Pasta

Cravatta a Farfalla – a classic Italian pasta – also means bow tie. Since the shape of this sort of pasta is similar to that …

Acini di pepe is a peppercorn-shaped pasta with an extremely small round shape. Although the name translates to “peppercorn,” this is not a good estimate …

Lasagna is a wide and flat pasta dish that originated in Italy. Lasagna is most likely one of the oldest types of pasta. It’s an …

For over a century now, pasta has been one of the notable food recipes famous amongst the Italians and the world at large. Made generally …

Spinach is an underrated hero when it comes to super greens. It doesn’t require the long, slow cooking that other vegetables do (collards and kale …

There is so much Italian pasta; they each carry unique shapes and subtle flavors that create a beautiful and tasty meal when paired with other …

It is no secret that we’re pasta addicts. We adore all of the forms, colors, and sauces. Orecchiette is unquestionably at the top of my …

The tasty lasagna dish is one of the most popular recipes that use the lasagna noodle as a primary ingredient. The lasagna noodle has to …

Pasta is a traditional Italian dish that can now be found almost everywhere globally. A pasta dish is not complete without heavy cream. Heavy Cream …

Squid ink is the natural ingredient that gives squid ink pasta its unique black color. This flavor is similar to sea salt but has a …

Italy is the home of different kinds of pasta, from big and long sized ones to the small and shorter ones like the ditalini pasta. …

Fettuccine noodles, like any other pasta, are a versatile element that goes well with almost any spice, taste, or protein. With so many options, it’s …

Few people truly understand how to prepare any type of pasta to perfection. The key is inappropriate timing in order to achieve the perfect results …

Quite a few varieties of pasta capture attention, like campanelle. This impressively-designed ingredient pops in any dish it’s included, which explains why many Italian recipes …

We all love pasta and enjoy the numerous varieties it has to offer. And vermicelli is one of the most exotic options we prefer to …

Gruyere cheese is a firm yellow cheese from Switzerland. It’s named after a place called Gruyere in Switzerland. It’s made from whole cow milk and …

Orzo pasta may be one of those cooking ingredients that you randomly happen upon from time to time in the grocery store but never buy …

Hardly anyone can conveniently feign ignorance of the properties of milk and its versatile use in various recipes. Being a significant source of protein and …

Pasta is a delicious dish almost everyone loves. However, it is even more delicious when it is made at home. Once you have the right …

Pasta is a fun addition to tons of menus, whether it’s fusilli, spaghettini, or ravioli. And we’ve gotten used to having this tasty dish, as …

Memorable, delicious, and extremely easy, lasagne is one recipe that’ll always occupy a special place in our hearts. And why shouldn’t it? It’s packed with …

Pasta is an extremely popular product that is the basis for hundreds of dishes. However, many people mistakenly believe that the only way to prepare …

Talk about a meal that awakens nostalgia, and one of the many that come to mind is mac and cheese. We’ve had it as a …

Stroganoff is originally a Russian dish made with pieces of meat served in a sauce with sour cream. Over time, the dish has experienced a …

This Italian-style dish is the perfect indulgence for any night of the week. Its ingredients are easy to find in the supermarket and it can …

If you love club sandwiches, this pasta salad is right up your alley. This club pasta salad recipe combines the amazing ingredients of a club …