredded cheddar cheese is an important ingredient and helps to keep the burgers from becoming dry. For the guacamole, you can save time by buying it premade from the store. I love to make my own though because it tastes so much better. This is a great recipe for summer and if you want a try a burger that is a little different. Enjoy.
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The combination of fried chicken pieces and oyster sauce goes great together. This recipe uses boneless chicken thighs but you could use boneless skinless chicken breasts as well. The chicken is sliced into chunks and then coated with flour and cornstarch and fried in hot oil. The fried chicken pieces are then tossed with a sauce. The sauce gets a lot of its flavor from the oyster sauce, soy sauce, and vinegar. I like to serve this recipe with rice or pasta. Enjoy.
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Burgers on the grill are a great option for dinner during the summer. This roadhouse burger is loaded with Swiss cheese, garlic mayo, bacon, caramelized onions, an onion ring, and a toasted onion bun. The garlic mayonnaise is just a simple combination of mayonnaise, garlic, lemon juice, and olive oil. The garlic mayonnaise really adds an amazing flavor to this recipe. I used frozen onion rings for this recipe and cooked them in a deep-fryer. You could also bake them in the oven or even make your own. I like to serve this burger with French fries. Enjoy.
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There are endless filling ingredients you can put into an omelet but a taco is one of my favorites. There is just something about the combination of egg, taco meat, and salsa that is truly amazing. This recipe will make 1 omelet but you could easily adjust the ingredients to make more or less. These omelets are filled with season ground beef and Mexican cheese blend. You could add additional ingredients as well such as corn or black beans. The amounts for the filling are an estimate but you will want about 1/3 cup of filling for each omelet. The omelets are topped off with salsa, sour cream, lettuce, and tomato. Enjoy.
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I always enjoy getting the mac and cheese from KFC as a side dish to go with the fried chicken. This copycat recipe for KFC mac and cheese makes a great side dish to go with dinner. This mac and cheese is fully prepared on the stovetop, no baking is required. A combination of Velveeta and shredded cheddar is used for the sauce. I like to serve this recipe with fried chicken. Enjoy.
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This crispy chicken with garlic penne pasta is great for dinner. The chicken marinated in a lemon and garlic mixture and then coated with breadcrumbs and fried. The garlic penne gets a lot of flavor from garlic, milk and chicken broth. The chicken only needs to be marinated for about 5-10 minutes so this recipe can be prepared quickly. If you want to add a little parmesan cheese to the garlic penne, it is delicious! You can serve this dish with some garlic bread if you desire. Enjoy.
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A delicious Chinese fried appetizer is chicken wontons. This appetizer consists of a chicken and shrimp mixture that is stuffed into wonton wrappers and fried in hot oil. The wontons get a lot of flavor from sesame oil, fish sauce, white pepper, and green onion. These wontons are delicious served alone or with a dipping sauce. The dipping sauce is a combination of sweet chili sauce, lime juice, cilantro, and sesame seeds. I personally found that the wontons were so good they did not need a dipping sauce but if you want the extra flavor, it is very easy to prepare. Wrapping the wontons do require a little bit of work but it is well worth the effort. The chicken and shrimp for this recipe go into the wonton wrappers raw. The hot oil will cook the chicken and shrimp while frying. Enjoy.
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Have a craving for Tamales? No problem, this tamale pie can help satisfy those cravings with this easy to make casserole dish. Corn bread is baked in a dish or cast iron pan and then topped off with enchilada sauce, seasoned taco meat and cheese. The cornbread is easy to make and chances are you probably have a lot of the ingredients on hand already. The cornbread has creamed corn and green chiles in it for even more texture and flavor. The ground beef is seasoned with simple spices such as chili powder and cumin. You can top this tamale pie with whatever you desire such as cilantro, salsa, guacamole and sour cream. Enjoy.
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Dragon chicken is an Indo-Chinese dish that consists of breaded, fried chicken mixed with a spicy red sauce. This recipe is great because it uses common ingredients that are easy to find and many which you may already have on hand. The chicken is coated with a seasoned cornstarch and egg mixture, then fried and tossed with a sauce. The sauce gets a lot of flavor from garlic, ginger, soy sauce and sugar. Red pepper flakes are added for the spice. You can adjust the amount of red pepper flakes based on your taste. If you like a milder dish, you will want to use significantly less. You can either use dark meat or white meat chicken for this recipe. I like to serve this chicken on top of brown or white rice. Enjoy.
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se on top of the tortillas. Place another tortilla on top of the cheese. Place a damp paper towel on top. Place into the microwave and cook for 30 seconds to 1 minute or until the cheese has melted.
In the center of the prepared quesadilla add some of the ground beef, top with some of the cilantro-lime rice. Add a little bit of the chipotle sauce and sour cream. Roll up the burritos by folding the corners towards the center and then grabbing the bottom and rolling up. Repeat this process with the remaining tortillas and cheese.
To cook them in the pan— spray a large skillet with cooking spray and heat the skillet to medium-high heat. Place the wraps into the skillet seam-side down and cook until golden brown and crisp on the bottom, turn over and cook until golden brown on the other side (about 2-3 minutes per side).
This is a great recipe if you are looking for a tutorial on how to make a quesarito. The quesarito started as a secret menu item at Chipotle and was later added as a regular menu item at Taco Bell. This recipe is more like the one you would find at Taco Bell as far as the ingredients go but it could be adapted as a copycat recipe for either restaurant. The quesarito is basically a quesadilla that is wrapped up into a burrito. This burrito is stuffed with taco meat, cilantro-lime rice, chipotle sauce, and sour cream. The best way that I found to prepare the quesadilla is to microwave the cheese between two tortillas wrapped in paper towels. Once the tortillas come out of the microwave, the cheese is melted and the tortillas are soft and easy to roll into a burrito. The burritos can be browned in the pan but that is totally optional. There is a lot of work involved in this recipe but you can save time by using things such as packaged taco seasoning. Enjoy.
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Here is a copycat recipe for the Chicken Bacon Swiss Sandwich from Arby’s restaurant. This sandwich is loaded with fried chicken, Swiss cheese, peppered bacon, and honey mustard sauce. The chicken is dipped in a seasoned flour mixture and then fried. You can cook the bacon in various ways including on the stovetop, in the microwave or in the oven. I personally enjoy cooking the bacon in the oven. You can either use a deep pot or a deep-fryer to cook the chicken. The buns can be toasted in a large skillet. The honey mustard sauce is a combination of Dijon mustard, honey, and rice wine vinegar. You can top these sandwiches with a slice of tomato and lettuce if you wish. I like to serve these sandwiches with French fries. Enjoy.
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Chicken Egg Rolls make a great appetizer to go with any Chinese dinner. These roll use ground chicken for the meat and are stuffed with… Read More »Chicken Egg Rolls Recipe
Chances are you have probably used English muffins to make pizza before but these English muffin pizzas are breakfast style! Making pizza using English muffins is so easy because you don’t have to prepare a crust. This pizza is topped with gravy, breakfast sausage, scrambled egg and cheddar cheese. The most work that is involved is preparing the gravy which is a combination of the pan drippings from the sausage, flour, milk, salt, and pepper. These English muffin breakfast pizzas can be served with hash browns or by themselves. Enjoy.
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These delicious lasagna stuffed shells are great to serve for dinner. The shells are stuffed with ricotta and mozzarella cheese, parsley, parmesan cheese and egg. You can use cottage cheese in place of the ricotta if you would prefer. The shells are topped off with a meat sauce that gets a lot of its flavor from various seasonings, tomato sauce and tomato paste. The shells are placed into a baking dish with the sauce and then baked in the oven until fully cooked. The most work that is involved in this recipe is stuffing the ingredients into the shells. I like to serve this recipe with garlic bread. Enjoy.
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This French onion chicken is cooked in a skillet and topped off with a sauce, caramelized onions and gruyere cheese. The chicken is seasoned with spices such as Herbs de Provence, granulated onion and garlic. The sauce is a combination of white wine and beef stock. Fresh thyme really adds a nice flavor to this recipe. The chicken is first cooked in the pan and then transferred to the broiler to melt the cheese. You can serve this recipe with mashed potatoes or rice. Enjoy.
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These turkey meatballs are Italian style and are stuffed with cubes of mozzarella cheese. The meatballs use classic Italian ingredients such as garlic, Italian seasoning, Romano cheese, and fresh parsley. The meatballs are baked in the oven and then served with a homemade sauce. The sauce is just a simple combination of crushed tomatoes, salt, pepper, sugar, Italian seasoning, and red pepper flakes. The red pepper flakes add a little kick to the sauce without making it too spicy. The original recipe called for browning the meatballs in oil on the stovetop before baking them but I cooked them fully in the oven. Using turkey in meatballs is a healthier alternative than ground beef. Serve with cooked pasta. Enjoy.
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Baked potatoes aren’t usually my first choice for a side dish but when you top them with a broccoli cheese sauce they are amazing! The potatoes are baked in the oven and then loaded with a prepared broccoli and cheese sauce. The sauce is a simple combination of butter, flour, milk, cheddar cheese, broccoli florets, and spices. The broccoli can be cooked any way that you like. I cooked the broccoli in the microwave with a little bit of water and drained the water when it was finished cooking. You can also cook the broccoli in the saucepan, covered, and with a little bit of water. These baked potatoes make a great side-dish. Enjoy!
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I always enjoy a slice of buttery toast with my omelet and putting the omelet into a sandwich makes perfect sense. This Denver omelet sandwich combines the ingredients of a Denver omelet right between two pieces of toasted bread. Eggs are combined in a bowl with ingredients such as green pepper, onion and ham. The egg mixture is cooked in a skillet and then topped with cheddar cheese and folded before being placed onto the bread. You can toast the bread in a toaster or use the oven. I used the oven. I like to serve this sandwich with hash browns. Enjoy.
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I love serving meatballs with gravy and mashed potatoes for dinner. The meatballs use your normal meatball ingredients like breadcrumbs and eggs and are fried in a butter and oil mixture. The mushroom gravy gets a lot of its flavor from ingredients such as Worcestershire sauce and ketchup. If you are in need of a good mashed potato recipe to serve with these meatballs, try my garlic mashed potatoes. Enjoy.
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If you enjoy chili cheese dogs you might want to try making a grilled cheese with the ingredients! The truth is fried hot dogs, chili and cheese go great on a grilled sandwich. The hot dogs are sliced in half and then fried in the pan. For the chili, you can use whatever your favorite brand is or even make your own. I used chili with beans. You will want to go sparingly on the chili, otherwise, your sandwich may become too soggy. You can use the leftover chili to make chili cheese fries if you want. This recipe will make two sandwiches but you can easily double the ingredients (except for the chili) if you want to make four. A good addition to these sandwiches is caramelized onions. Serve with French fries on the side. Enjoy.
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Chinatown chicken is a delicious Chinese dish that goes great served over brown or white rice. The chicken is coated with cornstarch and then deep-fried. If you would prefer you can cook the chicken in a wok or skillet in a little bit of hot oil instead. The chicken is coated with a sauce. The sauce has kind of a sweet, sour and salty flavor from ingredients such as honey, soy sauce, and vinegar. You can serve with the recipe with rice and egg rolls. Enjoy.
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Chances are if you go to the Chinese buffet you have probably seen the crab casserole. I am sure most Chinese restaurants make this casserole different but the one here consists of imitation crab, onion and celery that is topped with cheese. You can easily make this casserole at home just by combining the ingredients in a bowl, spreading the mixture into a casserole dish, topping with cheese and the baking in the oven. If you have had this at the Chinese buffet before, you will know that it is very rich, I would recommend serving it as a side dish. Enjoy.
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These creole fried shrimp are delicious to serve for dinner any night of the week. The shrimp are coated with an egg and spice mixture and then rolled in a combination of flour, cornmeal and various seasonings. The shrimp are fried in hot oil after being breaded. For the best results, I would recommend using a deep-fryer but you can fry the shrimp in a deep pot as well. Once the shrimp are fried they are served with a sriracha dipping sauce. If you can get shrimp that are already peeled and deveined that would be a lot easier because they will be ready for breading with minimal effort. Some good options for sides would be rice or fries. Enjoy.
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I have always enjoyed breakfast burgers. There is something about the combination of a fried egg and ground beef that I always seem to enjoy. This egg in a hole burger is just like the name says—a hole is made in a ground beef patty and then an egg is poured into the center and cooked. The burger is topped off with American cheese for even more flavor. You can add additional burger toppings as well. You can use a glass to make the hole in the beef patty or try using a spoon or butter knife, you will want to be careful when you are doing this to hold the shape of the burger patty. You will want to use a medium egg for this burger because a large egg may be too much. This recipe will make enough for 1 serving but you can easily double the ingredients to serve two. Enjoy.
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Here is a copycat recipe for the breakfast pizza from Casey’s General Store. This breakfast pizza is unique because it uses a cheese sauce for the actual sauce on the pizza. There are a few different options for the sauce—you can use Velveeta cheese sauce or layer the pizza with thinly sliced Velveeta cheese and spread it over the crust after baking for a few minutes. This pizza is also topped with eggs, breakfast sausage and mozzarella cheese. Enjoy.
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This sandwich is a lot like the ranch chicken BLT from McDonald’s restaurant. If you are not familiar with this sandwich, it is fried chicken topped with bacon, lettuce, tomato and ranch dressing. I honestly do not eat at McDonald’s much but this is one of my favorite sandwiches when I do. For frying the chicken you can use a deep-pot or a deep-fryer. For the best results I would recommend using a deep-fryer if you have one. If you end up with thick chicken breasts, you could just cut one in half instead of using four. You can use your favorite brand of bottled ranch for this recipe. Enjoy.
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I always enjoy a delicious recipe for pork chops with gravy. This recipe consists of breaded, fried pork chops that are topped with mushroom gravy. The pork chops are dipped in egg and then rolled in a seasoned flour mixture and then fried in the pan. I deiced to double bread the pork chops. The mushroom gravy is prepared in the same skillet and uses ingredients such as chicken broth and milk. I like to use boneless pork chops that are thin cut for this recipe. You can also use boneless skinless chicken breasts instead of pork if you would prefer. If you are using chicken breasts you will want to make sure the internal temperature has reached 165 degrees F. when they are finished cooking. You can serve this recipe with mashed potatoes. Enjoy.
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