Blog Chef dinner recipes take center stage at your table. We specialize in simple, delicious dinners with a comfort-food slant.
A Smithfield fresh pork tenderloin is American Heart Association certified, super easy to prepare, and very flavorful. You can find these marinated, healthy cuts of… Read More »How to Cook Smithfield Pork Tenderloin
A turkey breast is one great way to increase the amount of meat you’re serving to your guests on Christmas Day. You won’t have to… Read More »How To Cook Turkey Breast Filets
Cooking a whole chicken in the air fryer is a great juicy chicken main course dinner for weeknights, make-ahead, meal planning to eat all week.… Read More »How To Cook A Whole Chicken In An Air Fryer
Brisket is one of the three main forms of meat served at a barbecue. It’s right up there with ribs and pork shoulder in terms… Read More »How To Cook A Brisket On A Charcoal Grill
We understand how difficult it may be to master the art of roasting a perfectly juicy bird, especially when you probably only roast a turkey… Read More »How Long To Cook A 20 Lb Stuffed Turkey
Turkey breast tenderloin is a tender and flavorful meat part that can be served on almost all occasions, from birthday parties to thanksgiving or just… Read More »How to Cook Turkey Breast Tenderloin
If you’re used to the traditional beef meatballs for your pasta and tomato sauce, then you may feel cooking turkey meatballs would be challenging. But… Read More »How Long to Cook Turkey Meatballs
The idea of cooking steak in an air fryer may terrify you — especially if you feel most at home standing in front of your… Read More »How to Cook a Steak in an Air Fryer
When we hear turkey burgers, everyone quickly thinks of the grill. And it’s normal since it’s a classic barbecue meal. But you can also make… Read More »How to Cook Turkey Burgers on Stove
Spatchcocking means removing the backbone of poultry and flattening the bird before roasting. And it’s one of the oldest and biggest tricks for quickly roasting… Read More »How Long To Cook a Spatchcocked Turkey?
Prime rib steak is cut from a bone-in beef rib roast. It’s an indulgent, delicious piece of meat known for its tenderness and rich marbling.… Read More »How to Cook a Prime Rib Steak in the Oven
Don’t panic if you’re in charge of this year’s Thanksgiving turkey. The internet may have you believe otherwise, but cooking a turkey in the oven… Read More »How to Cook a Turkey in the Oven: The Easiest Roasting Pan Method
Turkey breasts are a great way of cooking a large meal without fear of leftovers. Plus, they cook faster than a whole turkey would, so… Read More »How Long to Cook Turkey Breast Per Pound
A cut of meat that cooks up so tenderly, you can eat it with a spoon? Yep, that’s what you’re after when you set out… Read More »How to Cook a Spoon Roast 3 Ways
As joyous as holiday dinners can be, one factor will always make the cook’s heart skip a beat- cooking the turkey. We’ve heard wails around… Read More »How to Cook a Bone-In Turkey Breast
Pork chops are as delicious as they’re easy to make, which is why they feature on almost every menu. You can enjoy them as a… Read More »How to Cook Boneless Pork Chops in the Oven
Tri-tip is one of those popular beef cuts you’ll find on the rack of a diehard American BBQ lover, and for a good reason. It’s… Read More »How Long do You Cook Tri-Tip in Oven at 350°F?
Cornish game hen is the classic dinner hack for creating the perfect blend of class and style with a hearty meal. With it, you get… Read More »How Long to Cook Cornish Hen at 400°F
Pork butt is one of the numerous ways to whip up the main course to feed a vast crowd. And the delicious flavor and juicy… Read More »How Long to Cook a Pork Butt?
If you’re a massive lover of BBQ, then your outdoor or indoor grill never falls short of a juicy pack of sausages. These yummy shreds… Read More »How Long to Cook Sausage on the Grill
When you go to a fancy restaurant, you’re amazed by how expensive salmon fillets are. And you also marvel at the deliciousness of the crispy,… Read More »How Long to Cook Salmon in Pan
If you’ve ever wondered whether you can have a plate of sumptuous scallops in your very home, the answer is yes. With this recipe, you… Read More »How to Cook Scallops on the Stove
For many of us, preparing steak can be an expensive ordeal. Most of the beef cuts suitable for the recipe are costly, so you’ll have… Read More »How to Cook Round Steak on the Stove
Ham is a very rich, healthy delicacy, and it’s gotten from pork’s back legs or shoulders. It can be wet-cured, dry-cured, smoked, or raw; its… Read More »How to Cook Precooked Ham with Glaze
The summer times are when we all appreciate the fact that we own a grill. Nothing beats standing in your backyard, roasting slabs of meat… Read More »How to Cook London Broil on the Grill
If you’re a lover of steak, then you’re very familiar with the principle of searing. Every recipe swears that you need this to create that… Read More »How to Cook a Steak in an Oven without Searing
Making a London broil in the oven at 350°F is a common practice. London broil is meat that is marinated, cooked, and thinly sliced. The… Read More »How Do You Cook London Broil in an Oven at 350°F
There’s a unique way everyone likes to cook their hot dogs, be it boiled, fried, grilled, or roasted. Whichever way it’s prepared, hot dogs come… Read More »How to Cook Hot Dogs in an Oven
So, you’ve had a taste of oven-cooked country-style ribs and can’t get enough of it. But you’re discouraged by the ample cooking time since country-style… Read More »How to Cook Country-style Ribs in the Oven Fast
For those who enjoy preparing dishes with a slow cooker, making corned beef brisket is a lot of fun. It’s a two-perk recipe; you get… Read More »How to Cook Corned Beef Brisket in a Slow Cooker
Beef short ribs are delicious, and there’s no denying that. The hiccup with the recipe, however, is the lengthy cooking time. When you combine the… Read More »How to Cook Beef Short Ribs in the Oven Fast
A dish of slow-cooked turkey breast is a sure way to add excitement to a table when needed. Turkey breasts offer you the same delicious… Read More »How to Cook a Turkey Breast in a Crock Pot
So, imagine this; you’ve got guests around, and some of them are steak lovers. But you don’t want to use either the grill or oven.… Read More »How to Cook a Steak on the Stove with Butter
For extreme lovers of steak, ribeye is an acquired taste. Though it’s on the pricey side, its exquisite marbling and top-quality meat give you a… Read More »How to Cook a Ribeye Steak on the Grill
A pre-cooked ham is already a tasty dish to have for many occasions. But you can also improve the flavor and texture by cooking it… Read More »How Do You Cook a Precooked Ham in a Slow Cooker?
Most oven-cooked Boston butt recipes come with long cooking times, which can be discouraging for many people. Of course, Boston butt is best prepared low… Read More »How to Cook a Boston Butt in an Oven Fast?
We’ve all been in this boat before. You come home to makes dinner or lunch, your family’s waiting, and you realize you didn’t take an… Read More »How Long to Cook Frozen Chicken Breast in Instant Pot
Many parties and get-togethers have been rescued by the superfast recipe that is air fryer chicken tenders. And not only is the recipe delicious, but… Read More »How Long to Cook Chicken Tenders in Air Fryer
When it comes to recipes that prove the saying that patience pays off, not many do it as well as brisket. It’s one of the… Read More »How Long to Cook a Brisket in an Oven at 275F
The various ham ranges from fresh, uncured, and uncooked to precooked canned and spiral-cut hams, which only require heating. And adequate ham cooking time and… Read More »How Long to Cook a 10Ib Ham
When people think of brats, they imagine a crowded backyard barbecue gathering on a sunny afternoon. But you don’t need to warm up the grill… Read More »How to Cook Brats on the Stove
Many family dinners have been blessed by the presence of a delicious serving of pot roast. Juicy, tender, and rich, everyone at the table just… Read More »How to Cook a Roast in an Instant Pot
The lobster tail has become a popular delicacy. The lobster tail is the part of the lobster with the largest portion of meat, and it’s… Read More »How to Cook Lobster Tails in the Oven
An expensive yet appreciated seafood dish, lobster tails are a delicious treat. And because they cost so much, it’s understandable for those who want to… Read More »How to Cook Lobster Tails on the Grill
Almost every American home adores a good serving of pork roast, and the reason is simple; there are so many ways to cook it. But… Read More »How to Cook Pork Roast in the Oven at 375°F
Everyone loves a great meal, and turkey is one you can be sure your guests will appreciate. Whether the occasion is Thanksgiving, Christmas, or you… Read More »How Many Minutes Per Pound to Cook a Turkey
We all love steak, and hardly can we resist that tasty, juicy slab of beautifully roasted meat sitting in front of us at an exquisite… Read More »How to Cook Steak on the Stove and Oven
When you think about burgers, the first thing that hits your mind is a backyard grill, as most times, burgers are done in the summer,… Read More »How Long to Cook Burgers on Stove
We updated this traditional, delicious French dish stuffed with tomatoes, eggplant, and fresh basil, with a batch of crispy tofu, pan-fried to golden perfection. Let… Read More »Delicious Tofu Ratatouille: Simple, Vegan Dinner
*A special thanks to Mr William Wallace from the UK for submitting this excellent recipe for the audience of this website. We really appreciate it.… Read More »Greek Prawn Saganaki Recipe
Thanks to Mr Johnny Magee for providing this excellent recipe to pass onto the readers of this website. John is food enthusiast, chef, culinary specialist,… Read More »Chicken and Tarragon Pie Recipe
Dutch ovens are lovely for making one-pot family meals quickly that are delicious. The best ones are made of cast iron like the Uno Casa type, but… Read More »4 Simple Sunday Dinner Dutch Oven Recipes
If you were to go on a diet, then it is most likely that you would have salmon on your menu for the nutrients it… Read More »Oven Baked Salmon with Mixed Veggies Recipe
Traditionally served over rice, Gumbo is a heartfelt, classic Louisiana dish that is usually enjoyed during the colder seasons. As the colder months are approaching,… Read More »Gumbo Recipe
I love many things about this Goulash recipe but mostly for its one pan simplicity! Yes, we’re talking about cooking your pasta together all in… Read More »Goulash Recipe
Beef stew is a staple comfort food made in heaven! Hearty and healthy, every household has their own take on this classic recipe. With the… Read More »Beef Stew Recipe
This traditional southern breakfast dish has become fairly popular throughout the country because of the ease with which it can be cooked and its deliciousness.… Read More »Sausage Gravy Recipe
This Italian-style dish is the perfect indulgence for any night of the week. Its ingredients are easy to find in the supermarket and it can… Read More »Pasta Meatballs Recipe
This Mexican Taco Pork Bowl is an easy-to-cook, carb-free option for any night of the week. The combination of taco seasoning, salsa, yogurt, and cheese… Read More »Mexican Taco Pork Bowl
Using flatbread as the crust for a pizza is both really easy and saves a lot of time and effort. This shrimp scampi flatbread pizza… Read More »Shrimp Scampi Flatbread Pizza Recipe
BBQ Pulled beef is delicious to serve for dinner or even to bring to parties. You can easily make this recipe to serve a large… Read More »BBQ Pulled Beef Recipe
Blackened chicken is so easy to make and prepare for dinner. The truth is with just a simple combination of spices you can prepare delicious and flavorful boneless chicken. Chances are you already have most or all of these spices on hand, which makes this an amazing recipe to prepare with ingredients you already have in your pantry. This chicken does have a little kick to it from black pepper, white pepper, and cayenne pepper. If you want less spice you can reduce the amount of these ingredients. The chicken is coated with the blackened seasoning and then fried in the pan. I like to serve this recipe with wild rice. Enjoy.
Read More »Blackened Chicken Recipe
I always enjoy Gyros from my favorite restaurants and have always wanted to make them at home. You don’t even need a rotisserie. This is a great recipe to make lamb gyros with no rotisserie. Instead, the lamb is baked in the oven meatloaf style, sliced, and then placed under the broiler for a couple of minutes to crisp the edges. The lamb is mixed with ingredients such as garlic, onion, and fresh thyme and then processed in a blender. I found the flavor of the meat to be spot on with what I typically get from restaurants. The meat is placed into a loaf of pita bread or naan and then topped with yogurt sauce, chopped onion, and diced tomato. Enjoy.
Read More »Lamb Gyros Recipe
If you want to step your mac and cheese game up try adding delicious BBQ pulled pork into the mix. There is just something about pulled pork and homemade mac and cheese that is truly amazing when they are in combination. You can easily make BBQ pulled pork by just adding a pork roast to the slow cooker, cooking it for several hours, shredding it and then mixing it with your favorite bbq sauce. The mac and cheese are easy to prepare and uses two different kinds of cheese—mozzarella and cheddar. Enjoy.
Read More »Pulled Pork Mac and Cheese Recipe
Spring and Summer are approaching and it is the time of year again to fire up the grill. This grilled chicken with basil butter is a great way to kick off your grilling season. Don’t worry if you don’t have a grill, an indoor grill pan will work fine for this recipe as well! The chicken is marinated in lemon juice, lime juice, honey, and garlic and then grilled to perfection. Once the chicken has finished cooking and is still hot it is topped with basil butter. The delicious basil butter gets a lot of flavor from fresh basil and garlic powder. Enjoy.
Read More »Grilled Chicken with Basil Butter Recipe
This St. Patrick’s Day if you are looking for a delicious dish to prepare you should probably give these Irish tacos a try. These tacos are loaded with shredded pork, queso fresco cheese, shredded cabbage and a lime crema. What makes these tacos Irish you may ask? The pork is cooked in Guinness stout. The stout really gives the taco meat an amazing flavor. The pork is also seasoned with a homemade spice mix and the crema is just a simple combination of sour cream, cilantro and lime juice. I like to prepare the meat in the slow cooker and then shred it and it is ready to be eaten. You can top these tacos with whatever condiments you like. Enjoy.
Read More »Irish Tacos Recipe
If you’re looking for a dinner that feels a little special but still easy to make at home, this French chicken recipe is a great… Read More »French Chicken Recipe
This St. Patrick’s day if you are looking for something delicious to prepare to give these Irish burgers a try. These burgers are served on… Read More »Irish Burgers Recipe
These turkey taco grinders bring together the hearty taste of deli-style sandwiches with all the flavor of taco night. Each one is layered with seasoned… Read More »Turkey Taco Grinder Recipe
Golden, crispy, and bursting with flavor, this German chicken schnitzel recipe is a must-try for both busy weeknights and special dinners. Tender, thin chicken breasts… Read More »German Chicken Schnitzel Recipe
These baked chicken taquitos use flour tortillas and are delicious and easy to prepare. This recipe is a great way to use up leftover cooked… Read More »Easy Baked Chicken Taquitos Recipe
This is not really a recipe but more of a delicious idea for your game day or Superbowl party this year. These bacon nacho fries are curly fries topped with warm nacho cheese, crispy bacon, and green onions. You can use whatever kind of fries you want for this recipe and you could also use seasoned fries if you would prefer. If you want to make this recipe even easier than it already is, you can use precooked bacon. These fries are great to serve as an appetizer. Enjoy.
Read More »Bacon Nacho Fries Recipe
These parmesan chicken bites are delicious and perfect to prepare for your football party. The chicken bites are cooked in oil and come out perfectly… Read More »Parmesan Chicken Bites Recipe
This Chinese buffet broccoli chicken recipe is a quick and tasty way to recreate a takeout favorite at home. Made with thin slices of tender… Read More »Chinese Buffet Broccoli Chicken Recipe
Pulled pork sandwiches are great with traditional bbq sauce but if you are looking for something a little bit different, using a southern mustard based bbq sauce is a great option as well. The mustard bbq sauce is similar to the regular sauce but the primary ingredient is yellow mustard. The sauce is very easy to prepare and you probably already have most or all of the ingredients on hand already. In this recipe a pork roast is rubbed with seasoning and then cooked in the slow cooker, shredded and mixed with the prepared mustard bbq sauce. I like to serve the pork on sandwiches and you can also add some coleslaw to the sandwiches or serve it on the side. Enjoy.
Read More »Mustard BBQ Pulled Pork Recipe
If you have a craving for a delicious Mexican style casserole why not give this chicken tamale bake a try. Homemade cornbread is topped with enchilada sauce and shredded chicken and then loaded with cheese. You can use the meat from a rotisserie chicken to save a good amount of time. You will certainly want to top this casserole off with anything that you like on taco dishes such as sour cream, salsa, lettuce, tomato, and olives. Enjoy.
Read More »Chicken Tamale Bake Recipe
In this delicious recipe, tater tots replace tortilla chips to create a totcho casserole. The casserole will serve about 6-8 people and you can even… Read More »Totcho Casserole Recipe
Baked bone-in chicken breasts have a lot more flavor than boneless skinless breasts. I have started using split breasts that are bone-in with the skin-on more and more lately. This chicken is cooked in the oven to perfection. A lot of the flavor in this dish comes from garlic, lemon, salt, and pepper. The chicken is easy to prepare and you can serve it with a variety of different side dishes. You can pound the chicken with a heavy cast iron skillet to thin it out a bit so it will reduce the cooking time. If you can find chicken breasts that are smaller, that would be a good option. Enjoy.
Read More »Baked Bone-in Chicken Breasts Recipe
These bratwurst with honey mustard broccoli slaw are great to serve for gameday. The brats can be grilled or cooked on the stovetop. I like… Read More »Brats with Broccoli Slaw Recipe
There is something especially comforting about sitting down to a big bowl of pasta, and Italian sausage rigatoni is one of those meals that feels… Read More »Italian Sausage Rigatoni Recipe