How to Cook

Most times, recipes that call for steaming carrots can be exhausting. And many assume the vegetable has limited uses and cooking techniques. But when roasted …

Lots of people are coming to terms with the idea of pre-frozen breakfast foods. And the Jimmy Dean breakfast sandwiches are no exception. These quick-prep …

You’ve come across the aromatic jasmine rice on virtually almost every Thai and Vietnamese recipe around you. But there’s always something different between the one …

Cornish hens are the ultimate dinner hack for times when you want to do less but display more. Their small sizes easily pop out in …

Not everyone has the time to shuck corn for corn on the cob. And this issue pops up, especially when you find yourself with a …

You know how exciting it feels when you order a T-bone steak at the restaurant. So why not relive that experience by making it yourself …

If you’ve never liked tofu, you’re not alone. But many people with a similar distaste have changed their minds after tasting pan-cooked tofu. As such, …

The mineral-packed broccoli blends well in sautés, salads, casseroles, soups, and frittatas. Plus, it also makes a great vegetable side dish and a unique topping …

Most people believe eating tofu is restricted to vegans, but that’s far from true. This low-fat, high-protein food applies to all welcoming diets, and with …

Not everyone has an acquired taste for tilapia and believes that it’s worth giving a shot. But the reverse is the case, as it comes …

Tuna steaks are an exciting cut of fish and have amassed massive recognition in the culinary world. And they can be prepared on the stove, …

Eye of round steak is one of those easily affordable beef cuts for steak. But because it’s gotten from the rear leg of the cow, …

Though the name sounds French, Andouille sausages attained tremendous interest in the United States. This feat isn’t a surprise since the region is already partial …

It’s hard to think of pork loin without feeling nostalgic. This delicious roast has graced the tables of many family dinners, Thanksgiving holidays, and Christmas …

Tri-tip is one beef cut that never escapes the mind of the avid lover of roast. But the Triangle Roast isn’t only prepared on a …

Steak is one of those recipes you can prepare in so many ways. And for those who love their dish extra spicy, pepper steak is …

Many pro-vegan and healthy diets are starting to favor acorn squash over others like butternut or pumpkin. And this choice is for a lot of …

Cabbages are among one of the most versatile vegetables in the culinary world. And one reason is that they’re popularly grown around the globe. Cabbages …

The crab cake dish isn’t one only enjoyed by those from Maryland. Many people are finding it a favorite addition to their menus all over …

Picture this; you follow a pro-health diet and take your daily nutritional intake seriously. Would it be weird if you’ve wondered whether your best friend …

If you’re a lover of Asian cuisine, then you’re probably familiar with jasmine rice. And if you aren’t, then you should be because it’s one …

If you’re a regular guest at fancy restaurants, then you know how pricey a serving of King Crab legs can be. And with good reason, …

Lovers of clam recipes are familiar with a lot of different types. And littleneck clams are one of the easiest to prepare. Plus, they’re also …

We all love the versatility of sweet potatoes, and we appreciate how much of a go-to option it is. It pairs with many other foods, …

Tasty, flexible, and highly affordable, shrimp remains one of the most widely cooked types of seafood in the world. It goes with virtually anything, from …

What’ll be your reaction if I told you that I could always guarantee perfectly cooked, tender pork chops? Would you take my word for it? …

What I like best about this roast chicken is how simple it is! We bring it or cook it upside down. The result is a …

A party isn’t complete without pigs in a blanket! These big-batch, crowd-pleasing mini crescent dogs are perfect for any occasion and require only two ingredients. …

Many people believe that the big holiday feast would be incomplete without a glossy, baked spiral ham in the center of the dining table. There’s …

Chicken Mignons is one of our family’s favorite all-year-round meals because it’s delightful moist chicken thighs wrapped in smokey bacon with a sweet garlic butter …

How long to cook corned beef in a slow cooker? Here’s your easy answer: Corned beef of any size needs to cook on low for …

If you’re looking for a quick way to cook a hot dog, the microwave is your best bet. A hot dog can be ready to …

Autumn is here, and with it, pumpkin season! There are always many pumpkins to carve around Halloween, and roasting the pumpkin seeds for an easy, …

Shrimps that are roasted until they’re hot and juicy tossed over a quick bowl of pasta, or shredded zucchini is one of my favorite walk-in-the-door …

Butternut squash is a versatile winter vegetable, and Kids love it, not just because it has a rich orange flesh but because of its sweet …

Have you tried this Crock Pot Ham recipe before? I know that cooking a spiral ham is relatively simple because it has already been cooked. …

I used to think Pork Butt referred to the butt of a pig. I laughed a lot when I found out that Pork butt, despite …

“Muy deliciosa”, which translates into “Very delicious”, is the first statement I always say after a meal of chorizo and egg. Not only is this …

Nothing beats fresh corn on the cob, quickly boiled, slathered in sweet butter, and sprinkled with salt. Two ears per person may appear to be …

For most chicken lovers, it can get confusing when it’s time to pick a recipe for cooking chicken. Chicken is versatile, and there are numerous …

Roasted beets are a year-round staple; they’re great for tossing in salads, quick pickling, or making into patties. Roasted beets allow you to enjoy all …

You might have mixed feelings about Brussels sprouts. It is a vegetable that most kids tend to shy away from. However, with the right recipes, …

There is a reason why the world’s most prestigious restaurants so highly value Tuna. The belly is prized for its rich, fatty flesh, whereas the …

When it comes to baking and cooking, timing is crucial. There is a thin line of few minutes between a delicious meal and a charred …

Our favorite way to eat the humble potato is with French fries. Whether they are eaten plain, smothered in ketchup, doused in salt and vinegar, …

If you’re perusing through this article, you probably like to travel and cook. While on an adventure, you frequently cook, grill, and BBQ, but there …

Steam cooking has grown in popularity in recent years as people have become more aware of their health and what they eat. Is it, however, …

Nothing was more satisfying as a kid than sinking my teeth deep into the juicy flesh of an orange, relishing every drop of juice that …

If you’ve already begun your search for the best kitchen soap dispensers, you’ve probably come across the numerous styles on the market. The main features …

Halibut is one of the most famous types of flatfish eaten in the world. Its mild, sweet taste balances with its firm texture, giving you …

Pork chops are as delicious as they’re easy to make, which is why they feature on almost every menu. You can enjoy them as a …

Every lover of gourmet cooking knows how fancy lobster tails are. This seafood delicacy is so expensive; it’s a special menu diet in many high-class …

Pork tenderloin has always been our comfort escape recipe for years. It’s there when you want to make a hearty meal for a lot of …

Cutlery is one of the essential kitchen tools, and thanks to modern manufacturing techniques, It is feasible to obtain decent knives on a tight budget. …

Tri-tip is one of those popular beef cuts you’ll find on the rack of a diehard American BBQ lover, and for a good reason. It’s …

Cornish game hen is the classic dinner hack for creating the perfect blend of class and style with a hearty meal. With it, you get …

The classic holidays of Europa and the American regions are barely complete without a serving of baked ham. Delicious, juicy, and a massive reminder of …

Chicken tenders are sure to whip up a snack, a dinner side dish, or a filling for sandwiches or salads. They’re tasty, succulent, and can …

Mention the average American staple diet, and hotdog reaches the top five. I love them so much that for once a week, I always visit Cook Out …

So, you’ve found yourself to be a huge fan of lobster tails. Well, you’re not the only one. They’re tasty, filling, and add a classic …

Pork butt is one of the numerous ways to whip up the main course to feed a vast crowd. And the delicious flavor and juicy …

If you’re a massive lover of BBQ, then your outdoor or indoor grill never falls short of a juicy pack of sausages. These yummy shreds …

When you go to a fancy restaurant, you’re amazed by how expensive salmon fillets are. And you also marvel at the deliciousness of the crispy, …

Contrary to what the name implies, oxtails aren’t derived from oxen but cattle. And though it sounds odd that people widely consume the tail region …

Pinto beans are a delicious menu that has been enjoyed in Mexico and the U.S. for years. They’re popular in chili and stews and are …

If you’ve ever wondered whether you can have a plate of sumptuous scallops in your very home, the answer is yes. With this recipe, you …

For many of us, preparing steak can be an expensive ordeal. Most of the beef cuts suitable for the recipe are costly, so you’ll have …

You can use K-cups to make a perfect tea or make your own cup of tea using the following methods. The preparation of the ideal …

Whether you’re from the Mexican region or someone who loves the cuisine, tamales are an exciting treat every time. These delicious wraps of steamed pork …

Whether you’re on a vegan diet or want more plant protein on your menu, lentils are a delicious way to go. They’re great as a …

If you’re anything like most people, your carton of half-and-half has only served you two purposes; as an ingredient in creamy recipes and your coffee. …

Part of being vegan means you have to convert many traditional recipes to suit your dietary needs. It’s why there are tons of recipes out …

Milk remains one of the most common and significant ingredients in baking and cooking recipes. And it comes in different types to suit both the …

Tomato paste is made by cooking tomatoes for hours to reduce their water content. The seeds are skin are strained out after which the liquid …

Fresh ginger belongs to the Zingiberaceae family, a flowering plant with rhizomes, and is a widely used spice in a variety of recipes or for …

Every lover of baked goods knows the thrill of a good batch lies in its fluff and volume. And we know only a leavening agent …

Talk about a meal that awakens nostalgia, and one of the many that come to mind is mac and cheese. We’ve had it as a …

Lots of recipes feature wheat germ, and while they make a great addition to dishes,  they may not always be available. Also, other reasons may …

Middle Eastern cuisine always blesses us with grain ingredients we can’t get enough of. Still, most of the grain derived from the region is almost …

The demand for a wider variety of flour has resulted in discovering exciting options, one of them being chickpea flour. This ingredient is a popular …