Search results for: substitute

Cilantro is a fascinating herb found in various Mexican, Middle Eastern, Indian, and Asian dishes such as Guacamole. Moreover, since cilantro does not dry well, …

The golden color Scottish whiskey Drambuie is known for its unique flavor. It is a versatile liqueur used to mix different cocktails and is also …

Cream of tartar is a common component in a variety of recipes. If you’re very familiar with baking, you should have come across this ingredient. …

From Italian-American desserts, sauces, explicit cakes, and all-American mashed potatoes to French recipes and Indian chicken tikka masala, there’s a reason why heavy cream is …

Breadcrumbs are a common element in a variety of dishes. For example, they can join meatballs and make the perfect crust on various proteins (like …

Butter is one vital ingredient in most pastries and dessert entries. Plus, the healthier low-fat butter is gaining ground in the market. It is well …

All seafood enthusiasts know that a quality lobster base is essential for many delicious seafood recipes. The lobster base is a paste prepared from lobsters …

If you are one to fancy making icing for roll-out cookies or piping flowers, then I doubt you’re new to meringue powder, and you’ve probably …

Milk is a dairy product that provides sustenance and growth and has been well used for creamy and delectable recipes around the globe. Moreover, there …

You will find a mallet as a valuable tool for most culinary activities because it is ideal for tenderizing and flattening meat. Yet, it can …

According to research, more than half of the MCT oil in trade was utilized for diet and health supplements in 2019. In addition, MCT oil …

Butter is often soft, creamy, and rich, with just a trace of sweetness, which is why the term “butterly” is frequently used to describe other …

There’s hardly anyone who doesn’t love eating breaded food. Breading adds a whole new dimension of flavor to different recipes, with a crunchy feel and …

When it comes to using liquor in cooking and baking, Jim Beam is one of the most popular choices. Its smoky caramel and vanilla flavor …

Kasseri, also known as Kayseri or Ksara in Turkey, is a popular Greek cheese with this particular flavor, one that is well distinct and utilized …

Kirsch liqueur is commonly used in trifles, clafoutis, cocktails, desserts, and – in particlar – Swiss cheese fondue. Fondue can be found in homes and …

Kewpie is a famous dipping sauce, condiment, and topping in Japanese cuisine. Along with soy sauce, dashi, mirin, and sake, it’s one of their favorite …

Due to the capsaicinoid content of red peppers, they are quite popular for the heat they pack and impart into recipes in which they are …

With the famed jerk seasoning, you can transform many kinds of meats and meals into something unusual, tasty, and fiery. While a jerk seasoning is …

There are numerous types of sheets and pans available for use in your kitchen. Indeed, there are so many of them that it’s reasonable to …

Honey? Sugar? When it comes to sweeteners, which one works for you? And which one is the best choice to make? Oh well, with all …

Lard is an excellent cooking fat that’s both versatile and practical. It may be used to bake sweet and savory foods such as tamales; it …

Among lovers of spicy and tongue-burning recipes, hot Paprika can be considered a favorite. Hot Paprika is similar to regular Paprika, except that it is …

Depending on how much you know about pastries and the general baking procedure, shopping through the supermarket’s baking section may be either an exhilarating or …

Habanero is among the spiciest of the most common chili peppers, and it gives a dazzling heat to food (and drinks) without scorching your taste …

Flat iron steaks are highly tender, delicious, and well-marbled cuts of beef that are especially ideal for grilled treats. They are found in several grocery …

It can be pretty tough to find the perfect sugar substitute for each recipe if you’re on a sugar-free or low-sugar diet. Because the sugar-free …

For the baking newbies (and anyone else that is generally clueless), shortening is a term that refers to any fat that is solid at room …

Hemp hearts, the edible innards of the hemp seed, may already be recognizable to those who frequent the store’s bulk nuts and seeds area. However, …

Due to its versatility and unique flavor, it can be used to enhance flavors greatly in many recipes, and today, it’s used for everything from …

In Mexico or any other country in North America, they are called pepitas. In other parts of the world, they are known as pumpkin seeds. …

Whether you’re into Mexican food or not, you know what chili peppers are. Speaking of chili pepper, it’s no secret that poblano chili is a …

If you love pizza and you often try to make pizza at home, you may find it hard to replicate those pizzas found in pizzerias; …

Golden caster sugar is a popular baking ingredient, mostly preferred over conventional due to its molasses content and pleasant caramel flavor. Also, because it rapidly …

Bread is essential for many people in their pantries. They virtually always have it available and use it in their meals. In 2020, about 200 …

Corn syrup is a common ingredient in many sugary drinks and other processed foods, perhaps due to its sweet taste and the fact that it …

In all of its forms, Fennel is a common element in many cuisine recipes and is particularly popular in Indian, Middle Eastern, Chinese, and Iranian …

Chocolate chip cookies are an absolute favorite among cookie lovers for several valid reasons. Apart from its delicious chocolatey taste, a wonderful chewy texture is …

Elderflowers became quite popular during the royal wedding, and for a good reason. Apart from being popular in cocktail recipes, elderflower liqueur is also a …

If there is any such thing as a roll call for culinary superheroes, the names would be incomplete without including eggs. Ranking among the top …

Many love sushi, and it is no surprise home chefs have started making sushi at home. This is a cheap alternative for restaurant sushi as …

If you live in any Slavic, Germanic, or Baltic-speaking country, you may probably know quark cheese as it has become an essential kitchen ingredient. However, …

If you’re a chili lover, then you must know about the dried wrinkled rich flavored pepper called this pasilla pepper, nicknamed the little raisin, which …

When it comes to making tomato paste, many culinary experts often seek the Roma tomato. It has more flesh and little water content when compared …

Passion fruit is one of the many popular tropical fruits used globally, known for its sweetness, beauty, and bright color; it is used in recipes …

Sugar is the main ingredient behind the popular sweet taste in many dishes. It comes in different forms and could be raw or natural, usually …

The culinary world can always invent new recipes out of any edible thing, so cooking enthusiasts managed to find a use for the Oxtail. The …

Food writers and researchers don’t get as much accolade as they deserve, as many don’t see how much work they do to satisfy humanity. Imagine …

Many recipes call for unique ingredients to accomplish an exquisite flavor, and burgundy wine is one of those favorite items. This French wine is a …

Powdered sugar can be an essential ingredient in many baked food items, and it can be used in batters, ganaches, frostings, and other baked goods. …

Cream of celery soup is culinary goodness that stands as an ingredient and a dish on its own. And you can eat it alone, as …

Lots of exotic ingredients are required when looking for an intense flavor for your dishes. And tamarind concentrate happens to be one of the most …

You must have come across cilantro as a common ingredient in tons of salsa recipes. And you may have also wondered why it’s such a …

Various ingredients in cooking are so unique; you’re sure there can’t be any other thing to use in its stead. Let’s take a look at …

You’ve picked a recipe to make and gasp at the sight of corn syrup. Don’t worry because you’re not the only one. Many tend to …

Cheese is already a household ingredient fancied by both young and old. And most of us know that it’s a dairy product made from molding …

Braeburn apples date back to 1952 when O.Moran first discovered them. He was a farmer that lived in the Moutiere hills region of New Zealand. …

Salt is a pervasive part of our lives, and one might even say it’s the most popular food ingredient in the world. And it’s been …

Breadcrumbs are made from crumbled dried bread that sometimes accompanies some seasonings. And they’re used for breeding and crumbling foods, topping casseroles, and stuffing poultry. …

The benedictine liqueur is a herbal liqueur developed by Alexandre Le Grand, a French wine merchant, produced in France, and flavored with 27 berries, flowers, …

Annatto is an orange-red ingredient and food coloring agent gotten from the seeds of the achiote tree. The tree is native to the regions of …

Barberries are long red berries found on the shrubs of the barberry plant, which have branches covered in yellow flowers. They’re a big genus of …

A biscuit cutter is a kitchen utensil used to cut out biscuit dough in particular shapes and designs. It’s usually made from stainless steel or …

Buttermilk is originally the liquid leftover after whole milk has been churned into butter. This traditional buttermilk is no longer found in Western Europe except …

Achiote powder originates from America’s tropical areas, the Caribbean and Mexico. It’s also produced in India and West Africa, a common ingredient. In the 1600s, …

Rotel tomatoes are a fantastic ingredient in casseroles, soups, stews and so much more. It is made up of diced tomatoes with a combination of …

Lemon juice and lemon extract at both made from lemon. There is a difference between them, though, as there are different parts of lemon to …

There’s no end to the diversities of lemon, is there? From lemon juice to lemon extract and now lemon zest, all from the fruit of …

That’s no limit to the number of ways you can make use of sour cream. Soups, potatoes, puddings, etc., are some of the ways it …

Whether you’re making mashed potatoes, pasta, or even a cup of coffee, half and half undoubtedly makes them taste richer or more flavorful. But with …

If you’re like most people, your cup of coffee tastes richer with a little half and half in it. You even add some half and …

The American Heart Association (AHA) is a United States nonprofit organization that funds medical researches on cardiovascular issues. They educate people on healthy lifestyles and …

Hot sauces have always been desirable. There is no shortage of different brands of hot sauces, one of which is tabasco, an American brand made …

Teff may be one of the smallest grains globally, but it is fiber-packed and used in various foods. When it’s ground into flour, it’s a …

Coffee liqueurs are famous for having two things humans regularly consume, coffee and alcohol. This sweet liqueur popularly represented in the Kahlua and Tia Maria …

Tuna salad is famously known for being a light and delicious leisure dish. Thanks to a few simple ingredients like canned tuna, mayonnaise, onion, and …

Cachaca is a spirit distilled from the juice of fermented sugarcane, and it’s a Brazilian spirit and the most popular among distilled alcoholic beverages. The …

Chile peppers are treasured worldwide for their unique capsaicinoid properties, embraced in medicine and cooking for centuries. New Mexico chile peppers are a kind of …

A sauce is a liquid, cream, or moderately solid food placed on top of or used to prepare other foods in the kitchen. These sauces …

Butter is a solidified milk product by churning fresh or fermented cream from milk, and it’s an essential component in pastry and cuisine. A calorie, …