This cheesy taco pasta combines shells with taco meat and cheese for a simple yet delicious dinner. I prepared this recipe on the stovetop and then placed the taco pasta into a baking dish, topped with additional cheese and crushed Doritos for a nice crunch. You can use your favorite taco seasoning for this recipe. The prepared taco meat is mixed in a pot with salsa and the cooked noodles. Top with fresh cilantro if desired. Enjoy.
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You can save the seeds from your pumpkins this year and make a delicious snack. If you are wondering how to roast pumpkin seeds, it is actually very easy. Just scoop the seeds out of your pumpkin and separate the seeds from the pulp, toss them with butter and seasonings and then roast them on a baking sheet. It is that easy. You can leave some of the pulp on the seeds if you want, it will only add flavor, you just want them to be easy to toss with the butter. You can also rinse them to remove the pulp if you prefer. Enjoy.
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These steak and mushrooms skewers are so easy to make and delicious when prepared on an outdoor grill. This recipe uses ribeye steaks that are cut into chunks and marinated along with button mushrooms and threaded onto wooden or metal skewers before grilling. The steak and mushrooms are marinated with balsamic vinegar, olive oil, garlic, and fresh thyme. You will only need to marinate the steak and mushrooms for about 30 minutes to get a decent amount of flavor. You can use either wooden or metal skewers for this recipe. If you are using wooden skewers make sure you soak them in cold water first. Enjoy.
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This zucchini and feta frittata are delicious to serve for breakfast or dinner. For this recipe, you will want to use a pie dish or a cast iron pan. The frittata is loaded with shredded zucchini, feta and Monterey jack cheese, and potato. The potato is precooked on the stovetop and then mashed with a fork and mixed into the other ingredients. After that, the oven does most of the work for you. You will want to make sure you get the moisture out of the zucchini, otherwise, it will be watery. Enjoy.
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Some recipes are just meant for sharing, and these chorizo fries are one of them. The fries are covered with a mix of chorizo, cheese,… Read More »Chorizo fries recipe
When you’re planning breakfast for a crowd or want something filling with minimal effort, this sausage and hash brown casserole is a great choice. It… Read More »Sausage and hash brown casserole recipe
This recipe for shrimp and parmesan steak is a lot like the one from Applebee’s. This surf and turf dish consists of grilled steak topped with shrimp and a parmesan cream sauce. The shrimp is coated with old bay seasoning. You can either grill the shrimp or fry it in the pan. The parmesan cream sauce is just a simple combination of heavy cream, parmesan cheese, and various seasonings. You can use several cuts of steak for this recipe but I used ribeye. Enjoy.
Steak and potato foil packets are one of those easy grilling meals that bring everything together in one simple wrap. The juicy steak and tender… Read More »Steak and potato foil packets recipe
With the colder weather quickly approaching these French toast sticks are great to serve for breakfast. This recipe is exactly like French toast but the bread is cut into strips and then coated in an egg/cream mixture and then fried in the pan. The egg/cream mixture gets a lot of flavor from cinnamon, sugar and vanilla extract. This recipe is easy to prepare and you can have these delicious French toast sticks on the table in no time. Serve with butter, syrup and your favorite berries. Enjoy!
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Pork tenderloin on the grill is great with this balsamic and Dijon marinade. The marinade for this recipe is a combination of a few simple ingredients such as honey, Dijon, vinegar, oil, and seasonings. For the best flavor, you will want the pork tenderloin to marinate for several hours to overnight. If you want you could also bake this in the oven and brush it with the marinade occasionally. I like to serve this recipe with flavored rice on the side. Enjoy.
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It turns out Chicago style hot dogs aren’t just boiled but they can be grilled as well. When they are grilled they are called Char Dogs. I have been to Chicago a few times but I have never tried the char dog before. The Char Dog is pretty much identical to the regular boiled Chicago dog but the difference is the hot dogs have an X shape cut into the ends and they are grilled. These hot dogs are topped with mustard, diced onion, tomato, pickle relish, dill pickle spears, celery salt and sport peppers. The bun that is to be used with these hot dogs is a poppy seed bun. There are not set ingredients amounts in this recipe, what is listed is simply what is required to make the Char Dogs. Enjoy.
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Sausage gravy is great to serve over biscuits but why not take it to the next level and put it in a pot pie? It makes perfect sense. This recipe is easy to prepare and uses 2 premade pie crusts and homemade sausage gravy. The gravy is prepared on the stovetop and gets a lot of flavor from breakfast sausage, salt, pepper, and cayenne pepper. I like to serve this with breakfast items such as hash browns and scrambled eggs. Enjoy.
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With just a few simple ingredients you can easily prepare this delicious ham and hash brown casserole. This casserole can be served by itself for dinner or can be prepared for a side dish. Preparing this casserole is easy enough, ingredients such as ham, hash browns, sour cream and cream of chicken soup and mixed into a bowl and then placed into a baking dish. The casserole is then topped with additional cheese and baked to perfection in the oven. Enjoy.
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Slow cooker chicken mozzarella pasta is a delicious and easy dinner to prepare for the colder months of the year. The chicken is prepared in the crock pot and the pasta is cooked on the stove and then placed into the crock pot and topped off with a lot of mozzarella cheese and it is ready to serve. The chicken in the crock pot is topped with butter, pesto, lemon juice, salt, and pepper. I like to use boneless skinless chicken breasts for this recipe but you could use thighs as well. Serve with garlic bread if desired. Enjoy.
You may have never even thought about it but Italian sausage is great on the grill. This recipe consists of grilled Italian sausage with onions and peppers in a sweet and sour sauce. This recipe can be completely prepared on the grill but I prepared it using a combination of the stovetop and the grill. Prepare the recipe on the stove top and then brown the Italian sausage on the grill. I like to serve this recipe on bratwurst buns but you could also serve it as is. Enjoy.
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This recipe for hamburger steak and gravy is great to serve for dinner. The hamburger patties are fried in the pan and then the gravy is prepared. The hamburger gets a lot of flavor from Worcestershire sauce, ketchup, and mustard. The real highlight of this recipe is the delicious gravy. The gravy is easy to prepare and consists mostly of beef broth with some garlic, Worcestershire sauce, and a few other ingredients. You can serve this recipe with mashed potatoes or egg noodles. You can also add some sliced mushrooms if you want. Enjoy.
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Pork chops are great when prepared in the slow cooker. This recipe is for boneless pork chops that are cooked in the crockpot with a delicious sauce. The sauce uses Asian style ingredients such as red chili paste and soy sauce to get most of its flavor. The sauce is thickened with a cornstarch and water mixture near the end of the cooking time. These pork chops are great to serve with rice on the side. Enjoy.
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These hillbilly fries are loaded with country gravy, cheese, bacon and green onion. This recipe makes things easy by using frozen French fries but I like to make my own country gravy. If you want to save even more time you could always use the packaged stuff. These fries make a great appetizer and are perfect to prepare for the upcoming football season. Enjoy.
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If you are looking for a good marinade recipe for chicken, you may want to consider making this Tuscan chicken marinade. It has great flavor and is easy enough to prepare. The Tuscan chicken marinade is used both as a marinade and as a sauce for serving after the chicken is cooked. If you don’t want to grill the chicken it can be baked in the oven. This recipe gets a lot of flavor from sundried tomatoes, vinegar, basil and oregano. The marinade is prepared in the blender and then can be used in a ziplock bag with the chicken. Enjoy.
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Smoky, savory, and full of rich tomato flavor, this smoked sausage spaghetti is a comforting dinner that comes together with simple ingredients. Sliced smoked sausage… Read More »Smoked sausage spaghetti recipe
These Mexican breakfast quesadillas are a flavorful and filling way to start the day. Made with chorizo sausage, scrambled eggs, and melted queso chihuahua, each… Read More »Mexican breakfast quesadillas recipe
Having a good dry spice rub on hand to prepare grilled chicken is a must. This spice rub uses a simple combination of spices to give your grilled chicken a delicious flavor. Sure, salt and pepper is fine but why not even add more flavor with a good dry rub? The best part is you probably have all or most of these ingredients on hand already. This spice rub is a combination of garlic powder, cumin, coriander, paprika, salt and pepper. This recipe makes enough rub to cover about 3 chicken breasts. You can easily prepare this rub in large batches and save some of it for future use. Enjoy.
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We have really seen a rise in the number of food trucks in the Upper Peninsula. One of my favorite types of food trucks are… Read More »Beef street tacos recipe
If you are a fan of the steak rub from Texas Roadhouse restaurant you should give this recipe a try. Even if you are not a big Texas Roadhouse fan, you probably will still find this steak rub to have great flavor. This rub is a simple combination of spices, many of which you probably already have on hand. This rub gets a lot of flavor from spices such as garlic powder, garlic salt, chili powder, and turmeric. If you want you can prepare this in large batches and save some of it for future use. This is a great spice rub for summer grilling. Enjoy.
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These smoked sausage rolls are another great recipe to prepare on the grill. These rolls consist of grilled smoked sausage or kielbasa, white bbq sauce, a fried sauerkraut and onion mixture, and Swiss cheese. The combination of flavors on these rolls is absolutely delicious. The white bbq sauce gets a lot of flavor from mustard, horseradish, and vinegar. If you don’t have an outdoor grill, these could also be prepared on the stovetop in a frying pan or using an indoor grill pan. If you want you can toast the hot dogs until on the grill. You can serve these smoked sausage rolls with French fries on the side. Enjoy.
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This Taco Bell Power Menu Burrito recipe is one of those fast food items that people love because it’s fresh, flavorful, and filling, and now… Read More »Taco Bell power menu burrito recipe
These honey mustard pork chops are great on the grill during the warmer months. Using pork is a great alternative to chicken and is a bit cheaper to purchase. This recipe uses a honey mustard sauce for both brushing while grilling and for dipping. The honey mustard sauce gets a lot of flavor from mustard, honey, and apple cider vinegar. Preparing this recipe is easy enough, the honey mustard sauce is prepared on the stovetop and then basted onto the pork while it is being grilled to perfection. I like to serve these pork chops with a cold salad. Enjoy.
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If you are looking to add a little bit of delicious flavor to your grilled chicken, a marinade is an excellent way to do that. This marinade gives the chicken a lot of flavor from ingredients such as soy sauce, garlic powder, brown sugar, fresh thyme, and lemon juice. You will probably have most of these ingredients on hand already. You will want to marinate the chicken for at least 8 hours for the best flavor. Once the chicken is grilled you can serve it as is or you can slice it and use it in salad or wraps. Enjoy.
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Smoked sausage is a delicious addition to baked beans. This recipe makes a great side dish to go with all kinds of different meals. I served it with grilled chicken. Canned pork and beans are mixed with various ingredients and then baked in the oven. The smoked sausage is first cooked in the pan and then mixed with the beans. If you want you can prepare this recipe in a Dutch oven. This recipe gets a lot of flavor from ingredients such as molasses, apple cider vinegar and mustard. Enjoy.
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Let’s face it, steak tastes great with just salt and pepper but if you are looking for something a little different, this marinade for grilled… Read More »Marinade for grilled steak recipe
If you have ever wondered how to grill chicken skewers it is very easy and a simple marinade can really add a lot of flavor. You simply cut boneless skinless chicken breasts into chunks, place them into a marinade for a few hours, thread them onto skewers and then grill them to perfection. This recipe uses common ingredients for the marinade, many of which you probably already have on hand. If you are using wooden skewers, soak them in cold water for several hours before grilling. Otherwise, they will burn quickly on the grill. This is a great recipe to prepare for summer at cookouts. Enjoy.
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Cucumber pasta salad is one of those dishes that’s perfect for summer cookouts or picnics. The cool cucumber and tender pasta are tossed with a… Read More »Cucumber pasta salad recipe
Lemon poppy seed fruit salad makes a great side dish for the summer. You can bring this fruit salad to parties or prepare it at home to impress your guests. I made this salad for the 4th of July this year as part of my cookout. This salad uses only 3 different types of fruit—pineapple, strawberries, and kiwi. You can add additional fruits as well such as fresh blueberries. The fruits are sliced and placed into a bowl and then tossed with lemon juice, sugar and poppy seeds. You can use honey instead of the sugar if you choose. Enjoy.
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This taco stuffed manicotti recipe brings together the bold flavors of taco night with the comfort of a baked pasta dish. Tender manicotti shells are… Read More »Taco stuffed manicotti recipe
Asiago stuffed meatballs are the kind of comfort food that instantly makes dinner feel special. Each meatball is a mix of beef and pork with… Read More »Asiago stuffed meatballs recipe
Shredded chicken is great but if you are looking for something different for tacos, try grilling the chicken. For this recipe you can either use chicken breasts or chicken thighs. The chicken is marinated in a homemade taco seasoning and lime juice mixture and then grilled and sliced for tacos. Chances are you probably have a lot of ingredients on hand for this recipe already since it uses very common spices. You can top these tacos with your favorite condiments such as cheese, lettuce, tomato, guacamole. Enjoy.
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Carne Asada quesadillas are loaded with delicious grilled carne asada steak and cheese and to make things even better there is a avocado-lime sauce for dipping. The steak gets a ton of flavor from the marinade. You will want the steak to marinade for at least 6 hours to allow the flavor to develop. Once the steak has finished marinating it is grilled and sliced and then used to make the quesadillas on the stovetop. If you want you could grill the quesadillas as well and not use the stove at all. The avocado-lime sauce is delicious for dipping or you could use it as a spread when preparing the quesadillas. Enjoy.
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There’s nothing quite like biting into shrimp hot off the grill, and this Red Lobster garlic-grilled shrimp recipe captures that perfectly. The shrimp are marinated… Read More »Red lobster garlic-grilled shrimp recipe
These Taco Bell cheesy fiesta potatoes are crispy, flavorful, and topped with creamy nacho cheese and cool sour cream, making them a true comfort food… Read More »Taco Bell cheesy fiesta potatoes recipe
This McDonald’s pico guacamole burger recipe brings summer flavors straight to your kitchen. Juicy beef patties are topped with creamy guacamole, zesty pico de gallo,… Read More »McDonald’s pico guacamole burger recipe
Preparing roast potatoes do require a little bit of work but it is well worth it. These potatoes come out of the oven crispy and have amazing flavor. The potatoes are first boiled in a pot and then placed onto a baking sheet and baked in the oven until crispy. The potatoes are then tossed with a cooked garlic and rosemary mixture and fresh parsley. These potatoes make a great side dish to include in all kinds of meals. Enjoy.
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This grilled chicken and coleslaw sandwich is one of those meals that feel just right for summer because they bring together smoky grilled chicken, crispy… Read More »Grilled chicken and coleslaw sandwich recipe
If you need a quick and easy one pan breakfast dish, this breakfast skillet is exactly what you are looking for. This skillet is loaded with hash browns, bacon, eggs, cheese and green onions. The hash browns are cooked in oil in the pan until browned and then the remaining ingredients are added and the pan is placed into the oven and baked to perfection. You can easily double this recipe if you want to make two pans and serve more people. Enjoy.
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These cheesy chicken burritos are loaded with seasoned Mexican chicken, beans, cheese, Pico de Gallo and lime rice. This recipe does require a little bit of work to prepare all of the ingredients but it is delicious. The chicken is prepared in the slow cooker with taco seasoning and salsa. The Pico de Gallo is just a simple combination of tomato, cilantro, jalapeno, onion, salt, and lime juice. The lime rice gets a lot of flavor from cilantro and fresh lime juice. To make things even better these burritos are rolled up and then grilled in a pan to help the cheese and add a little crunch. Enjoy.
Here is a copycat recipe for the Hash Brown casserole at Cracker Barrel restaurant. This is an amazing dish to prepare as a side dish to go with pretty much any type of meat. I decided to prepare seasoned boneless pork chops to go with this dish. The process to preparing this casserole is simple—just combine all of the ingredients (except for a little bit of the cheese) in a large bowl and then place the mixture into a baking dish, top with the remaining cheese and bake to perfection! Enjoy.
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This stuffed chicken caprese consists of chicken stuffed with both fresh and sundried tomatoes, fresh basil, and cheese. The chicken is coated in a balsamic glaze. The glaze is just a simple combination of garlic, balsamic vinegar, and brown sugar. The chicken is first stuffed with the ingredients, then fried in the pan and placed into the oven to finish the cooking process. This dish is great to serve for dinner and is not very difficult to prepare at all. I like to serve this stuffed chicken caprese with wild rice. Enjoy.
Tuna noodle casserole is very simple and easy to prepare. This recipe combines cooked egg noodles with cream of mushroom soup, cream of chicken soup, tuna, and peas. The casserole is topped off with shredded cheese and French fried onions for a nice crunch. You can use rotini in place of the egg noodles if you want. If you are looking for a quick and easy casserole dish that uses tuna, give this one a try. Enjoy.
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The ingredients and chicken parmesan go great stuffed into manicotti shells. These chicken parmesan manicotti are loaded with shredded chicken, ricotta cheese, and parmesan cheese. The stuffed manicotti shells are topped with a homemade sauce and then baked in the oven. This recipe gets a lot of flavor from seasonings such as basil and oregano. I like to serve this dish with garlic bread on the side. Enjoy.
Bring the flavor of Popeyes into your own kitchen with this Popeyes popcorn shrimp recipe. Juicy shrimp are coated in a well-seasoned flour blend, dipped… Read More »Popeyes popcorn shrimp recipe
Here is a copycat recipe for the broccoli cheese soup from Panera Bread. This is a delicious soup that can be prepared quickly and is easy to make. The soup uses vegetables such a broccoli, carrot and onion and the base is chicken broth, milk and heavy cream. The soup gets a lot of flavor from cheddar cheese which is stirred in at the end and a little kick from crushed red pepper flakes. I like to serve this soup with a grilled cheese sandwich. Enjoy.
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This pork chop spice rub recipe is an easy way to add big flavor with just a few pantry staples. By combining spices like paprika,… Read More »Pork chop spice rub recipe
Nothing hits the spot quite like a creamy pasta dish, and Olive Garden shrimp Alfredo recipe is always a favorite. This copycat version combines tender… Read More »Olive garden shrimp Alfredo recipe
If you want to know how to make beef enchiladas this recipe is exactly what you are looking for. There are no shortcuts in this… Read More »How to make beef enchiladas
You can use kettle chips as a delicious coating for breaded chicken. This recipe is so easy to prepare and only consists of eggs, chicken and kettle chips. You can use different flavored kettle chips to make this chicken dish taste different every time. I have only tried a couple of flavors but my favorite so far is BBQ. Best of all, the chicken is baked and not fried. You can crush the kettle chips by placing them in a ziplock bag and crushing them with a rolling pin. You can also put them into a food processor. The chicken is dipped first in the beaten egg and then rolled in the kettle chips and then baked in the oven. I like to serve this recipe with rice. Enjoy.
If you enjoy chicken cordon bleu, you may want to try making a burger with similar ingredients. This burger is a ground chicken patty seasoned,… Read More »Chicken cordon bleu burger recipe
If you want to know how to make beef pot pie, it is fairly simple to prepare. This recipe uses cubed beef, vegetables and a sauce made from ingredients such as beef broth and Guinness. The ingredients are first simmered on the stovetop and then placed into a pie shell and baked to perfection. You can really add whatever vegetables you like to this recipe such as mushrooms and corn. It does require a little bit of work to prep all of the vegetables. If you want to save time you can buy cubed stew meat from the store. This recipe will make 2 (9 inches) pot pies if you only want to make one, cut the ingredients in half. If you don’t want to use the Guinness, you can substitute extra beef broth instead. Enjoy.
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This is a recipe for manicotti with meat sauce that is baked in a casserole dish. The manicotti is stuffed with ricotta cheese, fresh oregano, and parmesan. The sauce is just a simple combination of ground beef, garlic, crushed tomatoes, and seasonings. The manicotti is topped off with a layer of shredded parmesan cheese. It is a little bit of work to stuff the cheese mixture into the manicotti shells but it is worth the effort. I like to serve this recipe with garlic bread. Enjoy.
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There’s nothing quite like a plate of bangers and mash when you’re craving classic comfort food. This dish pairs savory sausages with creamy mashed potatoes… Read More »Bangers and mash recipe
If you want to know how to make Stromboli, this recipe is exactly what you are looking for. Making Stromboli is very easy and using store bought ingredients helps to speed up the process a lot. This recipe uses pizza ingredients such as sauce, pepperoni, and Italian sausage. A premade crust is laid on out a flat surface and then topped with sauce, Italian sausage, pepperoni, and cheese and then rolled up and baked to perfection. I like to serve this Stromboli with additional pizza sauce on the side. Enjoy.
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These lime cantina tacos are a delicious Mexican recipe that is easy to prepare for dinner. The meat that is used for this recipe is… Read More »Lime cantina tacos recipe
If you are looking for a delicious chicken enchiladas recipe with a homemade green sauce, this dish is perfect for you. In this recipe, shredded chicken is rolled in corn tortillas and then topped with a homemade green enchilada sauce, Mexican crema, and cheese. The green sauce is made from scratch and uses ingredients such as tomatillos, chili peppers, onion, garlic, and cilantro. Preparing the sauce does require a little bit of effort but it is so much better than using the canned stuff from the store. I like to serve these with rice on the side. Enjoy.
This is a copycat recipe for the chicken and gnocchi soup at Olive Garden. This is my favorite soup to get every time I go to Olive Garden and I love to eat it with breadsticks. This soup consists of ingredients such as cooked chicken, potato gnocchi, chicken broth and a half and half. A lot of the flavor comes from celery, carrot, onion, garlic, and thyme. This soup takes a little time to prepare because a lot of the ingredients need to be chopped. Enjoy.
If you love garlic bread and grilled cheese, this recipe combines the best of both into one sandwich. The bread gets coated with a garlic… Read More »Garlic bread grilled cheese recipe
If you’re looking for an easy dinner that’s cozy and filling, chicken and rice casserole is one to keep around. This version uses wild rice,… Read More »Chicken and rice casserole recipe
Here is a recipe for the Shanghai wings with wasabi ranch dressing just like at Chili’s restaurant. If you have never had this appetizer at Chili’s, it is basically breaded fried chicken coated with a ginger-citrus sauce and then served with a wasabi ranch dressing. These wings have an Asian flavor to them. The sauce gets a lot of its flavor from fresh ginger, soy sauce, lemon juice, and lime juice. If you want to save some time to buy breaded boneless wings from the store and coat them with the sauce. For the Wasabi-ranch dressing, green food coloring is optional. This is another great recipe for the Super Bowl. Enjoy.
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Taco fries are a fun and flavorful twist on loaded fries that come together with simple ingredients. Crispy fries are topped with seasoned taco meat,… Read More »Taco fries recipe
Fun, flavorful, and perfect for game day, Frito pie hot dogs combine the best parts of two comfort food favorites into one handheld bite. Juicy… Read More »Frito pie hot dogs recipe
Maple mustard sausage bites are a quick and flavorful appetizer that always disappears fast at parties. The smoky sausage pairs perfectly with a sauce made… Read More »Maple mustard sausage bites recipe
This refried bean dip is an excellent appetizer to prepare for parties. This dip is very easy to make and tastes delicious. The dip is served hot and baked in the oven. A lot of the flavor comes from taco seasoning. Preparing this dip is very easy, refried beans are mixed with taco seasoning, sour cream, and cream cheese and then placed into a baking dish and topped with shredded cheese and baked to perfection. You can top this with delicious taco ingredients if you want such as lettuce, tomato, and black olives. Serve with tortilla chips. Enjoy.
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Texas chili packs a big flavor punch. Even better, it’s not hard to put together. Wanna know how to make Texas chili? You cube, chop,… Read More »How to make Texas chili
Pizza fries are a quick and easy appetizer to prepare. This is more of an idea than a recipe and is perfect to serve for your Super Bowl party. Waffle fries are topped with mozzarella cheese and pepperoni and then served with pizza sauce. If you want you can put the sauce right on the fries before the cheese but I like my fries crispy so I used the sauce for dipping. No frying is required just bake the fries in the oven and then top with pizza ingredients. Enjoy.
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What’s better than homemade fried cheese? Homemade fried cheese coated in crushed Doritos. Learn how to make Doritos mozzarella sticks at home and you’ll never… Read More »How to make doritos mozzarella sticks
Every year when the game starts, there is always one dish everyone gathers around first, and that is these Super Bowl party meatballs. They have… Read More »Super bowl party meatballs recipe
Fried ravioli is perfect to serve as an appetizer. This recipe consists of ravioli that are breaded and then fried in oil and served with marinara sauce. You can use whatever type of ravioli for this recipe you like. I used beef and cheese. The ravioli should be thawed and not frozen. This recipe is easy to prepare and only consists of a few ingredients. You can use either a deep-fryer or a deep skillet partially filled with oil to cook the ravioli. I like to top these with parmesan cheese. Enjoy.
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This chicken bacon ranch quesadillas recipe is a quick and tasty option when you want something cheesy and full of flavor. The combination of tender… Read More »Chicken bacon ranch quesadillas recipe
Using French bread as the crust for this sloppy joe French bread pizza makes it so easy to prepare. French bread is topped with prepared sloppy joe meat and cheese and then baked to perfection in the oven. The sloppy joe meat consists of ingredients such as ground beef, bell pepper, onion, and tomato sauce. For the cheese, I used a blend of Colby and Monterey jack but several other types of cheeses such as cheddar would be great as well. I like to serve this sloppy joe French bread pizza with a salad on the side. Enjoy.
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Cheesy chicken spaghetti is the kind of dinner that’s comforting, simple, and always satisfying. Spaghetti noodles are tossed in a creamy sauce made with Velveeta,… Read More »Cheesy chicken spaghetti recipe
Steak mac and cheese is one of those recipes that brings two comfort food favorites together into one dish. Instead of serving steak alongside a… Read More »Steak mac and cheese recipe
Just in time for the holidays, this eggnog pie is perfect to serve for Christmas. This pie is about as easy as it gets to make and consists of only 5 ingredients. What is even better is that this eggnog pie is no-bake—simply refrigerate the pie for at least 4 hours and it is ready to eat. Instant vanilla pudding mix is combined with eggnog and whipped cream and then poured into a premade graham cracker crust. Top with additional whipped cream and a sprinkle of nutmeg for serving. Enjoy.
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Starting the day with a delicious sandwich is always a win, and this breakfast patty melt recipe brings you exactly that. Layers of melted cheddar,… Read More »Breakfast patty melt recipe