Skip to content

Gumbo Recipe

  • by

Traditionally served over rice, Gumbo is a heartfelt, classic Louisiana dish that is usually enjoyed during the colder seasons. As the colder months are approaching,… Read More »Gumbo Recipe

Pad Thai

Pad Thai

  • by

Pad Thai is a dish that has its origin in Thailand. The dish isn’t an ancient one and belongs to 1930s. Plaek Phibunsongkhram, the then… Read More »Pad Thai

Mojito Recipe

  • by

Mojito is a traditional Cuban drink. The ingredients of mojito are refreshing which makes it a perfect summer drink. People across the world enjoy different… Read More »Mojito Recipe

Pesto

Pesto Recipe

  • by

Pesto recipe is originated from the Genoese word which means ‘to crush’ and it is a sauce used from the 16th century by crushing garlic,… Read More »Pesto Recipe

Carne Asada Totchos

Carne Asada Totchos Recipe

  • by

Carne Asada Totchos
This recipe for carne asada totchos will allow you to really step up your nacho game for parties. In this recipe, tater tots are topped with cheese, grilled carne asada steak, chipotle aioli, guacamole, and pico de gallo. The steak is marinated in ingredients such as lime and orange juice and then grilled or cooked on the stove top. What helps to make this loaded totchos recipe special is the chipotle aioli that gets a lot of flavor from chipotle in adobo, cilantro, and lime juice. This is a great recipe to serve for parties. Enjoy.
Read More »Carne Asada Totchos Recipe

Blackened Chicken

Blackened Chicken Recipe

  • by

Blackened Chicken
Blackened chicken is so easy to make and prepare for dinner. The truth is with just a simple combination of spices you can prepare delicious and flavorful boneless chicken. Chances are you already have most or all of these spices on hand, which makes this an amazing recipe to prepare with ingredients you already have in your pantry. This chicken does have a little kick to it from black pepper, white pepper, and cayenne pepper. If you want less spice you can reduce the amount of these ingredients. The chicken is coated with the blackened seasoning and then fried in the pan. I like to serve this recipe with wild rice. Enjoy.
Read More »Blackened Chicken Recipe

Chorizo Breakfast Totchos

Chorizo Breakfast Totchos Recipe

  • by

Chorizo Breakfast Totchos
These breakfast totchos are loaded with chorizo sausage, scrambled eggs, cheese, cilantro, tomato, jalapeno pepper and sour cream. This recipe makes a great appetizer for parties or to serve for game day. You can buy the chorizo from the store but I prefer to make my own. It is so much better and less spicy. The tater tots are baked in the oven and then loaded with the toppings and returned to the oven to melt the cheese. Enjoy.
Read More »Chorizo Breakfast Totchos Recipe

Lamb Gyros

Lamb Gyros Recipe

Lamb Gyros
I always enjoy Gyros from my favorite restaurants and have always wanted to make them at home. You don’t even need a rotisserie. This is a great recipe to make lamb gyros with no rotisserie. Instead, the lamb is baked in the oven meatloaf style, sliced, and then placed under the broiler for a couple of minutes to crisp the edges. The lamb is mixed with ingredients such as garlic, onion, and fresh thyme and then processed in a blender. I found the flavor of the meat to be spot on with what I typically get from restaurants. The meat is placed into a loaf of pita bread or naan and then topped with yogurt sauce, chopped onion, and diced tomato. Enjoy.
Read More »Lamb Gyros Recipe

Pulled Pork Mac and Cheese

Pulled Pork Mac and Cheese Recipe

Pulled Pork Mac and Cheese
If you want to step your mac and cheese game up try adding delicious BBQ pulled pork into the mix. There is just something about pulled pork and homemade mac and cheese that is truly amazing when they are in combination. You can easily make BBQ pulled pork by just adding a pork roast to the slow cooker, cooking it for several hours, shredding it and then mixing it with your favorite bbq sauce. The mac and cheese are easy to prepare and uses two different kinds of cheese—mozzarella and cheddar. Enjoy.
Read More »Pulled Pork Mac and Cheese Recipe

Grilled Chicken with Basil Butter

Grilled Chicken with Basil Butter Recipe

Grilled Chicken with Basil Butter
Spring and Summer are approaching and it is the time of year again to fire up the grill. This grilled chicken with basil butter is a great way to kick off your grilling season. Don’t worry if you don’t have a grill, an indoor grill pan will work fine for this recipe as well! The chicken is marinated in lemon juice, lime juice, honey, and garlic and then grilled to perfection. Once the chicken has finished cooking and is still hot it is topped with basil butter. The delicious basil butter gets a lot of flavor from fresh basil and garlic powder. Enjoy.
Read More »Grilled Chicken with Basil Butter Recipe

Irish Pork Tacos

Irish Tacos Recipe

  • by

Irish Pork Tacos
This St. Patrick’s Day if you are looking for a delicious dish to prepare you should probably give these Irish tacos a try. These tacos are loaded with shredded pork, queso fresco cheese, shredded cabbage and a lime crema. What makes these tacos Irish you may ask? The pork is cooked in Guinness stout. The stout really gives the taco meat an amazing flavor. The pork is also seasoned with a homemade spice mix and the crema is just a simple combination of sour cream, cilantro and lime juice. I like to prepare the meat in the slow cooker and then shred it and it is ready to be eaten. You can top these tacos with whatever condiments you like. Enjoy.
Read More »Irish Tacos Recipe

French Chicken

French Chicken Recipe

  • by

French Chicken
French chicken is breaded chicken served over pasta and topped with a lemon butter sauce. The chicken is breaded and then fried in the pan and finished cooking in the sauce. The sauce gets a lot of flavor from ingredients such as fresh lemon juice, butter, chicken broth, and wine. This is a great recipe to serve for dinner and is sure to impress guests. A bit of work is required to prepare this dish but it is certainly worth it. You can serve this dish with garlic bread if desired. Enjoy.
Read More »French Chicken Recipe

German Chicken Schnitzel

German Chicken Schnitzel Recipe

  • by

German Chicken Schnitzel
Making German schnitzel is easy and tastes delicious. schnitzel can be prepared using all different types of meats but this recipe uses chicken. You will want to pound the chicken breast to be very thin for this dish, if they are thick you will want to cut them in half first. The chicken is first coated with flour, then egg and then a seasoned panko mixture. The breaded chicken is fried in oil and then finished baking in the oven. squeeze a little lemon juice onto the chicken for serving for even more delicious flavor. Enjoy.
Read More »German Chicken Schnitzel Recipe

Bacon Nacho Fries

Bacon Nacho Fries Recipe

Bacon Nacho Fries
This is not really a recipe but more of a delicious idea for your game day or Superbowl party this year. These bacon nacho fries are curly fries topped with warm nacho cheese, crispy bacon, and green onions. You can use whatever kind of fries you want for this recipe and you could also use seasoned fries if you would prefer. If you want to make this recipe even easier than it already is, you can use precooked bacon. These fries are great to serve as an appetizer. Enjoy.
Read More »Bacon Nacho Fries Recipe

Turkey Grilled Cheese with Gravy

Turkey Grilled Cheese with Gravy Recipe

  • by

Turkey Grilled Cheese with Gravy
It should come as no surprise that a turkey grilled cheese is even better when it is served with a side of gravy for dipping. This recipe is very easy to prepare and can easily be adjusted to your taste. I used sliced roast deli turkey, swiss cheese, and french bread. The gravy is just a simple combination of flour, butter, chicken broth and pepper. You can use whatever type of broth you want to flavor the gravy, such as turkey. Enjoy.
Read More »Turkey Grilled Cheese with Gravy Recipe

Chinese Buffet Green Beans

Chinese Buffet Green Beans Recipe

  • by

Chinese Buffet Green Beans
The garlic green beans at the Chinese buffet are always good but they are even better when you make them at home. These green beans are stir-fried with fresh minced garlic and a sauce. This recipe is so easy to prepare it can be on the table in no time as a side-dish. The sauce is just a combination of sugar, soy sauce, and oyster sauce. If you want to add a little bit of heat you can add some crushed red pepper flakes. Enjoy.
Read More »Chinese Buffet Green Beans Recipe

Sour Cream Sugar Cookies

Sour Cream Sugar Cookies Recipe

  • by

Sour Cream Sugar Cookies
Sugar cookies are one of the most classic and delicious sweets to prepare for Christmas and the holiday season. What is great about sugar cookies is that they are easy to prepare. These sugar cookies are a little bit different and use sour cream. I would say that the texture is more like that of a cake than a cookie. Once the dough is prepared and the cookies are baked, they are coated with frosting and sprinkles if desired. The frosting is just a simple combination of butter, powdered sugar, vanilla extract, and milk. You can add food coloring if you want, I used blue. These are easy to prepare in large batches if needed. Enjoy.
Read More »Sour Cream Sugar Cookies Recipe

Chinese Buffet Broccoli Chicken

Chinese Buffet Broccoli Chicken Recipe

  • by

Chinese Buffet Broccoli Chicken
Chances are if you enjoy going to the Chinese buffet you have tried the chicken with broccoli. This dish that is often found at the buffet and at Chinese takeout restaurants consists of thinly sliced chicken and broccoli florets in a brown sauce. There are a lot of different ways to make a good brown sauce and this recipe uses ingredients such as soy sauce, oyster sauce, and garlic to give it a delicious flavor. You can prepare this dish easily and quickly and it goes great when it is served on top of white or brown rice along with some egg rolls if you would prefer. Enjoy.
Read More »Chinese Buffet Broccoli Chicken Recipe

Ranch Chicken Nachos

Ranch Chicken Nachos Recipe

  • by

Ranch Chicken Nachos
Using ground chicken for taco meat is a healthier alternative to using ground beef. These nachos use ranch flavored Doritos, ranch dressing, cheese, lettuce, tomato, and guacamole. This is a perfect recipe to prepare for game day and can easily be double if you want to feed several people. The taco meat is prepared in the pan with ground chicken, homemade taco seasoning, tomato sauce, and cilantro. For the nachos, you can use the oven to melt the cheese or place individual plates in the microwave. Enjoy.
Read More »Ranch Chicken Nachos Recipe

Bananas Foster French Toast

Bananas Foster French Toast Recipe

  • by

Bananas Foster French Toast
Bananas foster french toast is a delicious alternative to your classic french toast. What makes this recipe special is the sauce that is prepared. The sauce is delicious and gets a lot of flavor from butter, brown sugar and vanilla extract. The sauce is prepared on the stovetop and simmered with sliced bananas. The french toast is prepared with basic ingredients such as cinnamon, milk, and eggs. I like to prepare the french toast on a griddle so I can cook several at once but a pan is fine as well. You can top this french toast with whipped cream if desired. Enjoy.
Read More »Bananas Foster French Toast Recipe

Mustard BBQ Pulled Pork

Mustard BBQ Pulled Pork Recipe

  • by

Mustard BBQ Pulled Pork
Pulled pork sandwiches are great with traditional bbq sauce but if you are looking for something a little bit different, using a southern mustard based bbq sauce is a great option as well. The mustard bbq sauce is similar to the regular sauce but the primary ingredient is yellow mustard. The sauce is very easy to prepare and you probably already have most or all of the ingredients on hand already. In this recipe a pork roast is rubbed with seasoning and then cooked in the slow cooker, shredded and mixed with the prepared mustard bbq sauce. I like to serve the pork on sandwiches and you can also add some coleslaw to the sandwiches or serve it on the side. Enjoy.
Read More »Mustard BBQ Pulled Pork Recipe

Chicken Tamale Bake

Chicken Tamale Bake Recipe

  • by

Chicken Tamale Bake
If you have a craving for a delicious Mexican style casserole why not give this chicken tamale bake a try. Homemade cornbread is topped with enchilada sauce and shredded chicken and then loaded with cheese. You can use the meat from a rotisserie chicken to save a good amount of time. You will certainly want to top this casserole off with anything that you like on taco dishes such as sour cream, salsa, lettuce, tomato, and olives. Enjoy.
Read More »Chicken Tamale Bake Recipe

Smoky Mac and Cheese

Smoky Mac and Cheese Recipe

  • by

Smoky Mac and Cheese
There are a lot of different ways to make homemade macaroni and cheese but the smoky version is always a good option to go with dinner. What exactly makes this mac and cheese smoky you might ask? We are using two different types of cheeses– smoked Gouda and smoked cheddar. Preparing this dish is simple enough and it certainly beats anything that you will find in the store. It starts out with a little flour and butter being cooked in the pan and then milk is added and cooked until thick and bubbly. After that just add some cheese and seasonings, mix it with the pasta and this delicious side-dish is ready. Enjoy.
Read More »Smoky Mac and Cheese Recipe

Shortrib Poutine

Short Rib Poutine Recipe

  • by

Shortrib Poutine
Who doesn’t like poutine? When you combine gravy with cheese curds and fries you have one of the most delicious combinations. Add shredded beef short ribs into the mix and you have taken things to the next level. This recipe is prepared in the slow cooker and does not require much work at all. The gravy is just a simple combination of beef broth, worcestershire sauce, salt, pepper, and thyme. For this poutine I used store bought french fries but you can make your own if you want as well. There is no beer in my version of this dish but you could add some if you want! Enjoy.
Read More »Short Rib Poutine Recipe

Baked Bone-in Chicken Breasts

Baked Bone-in Chicken Breasts Recipe

  • by

Baked Bone-in Chicken Breasts
Baked bone-in chicken breasts have a lot more flavor than boneless skinless breasts. I have started using split breasts that are bone-in with the skin-on more and more lately. This chicken is cooked in the oven to perfection. A lot of the flavor in this dish comes from garlic, lemon, salt, and pepper. The chicken is easy to prepare and you can serve it with a variety of different side dishes. You can pound the chicken with a heavy cast iron skillet to thin it out a bit so it will reduce the cooking time. If you can find chicken breasts that are smaller, that would be a good option. Enjoy.
Read More »Baked Bone-in Chicken Breasts Recipe

Italian Sausage Rigatoni

Italian Sausage Rigatoni Recipe

  • by

Italian Sausage Rigatoni
Italian sausage rigatoni is an easy meat and pasta dish to prepare for dinner. The recipe calls for ground Italian sausage but I like to cook the links with the casing on and then slice them and add them to the sauce. The sauce in this recipe gets a lot of flavor from red wine, garlic, tomatoes, and fresh basil. This recipe goes great with parmesan cheese on top and I like to serve it with garlic bread. Enjoy.
Read More »Italian Sausage Rigatoni Recipe