Copycat Taco Bell burrito supreme recipe
When you want a meal that feels hearty and satisfying, burrito supreme is always a good choice. This version is inspired by the Taco Bell… Read More »Copycat Taco Bell burrito supreme recipe
Mexican food
Chicken taquitos recipe: The ultimate party snack
Let’s be real — homemade chicken taquitos do take some effort, but once you taste that crispy crunch and flavorful filling, you’ll never go back… Read More »Chicken taquitos recipe: The ultimate party snack
Turkey tacos recipe: The star of your taco night
If you’re looking for a lighter twist on classic tacos, these turkey tacos are for you. I promise they’re bursting with flavor and will easily… Read More »Turkey tacos recipe: The star of your taco night
Easy pork verde tacos recipe
Get ready to spice up taco night with irresistible Pork Verde Tacos. They’re made of slow-cooked pork loin, topped with a creamy yogurt sauce that… Read More »Easy pork verde tacos recipe
Chopped taco salad recipe
Turn mealtime into a fiesta with this chopped taco salad, a vibrant and zesty salad that packs all the flavors of your favorite taco in… Read More »Chopped taco salad recipe
Grilled carne asada recipe for the best tacos you ever had
Tender flank steak marinated in citrus juices and grilled to perfection makes for a memorable taco filling. You can also use this delicious grilled carne… Read More »Grilled carne asada recipe for the best tacos you ever had
Chili’s salsa recipe: Better than the real thing
Back when my kids were young, Chili’s was a regular dining destination. There was always something on the menu the kids would love — plus… Read More »Chili’s salsa recipe: Better than the real thing
Easy chicken tacos with awesome flavor
For a different twist on easy chicken tacos, try this! You’ll cook chicken breast in a flavorful combo of orange juice, chipotle, and cilantro. Then… Read More »Easy chicken tacos with awesome flavor
Copycat Taco Bell enchirito recipe
Taco Bell’s foray into wet burritos inspires this copycat Taco Bell Enchirito recipe. The enchirito is no longer on the Taco Bell menu — so… Read More »Copycat Taco Bell enchirito recipe
Qdoba steak marinade recipe
How I miss Qdoba. When I lived in St. Louis, I would delight in a Qdoba salad with steak, romaine, fajita veggies, cheese, corn salsa,… Read More »Qdoba steak marinade recipe
Baked tacos recipe: A fabulous family meal
Oh, these baked ground beef tacos are divine. Truly. They’re a step above unbaked tacos for two reasons. One, the cheese is fully melted. No… Read More »Baked tacos recipe: A fabulous family meal
This slow cooker barbacoa tacos recipe is a perfect weekday meal
Slow cooker barbacoa tacos could quickly become a regular in your weekday meal rotation. Why? Because they’re delicious, make enough to feed the whole family,… Read More »This slow cooker barbacoa tacos recipe is a perfect weekday meal
Taco stuffed shells recipe with salsa and melted cheese
Can’t decide between making Italian or Mexican food this Saturday? Good news: You don’t have to choose. This taco stuffed shells recipe blends both cuisines… Read More »Taco stuffed shells recipe with salsa and melted cheese
Doritos chicken casserole recipe
I have to admit: I hadn’t eaten Doritos in years before I decided to remake this Doritos Chicken Casserole Recipe. The recipe is a classic… Read More »Doritos chicken casserole recipe
Taco Bell chicken burrito recipe
Throwback! This Taco Bell Chicken Burrito recipe has long been a fan-favorite on BlogChef. Probably because it’s delicious and no longer on the Taco Bell… Read More »Taco Bell chicken burrito recipe
POM pom guacamole
Guacamole is basically a dish which originated in Mexico and is made from a mixture of avocado, tomatoes, onion, garlic and whatever spices or herbs… Read More »POM pom guacamole
How to cook ground beef for tacos
So, you’ve discovered your undying love for Mexican cuisine. And now, you want to utilize your kitchen to make these tasty treats at a whim.… Read More »How to cook ground beef for tacos
Easy baked chicken taquitos recipe
These baked chicken taquitos use flour tortillas and are delicious and easy to prepare. This recipe is a great way to use up leftover cooked… Read More »Easy baked chicken taquitos recipe
Bacon nacho fries recipe
This is not really a recipe but more of a delicious idea for your game day or Superbowl party this year. These bacon nacho fries are curly fries topped with warm nacho cheese, crispy bacon, and green onions. You can use whatever kind of fries you want for this recipe and you could also use seasoned fries if you would prefer. If you want to make this recipe even easier than it already is, you can use precooked bacon. These fries are great to serve as an appetizer. Enjoy.
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Chicken tamale bake recipe
If you have a craving for a delicious Mexican style casserole why not give this chicken tamale bake a try. Homemade cornbread is topped with enchilada sauce and shredded chicken and then loaded with cheese. You can use the meat from a rotisserie chicken to save a good amount of time. You will certainly want to top this casserole off with anything that you like on taco dishes such as sour cream, salsa, lettuce, tomato, and olives. Enjoy.
Carnitas street tacos recipe
Why spend money on expensive street food when you can make something just as delicious right at home in the slow cooker. These Carnitas street tacos taste amazing just like from your favorite food truck. To make this recipe a pork roast is rubbed with a seasoning and added into the slow cooker which ingredients such as orange juice and lime juice and then cooked and shredded. The shredded meat is placed onto a baking sheet and broiled until brown and a little crisp. The meat is served on corn tortillas with queso fresco cheese, cilantro and green onion. Enjoy.
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Ground beef taquitos recipe
Using ground beef in taquitos is a so much quicker than making them with shredded beef and they still taste amazing. The ground beef is seasoned with a homemade taco seasoning and then spooned into corn tortillas along with Monterey jack cheese. These taquitos are baked in the oven. You will want to warm the corn tortillas up before trying to roll them otherwise they will break apart. You can use a microwave or a skillet to warm them. You can top these taquitos with any of your favorite taco ingredients such as lettuce, tomato, sour cream, and guacamole. Enjoy.
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Carnitas burrito bowls recipe
Carnitas burrito bowls combine all of your favorite ingredients from a carnitas burrito only without the wrap. This is a delicious and healthy Mexican dish that is great to prepare for dinner or lunches. These bowls consist of shredded pork, corn, black beans, cilantro lime rice, and guacamole. You can also add cheese if you want, I prefer queso fresco. The carnitas is prepared in the slow cooker and get a lot of flavor from ingredients such as lime juice, orange juice, and garlic. Enjoy.
Grilled chicken street tacos recipe
These grilled chicken street tacos are a perfect dinner to prepare on the grill during the summer. This recipe consists of marinated grilled chicken, cilantro, and red onion on corn tortillas. You can add additional ingredients such as black beans and queso fresco cheese. A squeeze of lime juice tops these tacos off nicely. The marinade gives the chicken a lot of flavor from ingredients such as vinegar, orange juice, lime juice, and ancho chili powder. I would recommend marinating the chicken for at least 6 hours for a good amount of flavor. Enjoy.
Mexican street corn recipe
I have always wanted to try Mexican street corn so I decided to prepare it on the grill. Mexican street corn is very easy to make and has a delicious flavor. I prepare to husk the corn before grilling so that it gets nice and brown on the grill. The corn grills for about 10 minutes and then is brushed with mayonnaise and garlic powder and topped off with cotija cheese, chipotle chili powder and chopped cilantro. If you don’t want a lot of spice you can use smoked paprika instead of chipotle chili powder. A squeeze of lime juice adds additional flavor. Enjoy.
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Shredded chicken tostadas recipe
Shredded chicken tostadas taste great and are a perfect Mexican dish to serve for dinner. These tostadas do require a bit of work but the end result is well worth it. The tostada shells are made from corn tortillas, and topped with shredded Mexican chicken, guacamole, refried beans, pico, lettuce and cheese. You can save a lot of time by purchasing premade guacamole and pico. You can also purchase tostada shells if you want but making your own tastes so much better. You can add any of your favorite Mexican ingredients to this recipe. Enjoy.
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Chipotle chicken tacos recipe
These chipotle chicken tacos are delicious and perfect if you are looking for something a little different for taco night. These tacos consist of grilled… Read More »Chipotle chicken tacos recipe
Ground pork tacos recipe
Switching things up on taco night is always fun, and this ground pork tacos recipe brings something different to the table. The pork cooks quickly… Read More »Ground pork tacos recipe
Doritos chicken nachos recipe
Crunchy and spicy Doritos paired with seasoned chicken and melted cheese: This is the perfect game-day snack. It’s also a fabulous conversation dish. You and… Read More »Doritos chicken nachos recipe
Chicken enchilada penne casserole recipe
With this delicious casserole, you can have the flavor of chicken enchiladas combined with penne pasta! This recipe takes a little bit of work to prepare but it is well worth the effort. The chicken is shredded and then mixed with taco seasoning, enchilada sauce, and green chilies. The penne pasta is like mac and cheese. The pasta is tossed with a homemade cheese sauce. Cheesy pasta and shredded chicken are then layered in a baking cheese with cheese and baked to perfection. You can top this casserole with green onions, cilantro, and crushed tortilla chips. Enjoy.
Cheesy taco pasta recipe
This cheesy taco pasta combines shells with taco meat and cheese for a simple yet delicious dinner. I prepared this recipe on the stovetop and then placed the taco pasta into a baking dish, topped with additional cheese and crushed Doritos for a nice crunch. You can use your favorite taco seasoning for this recipe. The prepared taco meat is mixed in a pot with salsa and the cooked noodles. Top with fresh cilantro if desired. Enjoy.
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Mexican breakfast quesadillas recipe
These Mexican breakfast quesadillas are a flavorful and filling way to start the day. Made with chorizo sausage, scrambled eggs, and melted queso chihuahua, each… Read More »Mexican breakfast quesadillas recipe
Beef street tacos recipe
We have really seen a rise in the number of food trucks in the Upper Peninsula. One of my favorite types of food trucks are… Read More »Beef street tacos recipe
Taco stuffed manicotti recipe
This taco stuffed manicotti recipe brings together the bold flavors of taco night with the comfort of a baked pasta dish. Tender manicotti shells are… Read More »Taco stuffed manicotti recipe
Grilled chicken for tacos recipe
Shredded chicken is great but if you are looking for something different for tacos, try grilling the chicken. For this recipe you can either use chicken breasts or chicken thighs. The chicken is marinated in a homemade taco seasoning and lime juice mixture and then grilled and sliced for tacos. Chances are you probably have a lot of ingredients on hand for this recipe already since it uses very common spices. You can top these tacos with your favorite condiments such as cheese, lettuce, tomato, guacamole. Enjoy.
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Carne asada quesadillas recipe
Carne Asada quesadillas are loaded with delicious grilled carne asada steak and cheese and to make things even better there is a avocado-lime sauce for dipping. The steak gets a ton of flavor from the marinade. You will want the steak to marinade for at least 6 hours to allow the flavor to develop. Once the steak has finished marinating it is grilled and sliced and then used to make the quesadillas on the stovetop. If you want you could grill the quesadillas as well and not use the stove at all. The avocado-lime sauce is delicious for dipping or you could use it as a spread when preparing the quesadillas. Enjoy.
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Cheesy chicken burritos recipe
These cheesy chicken burritos are loaded with seasoned Mexican chicken, beans, cheese, Pico de Gallo and lime rice. This recipe does require a little bit of work to prepare all of the ingredients but it is delicious. The chicken is prepared in the slow cooker with taco seasoning and salsa. The Pico de Gallo is just a simple combination of tomato, cilantro, jalapeno, onion, salt, and lime juice. The lime rice gets a lot of flavor from cilantro and fresh lime juice. To make things even better these burritos are rolled up and then grilled in a pan to help the cheese and add a little crunch. Enjoy.
How to make beef enchiladas
If you want to know how to make beef enchiladas this recipe is exactly what you are looking for. There are no shortcuts in this… Read More »How to make beef enchiladas
Lime cantina tacos recipe
These lime cantina tacos are a delicious Mexican recipe that is easy to prepare for dinner. The meat that is used for this recipe is… Read More »Lime cantina tacos recipe
Green chicken enchiladas recipe
If you are looking for a delicious chicken enchiladas recipe with a homemade green sauce, this dish is perfect for you. In this recipe, shredded chicken is rolled in corn tortillas and then topped with a homemade green enchilada sauce, Mexican crema, and cheese. The green sauce is made from scratch and uses ingredients such as tomatillos, chili peppers, onion, garlic, and cilantro. Preparing the sauce does require a little bit of effort but it is so much better than using the canned stuff from the store. I like to serve these with rice on the side. Enjoy.
How to make Texas chili
Texas chili packs a big flavor punch. Even better, it’s not hard to put together. Wanna know how to make Texas chili? You cube, chop,… Read More »How to make Texas chili
Chili cheeseburger bake recipe
This chili cheeseburger bake is loaded with delicious ingredients. To be honest, it is actually more like a taco bake without any tortillas. The casserole is layered with a taco meat and vegetable mixture, refried beans and taco sauce, chili cheese flavored frito chips and tons of shredded cheddar cheese. This casserole is easy to prepare and you can easily double it to serve a lot of people if needed. You can top this off with your favorite chili or taco ingredients. Enjoy.
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Chipotle pico de gallo recipe
Here is a recipe for the pico de gallo salsa just like at Chipotle Mexican Grill. This salsa goes on great on all kinds of different Mexican foods such as Tacos, burritos and quesadillas. This recipe is a simple combination of tomato, onion, cilantro, and jalapeno pepper. The salsa is seasoned with lime juice and salt for additional flavor. I really like the amazing flavor that this salsa adds to burritos! Enjoy.
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Slow cooker ground beef tacos recipe
Yes, you can make ground beef tacos right in the slow cooker and no browning of the meat is needed. The raw hamburger along with various seasonings are placed into the crockpot and cooked on low for several hours. What is great about this recipe is the texture that the tacos have. Chances are you already have most of the ingredients for this recipe on hand. These tacos and are slightly spicy from the cayenne pepper and chipotle powder—both of these ingredients are optional but I really like the nice smoky flavor the chipotle powder gives to this taco meat. The meat can also be used for burritos. Some great toppings are guacamole, lettuce, tomato, and cheese. Enjoy.
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Chorizo enchiladas recipe
Making breakfast enchiladas with chorizo sausage is delicious. The chorizo adds a unique flavor and a little spice to this dish. The enchiladas are stuffed with cooked chorizo, eggs, hash browns, and cheese. The enchiladas are topped off in a casserole dish with a sauce. The sauce is nothing more than a simple mixture of green enchilada sauce and heavy cream. A little bit of work is required to prepare all of the individual ingredients but it is worth the effort. I like to top these enchiladas with sliced green onion and diced tomato. Enjoy.
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Chicken and black bean taco salad recipe
Fresh, flavorful, and satisfying, this chicken and black bean taco salad recipe is a lighter twist on a Tex-Mex favorite. Instead of ground beef, tender… Read More »Chicken and black bean taco salad recipe
Taco lasagna roll ups recipe
Classic Italian lasagna roll-ups are great but when you add Mexican ingredients they are even better. This recipe consists of lasagna noodles that are topped with taco meat, cottage cheese, and parmesan cheese and rolled up. The rolled noodles are placed into a baking dish on top of the salsa and then topped off with queso cheese sauce and Mexican cheese blend. A little bit of work is required to roll the lasagna noodles but it is well worth the effort. You can top these Mexican lasagna roll-ups with whatever ingredients you like such as sour cream, lettuce, tomato, and black olives. Enjoy.
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Frito taco casserole recipe
I’ve got a fun weeknight dish that doubles as a crowd‑pleaser. This Frito Taco Casserole is packed with seasoned ground beef, hearty refried beans and rice, all… Read More »Frito taco casserole recipe
Tamale pie recipe
When you’re craving the comforting flavors of tamales but don’t have the time to wrap and steam them, this tamale pie recipe is the perfect… Read More »Tamale pie recipe
How to make a quesarito
This is a great recipe if you are looking for a tutorial on how to make a quesarito. The quesarito started as a secret menu item at Chipotle and was later added as a regular menu item at Taco Bell. This recipe is more like the one you would find at Taco Bell as far as the ingredients go but it could be adapted as a copycat recipe for either restaurant. The quesarito is basically a quesadilla that is wrapped up into a burrito. This burrito is stuffed with taco meat, cilantro-lime rice, chipotle sauce, and sour cream. The best way that I found to prepare the quesadilla is to microwave the cheese between two tortillas wrapped in paper towels. Once the tortillas come out of the microwave, the cheese is melted and the tortillas are soft and easy to roll into a burrito. The burritos can be browned in the pan but that is totally optional. There is a lot of work involved in this recipe but you can save time by using things such as packaged taco seasoning. Enjoy.
Slow cooker Mexican chicken recipe
Here is a great recipe for slow cooker Mexican chicken. This chicken can be used as meat for tacos or burritos. What is great about this recipe is that all of the ingredients are simply added to the slow cooker, the chicken is cooked until done and then shredded and it is ready to be used. The chicken gets a lot of flavor from salsa, chili powder, cumin and chipotle chili pepper. Brown sugar and liquid smoke are added for even more flavor. I like to toss in some fresh cilantro at the end. If you would like to add a little more spice to your chicken, you can use medium salsa instead of mild or add more chipotle chili pepper. Enjoy.
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Shrimp tacos with cilantro-lime slaw recipe
If you are looking for a delicious shrimp taco recipe for Lent, look no further. These shrimp tacos are delicious and loaded with seasoned shrimp, cilantro-lime slaw, and queso fresco cheese. The shrimp are cooked in the pan with various seasonings such as chili powder, cumin, salt, and cayenne pepper. A fresh squeeze of lime juice really adds a little flavor to the tacos as well. The best part about this recipe is the slaw. The cilantro-lime slaw gets a lot of its flavor from garlic, cilantro, lime juice, and sour cream. I like to use corn tortillas for these tacos but you could use flour tortillas as well. I like queso fresco but you could use many different types of cheese for this recipe such as cojita, Monterey Jack or a Mexican cheese blend. Enjoy.
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Taco Bell beefy nacho griller recipe
Here is a copycat recipe for the beefy nacho griller from Taco Bell restaurant. The beefy nacho griller is loaded with seasoned ground beef, nacho… Read More »Taco Bell beefy nacho griller recipe
Ground chicken tacos recipe
Using ground chicken is a healthier alternative than using ground beef for tacos and best of all, it tastes just as good if not better! This is a very simple recipe that is easy to prepare. The chicken is cooked in the pan and mixed with tomato sauce and various seasonings such as garlic, cilantro, chili powder, cumin, oregano and paprika. Chances are you already have almost all of the spice ingredients on hand to prepare this recipe. This taco meat can be served in tacos, burritos, enchiladas, etc. I like to top these delicious tacos off with lettuce, cheese, and taco sauce. Enjoy.
Adobo marinade recipe
If you are looking for a quick and easy adobo marinade for Mexican food this recipe is perfect for you. This marinade was released by Qdoba restaurant on Twitter. Qdoba claims that they use this marinade for various items on their menu in their restaurant. This marinade is great for steak, chicken, shrimp, pork, etc. Once the meat is marinated it is great to put onto the grill. The marinade is just a simple combination of chipotle in adobo, garlic, fresh lime juice, and Mexican oregano. Just add all of the ingredients into a blender, process until smooth and mix with any pretty much any type of meat. The burrito the chicken picture is marinated grilled chicken, cilantro-lime rice, black beans, lettuce, tomato, and queso cheese sauce. Enjoy.
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Street tacos recipe
These are steak tacos just like you can find from a food truck on the street. These tacos include carne asada steak, queso fresco cheese, onion and cilantro. A squeeze of fresh lime juice on each taco before serving really helps to create an amazing flavor. The steak is marinated in ingredients such as lime juice, orange juice, cilantro and garlic. The best way to cook the steak is on an outdoor grill but you could use a skillet as well. You can use either corn or flour tortillas for this recipe. I also like to put hot sauce on these tacos for serving. Enjoy.
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Taco Bell cheesy potato burrito recipe
The cheesy potato burrito from Taco Bell is loaded with seasoned ground beef, potatoes, nacho cheese and sour cream. The ground beef is cooked in the pan with taco seasoning. If you want you can make your own copycat Taco Bell Taco Seasoning. The potatoes are sliced into chunks and fried in a bit of oil until crispy on the outside. After the burritos are rolled up they are toasted on both sides in the pan to make them a little crispy. The combination of the nacho cheese and sour cream really helps to add a good amount of flavor to this recipe. If you enjoy the cheesy potato burrito from Taco Bell, give this one a try. Enjoy!
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Chorizo quesadillas recipe
Few things are as satisfying as a hot, cheesy quesadilla, and chorizo quesadillas take that comfort to another level. Spicy chorizo is paired with melty… Read More »Chorizo quesadillas recipe
Taco Bell chili cheese burrito recipe
This Taco Bell chili cheese burrito recipe is a must-try if you’re craving something cheesy, warm, and loaded with flavor. A soft tortilla is stuffed… Read More »Taco Bell chili cheese burrito recipe
Chorizo and egg burrito recipe
The combination of chorizo and egg goes great in a burrito. These burritos are breakfast style and include homemade chorizo sausage, scrambled eggs, diced potatoes, cheese, cilantro, and salsa. I really enjoy the combination of the egg and salsa. The homemade chorizo combines pork with vinegar and various spices. If you want to save time you can buy pre-made chorizo from the store if you would prefer. If you want to use a different type of cheese, cheddar would be great in place of Monterey Jack. Enjoy.
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Chili pasta bake recipe
This chili pasta bake makes a delicious and easy dinner and if you want to prepare enough to feed a lot of people the ingredients can easily be doubled. Preparing this recipe is simple—a ground beef mixture is prepared on the stovetop and mixed with cooked pasta shells and then placed into a casserole dish and topped off with shredded cheese. The ground beef mixtures get a lot of its flavor from chili powder and cumin. You can either use kidney beans or black beans for this recipe, I prefer black beans. You can also experiment with different types of cheeses on top—I like a Mexican cheese blend. This dish goes great served with sour cream and green onions on top. Enjoy.
Walking taco casserole recipe
This walking taco casserole combines your favorite ingredients from a walking taco into a delicious casserole. Taco meat is layered in a baking dish with Frito chips, cheddar cheese soup and shredded Mexican cheese blend. Once the casserole has finished baking, it is topped off with lettuce and tomato. If you want to add some beans to this dish, you can mix refried beans or black beans right in with the ground beef mixture. You can serve this recipe with sour cream and salsa if you would like. Enjoy.
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Chi chi’s chimichangas recipe
I love these Chi Chi’s chimichangas because every bite is packed with comforting flavor. I fill them with tender rotisserie chicken, refried beans, and plenty… Read More »Chi chi’s chimichangas recipe
Homemade chorizo recipe
You can easily purchase chorizo sausage from the store but making your own is so much better. This recipe for homemade chorizo uses simple ingredients, many of which you probably already have on hand. Chorizo is ground pork that is mixed with various spices. In this recipe the ground pork is mixed in a bowl with the spices and cider vinegar. You can adjust the amount of heat in this recipe to your liking by adding more or less red pepper flakes. You can also add some cayenne pepper if you choose. Once the sausage has been prepared it can be put into casings, formed into patties or left in bulk to be cooked and used for tacos or burritos. Enjoy.
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Black bean dip recipe
This black bean dip is a healthy alternative to using refried beans in your dip. Dip recipes make a great appetizer to serve for your Super Bowl party. This recipe combines black beans with sour cream, jalapeno peppers, cheese and diced tomatoes to create a delicious and slightly spicy dip that goes great served with tortilla chips. The beans, chilies and sour cream are blended in a food processor until smooth and then placed into a baking dish. The dip is served warm and is baked in the oven. The dip is topped off with cheese, tomato, cilantro and green onion. Enjoy.
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Carne asada fries recipe
These carne asada fries make a delicious appetizer. The fries are loaded with carne asada steak, cheese, guacamole and sour cream. The steak is marinated in ingredients such as lime juice, olive oil, cilantro and garlic. The steak is then grilled but it could also be fried in the pan. I like to save time by using frozen French fries but if you would prefer you could make your own. Any type of unseasoned French fry will work this recipe—steak fries, restaurant cut fries, etc. Another good topping option for this recipe would be some fresh pico de gallo. Enjoy.
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Double decker tacos recipe
This is a great tasting recipe for double decker tacos, just like the ones from Taco Bell—only better! A double decker taco is a flour tortilla covered with a refried bean spread and then wrapped around a hard-shell taco. The taco is loaded with ingredients such as taco meat, cheese, lettuce, tomato, and cilantro. Many additional ingredients can be added as well such as sour cream and salsa. The taco meat gets a lot of its flavor from seasonings such as chili powder and cumin. Even more flavor is added to the taco meat with tomato sauce and fresh lime juice. Enjoy.
Cheesy gordita crunch recipe
This cheesy gordita crunch recipe brings one of Taco Bell’s most popular menu items straight to your kitchen. The combination of a warm gordita shell… Read More »Cheesy gordita crunch recipe
Steak fajita pizza recipe
The ingredients of a fajita go perfect on top of a pizza crust. This recipe was originally for a grilled steak fajita pizza but I decided to make it on the oven instead. This pizza is topped with a spicy tomato sauce, Mexican cheese blend, seasoned steak, red onion, poblano peppers and cilantro. The spicy tomato sauce is a simple combination of diced tomatoes, oregano, salt, pepper, and chili powder. You can cook the steak according to the method of your choice. You could leave the steak whole, season it, grill it and then slice it. What I did was first sliced the steak into thin strips, then seasoned it and fried it in the pan. You can also sauté the pepper and onions in a little olive oil if you would prefer instead of putting them on the pizza raw. Enjoy.
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Chicken tinga quesadillas recipe
There’s something about the mix of melted cheese and flavorful chicken that makes quesadillas a favorite, and this chicken tinga quesadillas recipe take it to… Read More »Chicken tinga quesadillas recipe
Easy enchiladas recipe
If you are looking for an easy way to prepare chicken enchiladas, this recipe may be just what you need. This recipe uses store bought enchilada sauce and a mixture of sour cream and cream of chicken soup to create the sauce. The chicken is shredded and then mixed with ingredients such as green onion, taco seasoning and lime juice. You can use leftover cooked chicken or cook it yourself and then shred it. Another good option would be to use the meat from a cooked rotisserie chicken. There are various types of cheeses that will work in this recipe such as cheddar, Monterey jack or Mexican cheese blend. Toppings include black olives and green onions. Some other good choices for toppings would be sour cream, salsa, lettuce and tomato. Enjoy.
Mexican pasta bake recipe
What I really enjoy about this Mexican pasta bake is how easy that it is to prepare. Most of the flavor in this recipe comes from green salsa. For the green salsa you can choose whichever brand that you prefer. The spiciness of the salsa you select is what is going to provide the heat in this recipe. If you are not a fan of spicy foods, I would recommend getting a mild salsa. The salsa is mixed with cooked pork sausage to give this dish even more flavor. The casserole is layered with noodles, the meat mixture and then Monterey jack cheese before being placed into the oven. After the casserole is done baking it is topped off with tomato wedges, sliced jalapeno peppers, and cilantro. The toppings really add a good amount of flavor to this recipe and the jalapenos provide a nice crunch. Enjoy.
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Grilled chicken taco salad recipe
During the summer months I usually like to prepare taco salads for dinner. Instead of the normal taco salad using ground beef, this recipe uses grilled seasoned chicken. The chicken gets a lot of its flavor from ingredients such as chili powder, cumin and ground coriander. If you do not have a grill you can bake the chicken or fry it on the stovetop. You can adjust the ingredients in this salad to your liking. I like black beans, tomato, corn and tortilla chips. I also like to add some shredded cheese into the mix. This salad uses a delicious cilantro-lime dressing to add even more flavor. Most of the flavors in the dressing comes from the cilantro and lime juice. This salad is a delicious recipe for summer. Enjoy.
Chili con queso pasta bake recipe
Baked pasta dishes are one of my favorite casseroles to prepare because they usually always turn out good. This chili con queso pasta bake combines Mexican ingredients with penne pasta and hamburger in a casserole dish. This is sort of like a macaroni and cheese recipe. The noodles are mixed with a cheese and tomato sauce. I really enjoyed the flavor that the fire roasted tomatoes added to this recipe. The dish gets additional flavor from seasonings such as ground coriander, garlic, cumin, and chili powder. You can use other types of pasta as well if you do not have any penne—ziti or elbow macaroni are good options. Enjoy.
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California burritos recipe
I have read about the California burrito for a while now and I finally had decided to give it a try. I have never had… Read More »California burritos recipe
Taco Bell crunchwrap supreme recipe
Making a Taco Bell Crunchwrap Supreme at home is a lot easier than you might think, and the best part is you can customize it… Read More »Taco Bell crunchwrap supreme recipe
White chicken enchilada bake recipe
This white chicken enchilada bake is a delicious casserole that can be easily prepared for dinner. If you enjoy Mexican food and enchiladas this recipe… Read More »White chicken enchilada bake recipe
Slow cooker carnitas recipe
Making carnitas in the slow cooker is a great idea for a Mexican dinner. If you are not familiar with carnitas, carnitas are basically a Mexican pulled pork that is put under the broiler until the edges are crispy. This dish gets a ton of flavor from the juices that is it cooked in. The pork roast is very seasoned and then lime juice, orange juice, beer and salsa are poured over the roast. Once the roast has finished cooked it is shredded and then placed onto a baking sheet with some of the sauce. Once the pork has finished cooking in the oven it is ready to serve. You can use whatever type of beer you like, I used a good locally brewed dark beer for this recipe. You can serve this with tacos, burritos or just eat it by itself… it is that good! Enjoy.
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Applebee’s queso dip recipe
If you need a no-fail appetizer for a party, Applebees queso dip could be your answer — as long as your guest list is OK… Read More »Applebee’s queso dip recipe
Applebee’s nachos nuevos recipe
If you enjoy cheesy, loaded nachos, this Applebee’s nachos nuevos recipe brings that restaurant flavor right to your kitchen. Crispy tortilla chips are covered with… Read More »Applebee’s nachos nuevos recipe