How to cook a spoon roast 3 ways
A cut of meat that cooks up so tenderly, you can eat it with a spoon? Yep, that’s what you’re after when you set out… Read More »How to cook a spoon roast 3 ways
Blog Chef dinner recipes take center stage at your table. We specialize in simple, delicious dinners with a comfort-food slant.
A cut of meat that cooks up so tenderly, you can eat it with a spoon? Yep, that’s what you’re after when you set out… Read More »How to cook a spoon roast 3 ways
Prime rib is a classic dish that is enjoyed in steakhouses and homes all around the world — and for good reason. It’s a flavorful,… Read More »Prime rib reverse sear: Easy prep, delicious result
As joyous as holiday dinners can be, one factor will always make the cook’s heart skip a beat- cooking the turkey. We’ve heard wails around… Read More »How to cook a bone-in turkey breast
Pork chops are as delicious as they’re easy to make, which is why they feature on almost every menu. You can enjoy them as a… Read More »How to cook boneless pork chops in the oven
Cornish game hen is the classic dinner hack for creating the perfect blend of class and style with a hearty meal. With it, you get… Read More »How long to cook cornish hen at 400°f
Pork butt is one of the numerous ways to whip up the main course to feed a vast crowd. And the delicious flavor and juicy… Read More »How long to cook a pork butt?
If you’re a massive lover of BBQ, then your outdoor or indoor grill never falls short of a juicy pack of sausages. These yummy shreds… Read More »How long to cook sausage on the grill
When you go to a fancy restaurant, you’re amazed by how expensive salmon fillets are. And you also marvel at the deliciousness of the crispy,… Read More »How long to cook salmon in pan
If you’ve ever wondered whether you can have a plate of sumptuous scallops in your very home, the answer is yes. With this recipe, you… Read More »How to cook scallops on the stove
For many of us, preparing steak can be an expensive ordeal. Most of the beef cuts suitable for the recipe are costly, so you’ll have… Read More »How to cook round steak on the stove
Ham is a very rich, healthy delicacy, and it’s gotten from pork’s back legs or shoulders. It can be wet-cured, dry-cured, smoked, or raw; its… Read More »How to cook precooked ham with glaze
If you’re a lover of steak, then you’re very familiar with the principle of searing. Every recipe swears that you need this to create that… Read More »How to cook a steak in an oven without searing
Making a London broil in the oven at 350°F is a common practice. London broil is meat that is marinated, cooked, and thinly sliced. The… Read More »How do you cook London broil in an oven at 350°f
There’s a unique way everyone likes to cook their hot dogs, be it boiled, fried, grilled, or roasted. Whichever way it’s prepared, hot dogs come… Read More »How to cook hot dogs in an oven
So, you’ve discovered your undying love for Mexican cuisine. And now, you want to utilize your kitchen to make these tasty treats at a whim.… Read More »How to cook ground beef for tacos
So, you’ve had a taste of oven-cooked country-style ribs and can’t get enough of it. But you’re discouraged by the ample cooking time since country-style… Read More »How to cook country-style ribs in the oven fast
For those who enjoy preparing dishes with a slow cooker, making corned beef brisket is a lot of fun. It’s a two-perk recipe; you get… Read More »How to cook corned beef brisket in a slow cooker
Beef short ribs are delicious, and there’s no denying that. The hiccup with the recipe, however, is the lengthy cooking time. When you combine the… Read More »How to cook beef short ribs in the oven fast
A dish of slow-cooked turkey breast is a sure way to add excitement to a table when needed. Turkey breasts offer you the same delicious… Read More »How to cook a turkey breast in a crock pot
So, imagine this; you’ve got guests around, and some of them are steak lovers. But you don’t want to use either the grill or oven.… Read More »How to cook a steak on the stove with butter
For extreme lovers of steak, ribeye is an acquired taste. Though it’s on the pricey side, its exquisite marbling and top-quality meat give you a… Read More »How to cook a ribeye steak on the grill
A pre-cooked ham is already a tasty dish to have for many occasions. But you can also improve the flavor and texture by cooking it… Read More »How do you cook a precooked ham in a slow cooker?
Most oven-cooked Boston butt recipes come with long cooking times, which can be discouraging for many people. Of course, Boston butt is best prepared low… Read More »How to cook a boston butt in an oven fast?
The various ham ranges from fresh, uncured, and uncooked to precooked canned and spiral-cut hams, which only require heating. And adequate ham cooking time and… Read More »How long to cook a 10IB ham
When people think of brats, they imagine a crowded backyard barbecue gathering on a sunny afternoon. But you don’t need to warm up the grill… Read More »How to cook brats on the stove
Many family dinners have been blessed by the presence of a delicious serving of pot roast. Juicy, tender, and rich, everyone at the table just… Read More »How to cook a roast in an Instant Pot
The lobster tail has become a popular delicacy. The lobster tail is the part of the lobster with the largest portion of meat, and it’s… Read More »How to cook lobster tails in the oven
An expensive yet appreciated seafood dish, lobster tails are a delicious treat. And because they cost so much, it’s understandable for those who want to… Read More »How to cook lobster tails on the grill
Almost every American home adores a good serving of pork roast, and the reason is simple; there are so many ways to cook it. But… Read More »How to cook pork roast in the oven at 375°f
We all love steak, and hardly can we resist that tasty, juicy slab of beautifully roasted meat sitting in front of us at an exquisite… Read More »How to cook steak on the stove and oven
We updated this traditional, delicious French dish stuffed with tomatoes, eggplant, and fresh basil, with a batch of crispy tofu, pan-fried to golden perfection. Let… Read More »Delicious tofu ratatouille: Simple, vegan dinner
*A special thanks to Mr William Wallace from the UK for submitting this excellent recipe for the audience of this website. We really appreciate it.… Read More »Greek prawn saganaki recipe
Thanks to Mr Johnny Magee for providing this excellent recipe to pass onto the readers of this website. John is food enthusiast, chef, culinary specialist,… Read More »Chicken and tarragon pie recipe
If you were to go on a diet, then it is most likely that you would have salmon on your menu for the nutrients it… Read More »Oven baked salmon with mixed veggies recipe
Traditionally served over rice, Gumbo is a heartfelt, classic Louisiana dish that is usually enjoyed during the colder seasons. As the colder months are approaching,… Read More »Gumbo recipe
There’s everything to love about a good chicken parmigiana. Even if it’s not ‘good’, you will still get some enjoyment out of it. The simple… Read More »Chicken parmigiana recipe
I love many things about this Goulash recipe but mostly for its one pan simplicity! Yes, we’re talking about cooking your pasta together all in… Read More »Goulash recipe
Every country has its version of fried chicken. Large chunks of chicken pieces are seasoned, breaded and deep-fried. The seasoning can vary, but the marinade… Read More »Fried chicken recipe
The green bean casserole was created by Campbell Soup Company back in 1955. Although it did not work out for the company it became quite… Read More »Green bean casserole
Pad Thai is a dish that has its origin in Thailand. The dish isn’t an ancient one and belongs to 1930s. Plaek Phibunsongkhram, the then… Read More »Pad Thai
Pot pie is believed to have been originated from Greece. It is saucy meat covered by pie crust. The pie crust is a flaky puff… Read More »The chicken pot pie recipe
Beef stew is a staple comfort food made in heaven! Hearty and healthy, every household has their own take on this classic recipe. With the… Read More »Beef stew recipe
Sloppy joes are one of America’s favourite comfort foods! What’s not to love from its combination of sweet and savoury to the messiness when the… Read More »Sloppy joes recipe
Meat, when mixed with different ingredients and shape it to loaf and then baked or smoked, is known as Meatloaf. It can be made using… Read More »Best meatloaf recipe
Pesto recipe is originated from the Genoese word which means ‘to crush’ and it is a sauce used from the 16th century by crushing garlic,… Read More »Pesto recipe
Salmon is rich in Omega 3 Fatty Acids and B Vitamins, which makes it an excellent addition to a healthy diet. Your body cannot naturally… Read More »Baked salmon recipe
When Bisquick was first introduced into store shelves in 1931, it was mostly used for baking biscuits. Sold by General Mills, the manufacturers mention that… Read More »Bisquick chicken and dumplings recipe
This traditional southern breakfast dish has become fairly popular throughout the country because of the ease with which it can be cooked and its deliciousness.… Read More »Sausage gravy recipe
This Italian-style dish is the perfect indulgence for any night of the week. Its ingredients are easy to find in the supermarket and it can… Read More »Pasta meatballs recipe
This Mexican Taco Pork Bowl is an easy-to-cook, carb-free option for any night of the week. The combination of taco seasoning, salsa, yogurt, and cheese… Read More »Mexican taco pork bowl
This shrimp scampi flatbread pizza recipe is a quick and flavorful way to turn a classic pasta favorite into something new and exciting. Juicy shrimp… Read More »Shrimp scampi flatbread pizza recipe
This BBQ pulled beef recipe is one of those dishes that makes feeding a crowd both easy and delicious. A chuck roast slow cooks in… Read More »BBQ pulled beef recipe

Blackened chicken is so easy to make and prepare for dinner. The truth is with just a simple combination of spices you can prepare delicious and flavorful boneless chicken. Chances are you already have most or all of these spices on hand, which makes this an amazing recipe to prepare with ingredients you already have in your pantry. This chicken does have a little kick to it from black pepper, white pepper, and cayenne pepper. If you want less spice you can reduce the amount of these ingredients. The chicken is coated with the blackened seasoning and then fried in the pan. I like to serve this recipe with wild rice. Enjoy.
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I always enjoy Gyros from my favorite restaurants and have always wanted to make them at home. You don’t even need a rotisserie. This is a great recipe to make lamb gyros with no rotisserie. Instead, the lamb is baked in the oven meatloaf style, sliced, and then placed under the broiler for a couple of minutes to crisp the edges. The lamb is mixed with ingredients such as garlic, onion, and fresh thyme and then processed in a blender. I found the flavor of the meat to be spot on with what I typically get from restaurants. The meat is placed into a loaf of pita bread or naan and then topped with yogurt sauce, chopped onion, and diced tomato. Enjoy.
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If you want to step your mac and cheese game up try adding delicious BBQ pulled pork into the mix. There is just something about pulled pork and homemade mac and cheese that is truly amazing when they are in combination. You can easily make BBQ pulled pork by just adding a pork roast to the slow cooker, cooking it for several hours, shredding it and then mixing it with your favorite bbq sauce. The mac and cheese are easy to prepare and uses two different kinds of cheese—mozzarella and cheddar. Enjoy.
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When you want a meal that feels bright and flavorful, grilled chicken with basil butter is a recipe that makes the most of simple ingredients… Read More »Grilled chicken with Basil butter recipe
If you want a fun twist for St. Patrick’s Day, these Irish tacos are a great choice. The pork is slow-cooked in Guinness stout, which… Read More »Irish tacos recipe
If you’re looking for a dinner that feels a little special but still easy to make at home, this French chicken recipe is a great… Read More »French chicken recipe
If you’re in the mood to make burgers with a little twist, this Irish burgers recipe is a nice one to try. The beef is… Read More »Irish burgers recipe
These turkey taco grinders bring together the hearty taste of deli-style sandwiches with all the flavor of taco night. Each one is layered with seasoned… Read More »Turkey taco grinder recipe
Golden, crispy, and bursting with flavor, this German chicken schnitzel recipe is a must-try for both busy weeknights and special dinners. Tender, thin chicken breasts… Read More »German chicken schnitzel recipe
It is that time of year to prepare appetizers for your Super Bowl Party. A great option is always sliders. These roast beef sliders are… Read More »Roast beef sliders recipe
These baked chicken taquitos use flour tortillas and are delicious and easy to prepare. This recipe is a great way to use up leftover cooked… Read More »Easy baked chicken taquitos recipe

This is not really a recipe but more of a delicious idea for your game day or Superbowl party this year. These bacon nacho fries are curly fries topped with warm nacho cheese, crispy bacon, and green onions. You can use whatever kind of fries you want for this recipe and you could also use seasoned fries if you would prefer. If you want to make this recipe even easier than it already is, you can use precooked bacon. These fries are great to serve as an appetizer. Enjoy.
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This Chinese buffet broccoli chicken recipe is a quick and tasty way to recreate a takeout favorite at home. Made with thin slices of tender… Read More »Chinese buffet broccoli chicken recipe
Pulled pork is always a favorite for sandwiches, and this mustard BBQ pulled pork recipe version takes a southern twist by swapping the usual tomato-based… Read More »Mustard BBQ pulled pork recipe

If you have a craving for a delicious Mexican style casserole why not give this chicken tamale bake a try. Homemade cornbread is topped with enchilada sauce and shredded chicken and then loaded with cheese. You can use the meat from a rotisserie chicken to save a good amount of time. You will certainly want to top this casserole off with anything that you like on taco dishes such as sour cream, salsa, lettuce, tomato, and olives. Enjoy.
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There are a lot of different ways to make homemade macaroni and cheese but the smoky version is always a good option to go with dinner. What exactly makes this mac and cheese smoky you might ask? We are using two different types of cheeses– smoked Gouda and smoked cheddar. Preparing this dish is simple enough and it certainly beats anything that you will find in the store. It starts out with a little flour and butter being cooked in the pan and then milk is added and cooked until thick and bubbly. After that just add some cheese and seasonings, mix it with the pasta and this delicious side-dish is ready. Enjoy.
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In this delicious recipe, tater tots replace tortilla chips to create a totcho casserole. The casserole will serve about 6-8 people and you can even… Read More »Totcho casserole recipe

Baked bone-in chicken breasts have a lot more flavor than boneless skinless breasts. I have started using split breasts that are bone-in with the skin-on more and more lately. This chicken is cooked in the oven to perfection. A lot of the flavor in this dish comes from garlic, lemon, salt, and pepper. The chicken is easy to prepare and you can serve it with a variety of different side dishes. You can pound the chicken with a heavy cast iron skillet to thin it out a bit so it will reduce the cooking time. If you can find chicken breasts that are smaller, that would be a good option. Enjoy.
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These bratwurst with honey mustard broccoli slaw are great to serve for gameday. The brats can be grilled or cooked on the stovetop. I like… Read More »Brats with broccoli slaw recipe
There is something especially comforting about sitting down to a big bowl of pasta, and Italian sausage rigatoni is one of those meals that feels… Read More »Italian sausage rigatoni recipe
Recreating the Nachos Bell Grande at home is easier than you think and just as tasty. With layers of crunchy tortilla chips, seasoned taco meat,… Read More »Nachos Bell grande recipe

A delicious meat sauce to serve over cooked pasta is pork ragu. You can prepare pork ragu on the stovetop but I prefer the slow cooker. Just simply throw all of the ingredients into the crock pot, let it cook, shred the meat and it is ready to serve. The ragu gets a lot of flavor from red wine, tomatoes, garlic, carrot and onion. You can use whatever type of pasta you want to this recipe but I used pappardelle. I like to serve this recipe with garlic bread on the side. Enjoy.
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When you want something fresh and flavorful, this steak gyros recipe is a great choice. Juicy grilled steak is sliced thin and layered into warm… Read More »Steak gyros recipe
Could there be a more delicious slider for game day than these hamburger sliders with chipotle mayo? We think not. These sliders are topped with… Read More »Beef sliders with chipotle mayo

Chicken Caesar BLTS are great to prepare for lunch or dinner. The chicken is seasoned with salt, pepper, garlic and onion powder and then either grilled or baked. You can use your favorite brand of Caesar dressing for this recipe. The sandwiches are loaded with the grilled chicken, crispy bacon, lettuce, tomato and parmesan cheese. I like to serve these sandwiches with chips. Enjoy.
This toad in a hole recipe is a classic English comfort food that combines sausages and Yorkshire pudding batter in the best way. The sausages… Read More »Toad in a hole recipe

Chicken tetrazzini is a casserole consisting of linguini, chicken, and a white sauce topped with cheese. This is a very easy casserole to make. The sauce is basically just a combination of cream of chicken soup, sour cream and chicken broth. This recipe calls for cooked chicken and is a great way to use up leftover chicken or you can also use the meat from a cooked rotisserie chicken. The cheeses are mozzarella and parmesan. I like to serve this casserole with garlic bread. Enjoy.
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Why spend money on expensive street food when you can make something just as delicious right at home in the slow cooker. These Carnitas street tacos taste amazing just like from your favorite food truck. To make this recipe a pork roast is rubbed with a seasoning and added into the slow cooker which ingredients such as orange juice and lime juice and then cooked and shredded. The shredded meat is placed onto a baking sheet and broiled until brown and a little crisp. The meat is served on corn tortillas with queso fresco cheese, cilantro and green onion. Enjoy.
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