Brussels sprouts are such a fun vegetable. They offer great taste, and the texture can be manipulated by whatever cooking method you use. Brussels sprouts… Read More »How to cook brussels sprouts on the stove
Almost every stovetop steak recipe insists you use a cast-iron pan or skillet for the cooking. And this isn’t just a suggestion, but practically a… Read More »How to cook steak on stove without cast-iron
Eye of round steak is one of those easily affordable beef cuts for steak. But because it’s gotten from the rear leg of the cow,… Read More »How to cook an eye-of-round steak tender
Tri-tip is one beef cut that never escapes the mind of the avid lover of roast. But the Triangle Roast isn’t only prepared on a… Read More »How long to cook tri-tip in oven at 425F
Steak is one of those recipes you can prepare in so many ways. And for those who love their dish extra spicy, pepper steak is… Read More »How do I cook pepper steak on the stove?
Cabbages are among one of the most versatile vegetables in the culinary world. And one reason is that they’re popularly grown around the globe. Cabbages… Read More »How to cook cabbage on the stove
If you’re a lover of Asian cuisine, then you’re probably familiar with jasmine rice. And if you aren’t, then you should be because it’s one… Read More »How do you cook Jasmine rice in an Instant Pot?
Picnics are a good way to bring families and friends together and spend quality time with them. Your busy schedule and a student may complicate… Read More »Simple picnic recipes for busy students
Have you tried this Crock Pot Ham recipe before? I know that cooking a spiral ham is relatively simple because it has already been cooked.… Read More »How to cook a spiral ham in a crockpot
If you’re perusing through this article, you probably like to travel and cook. While on an adventure, you frequently cook, grill, and BBQ, but there… Read More »Best RV oven
Tri-tip is one of those popular beef cuts you’ll find on the rack of a diehard American BBQ lover, and for a good reason. It’s… Read More »How long do you cook tri-tip in oven at 350°F?
There are many fun occasions to enjoy hot dogs, especially in the genres of summer gatherings and family cookouts. But let’s talk basics for a… Read More »How to cook hot dogs on the stove
Contrary to what the name implies, oxtails aren’t derived from oxen but cattle. And though it sounds odd that people widely consume the tail region… Read More »How to cook oxtail in the oven
Pinto beans are a delicious menu that has been enjoyed in Mexico and the U.S. for years. They’re popular in chili and stews and are… Read More »How to cook pinto beans in a crockpot
For many of us, preparing steak can be an expensive ordeal. Most of the beef cuts suitable for the recipe are costly, so you’ll have… Read More »How to cook round steak on the stove
Whether you’re from the Mexican region or someone who loves the cuisine, tamales are an exciting treat every time. These delicious wraps of steamed pork… Read More »How Long do tamales take to cook?
Part of being vegan means you have to convert many traditional recipes to suit your dietary needs. It’s why there are tons of recipes out… Read More »Vegan substitute for heavy cream
Tomato paste is made by cooking tomatoes for hours to reduce their water content. The seeds are skin are strained out after which the liquid… Read More »Substitute tomato sauce for tomato paste
Scallion is a very versatile vegetable that belongs to the alliums family. Scallions are also known as green onions or bunchy onions because they grow… Read More »Substitute for scallions
Tomato-based ingredients are so flexible; you’ll find them in almost every recipe. And because they’re mostly made of the same thing- tomatoes- it’s common to… Read More »Substitute tomato paste for tomato sauce
Many recipes shine forth with the addition of fruit juices, and each type offers a unique yet exciting effect. In pineapple juice, you get a… Read More »Substitute for pineapple juice
Many recipes have come to appreciate the flavorful nature of peanut oil, and this is most especially in Asian cuisine. Many Thai and Indonesian recipes… Read More »Substitute for peanut oil
When we think pine nuts, one recipe automatically comes to mind; pesto! But pine nuts are also added to different other dishes as well. Their… Read More »Substitute for pine nuts
Spice is life, and we know it! This fact is the precise reason why we always pay close attention to our spice racks. It’s also… Read More »Substitute for ground Ginger
As the variations of recipes expand all over the culinary society, so do the types of cooking oils available. And grapeseed oil happens to be… Read More »Substitute for grapeseed oil
Everyone loves a good meal. However, it often happens that people’s diets are pretty much the same daily. A long time ago people realized that… Read More »The most original world’s recipes everyone should try
Tomato-based ingredients are a favorite for giving body and richness to recipes. And they’re also available in tons of varieties to fit specific culinary needs.… Read More »Substitute for diced tomatoes
Cooking with alcohol has always been an exciting activity, and many recipes are lifted when it’s added. And cognac is among some of the most… Read More »Substitute for cognac
The name Dutch oven does not imply that it is an oven or a Dutch. It is just a deep heavy pot covered with a… Read More »Substitute for dutch oven
Healthy recipes tend to include plain yogurt in their lists, and they should. Plain yogurt contributes to dishes in terms of flavor, consistency, and nutritional… Read More »Substitute for plain yogurt
Making tasty dishes require mastery of your spices and seasonings. They bring a certain warmth and presence to the plate and bolster flavor and aroma.… Read More »Substitute for garam masala
When we eat oranges, we throw away the skin, believing we don’t have use for it. But you’ll find yourself regretting that when you come… Read More »Substitute for orange zest
I’ll cut to the chase: The best pureed tomato substitute is tomato sauce. But you could probably guess that answer on your own. Read on… Read More »Need a pureed tomato substitute? Here are 5 great options
Infusing powerful aromas into dishes is a specialty in Southern Asian cuisine. And very few herbs do it as wonderfully as lemongrass. Even when fresh,… Read More »Substitutes for lemongrass
Making a London broil in the oven at 350°F is a common practice. London broil is meat that is marinated, cooked, and thinly sliced. The… Read More »How do you cook London broil in an oven at 350°f
A pre-cooked ham is already a tasty dish to have for many occasions. But you can also improve the flavor and texture by cooking it… Read More »How do you cook a precooked ham in a slow cooker?
When it comes to recipes that prove the saying that patience pays off, not many do it as well as brisket. It’s one of the… Read More »How long to cook a brisket in an oven at 275F
Sherry vinegar (also known as sherry triangle or Xeres Vinegar) is a gourmet wine vinegar made from the sherry. Both sherry wine and vinegar have… Read More »Substitute for Sherry vinegar
Sour cream gives a stimulating effect to both baked and cooked recipes, which is why when the need to find a substitute arises, it feels… Read More »Can you substitute for yogurt for sour cream?
Heavy cream is one of the most versatile ingredients in the pantry, which is why it’s featured in a wide range of recipes. But what… Read More »Can you substitute for milk for heavy cream?
Why would you need a substitute for taco seasoning? Because taco seasoning is one of the must-have spices. Seriously — this blend of Mexican spices… Read More »The best substitute for taco seasoning + 5 other options
Everyone loves how cornstarch helps us create a thick creamy soup or coat meats and vegetables for deep frying. But ingredients like cornstarch and cornflour… Read More »Keto substitute for cornstarch
When a recipe calls for chili sauce, it can get confusing, especially since that name calls many other ingredients. But more important is what to… Read More »Substitute for chili sauce
One of the most delicious ways to cook fresh green beans is to use the southern style. This recipe requires that you simmer the beans… Read More »How to cook fresh green beans southern style
Many family dinners have been blessed by the presence of a delicious serving of pot roast. Juicy, tender, and rich, everyone at the table just… Read More »How to cook a roast in an Instant Pot
If you love pork chop as much as we do, then you’ve wished for a faster way to prepare them besides using the oven. The… Read More »How to cook pork chops on the stove
We all love steak, and hardly can we resist that tasty, juicy slab of beautifully roasted meat sitting in front of us at an exquisite… Read More »How to cook steak on the stove and oven
Whether it’s at a traditional backyard barbecue or simply enjoying the arrival of summer, everyone has come to appreciate a good serving of grilled corn.… Read More »How long to cook corn on the grill
When you think about burgers, the first thing that hits your mind is a backyard grill, as most times, burgers are done in the summer,… Read More »How long to cook burgers on stove
Every day, more people are coming to love baked potatoes. As such, they’re always looking for newer ways to make them. But most people are… Read More »How long to cook baked potatoes in the oven
If you love the appeal of a smoky taste, then you’re all too familiar with the hassle it takes to get it. Burning wood over… Read More »Substitute for liquid smoke
Vegetables are a worldwide accepted diet. From the snowy regions of North America to the rocky Himalayas to the sunny lands of Africa, everyone on… Read More »Substitute for Bok choy
Kaffir is derived from an Arabic word that means infidel; how this came about is still a mystery to history scholars. Following the takeover of… Read More »Substitute for kaffir lime leaves
Cotija is a Hispanic-style cheese named after the town of Cotija in the Mexican state of Michoacán. Cotija is a hard-textured, crumbly Mexican cheese that… Read More »Substitute for cotija cheese
Many baking recipes never do without the richness of sour cream, and it’s understandable. When added to baking, you get an overall yummy and deliciously… Read More »Substitute for sour cream in baking
You may find yourself on the verge of whipping up an amazing seafood dish or trying out a crab recipe. In such situations, you’ll come… Read More »Substitute for old bay seasoning
Tamarind paste is one of those exotic ingredients you tend to have in your kitchen, especially if you’re a huge fan of Asian, Indian, or… Read More »Substitute for tamarind paste
Quite a few ingredients are almost irreplaceable in Japanese cuisine, and miso paste is one of those. It’s renowned for its unique flavor and powerful… Read More »Substitute for miso paste
Heavy cream is a dairy ingredient that is widely used in recipes and dishes by tons of people. It comes with so many appealing properties… Read More »Non dairy substitute for heavy cream
Among the herbs and spices used in preparing white meat, poultry seasoning is still the most flexible. This mix combines some of the best-tasting and… Read More »Substitute for poultry seasoning
It can be argued that life is not worth living without the many joys of living. Invariably, no food is worth eating without sweetness. Sugar… Read More »Substitute Honey for brown sugar
Whether you’re preparing a hot dish or need a flaming topping for your recipe, red pepper flakes tend to come in handy. This spice is… Read More »Substitute for red pepper flakes
Because of its highly versatile properties, garlic is made available in various forms. Minced garlic stands today as one of the most flexible types, which… Read More »Substitute for minced garlic
If you’re a lover of spicy foods, then you’ve probably made use of ancho chili powder. This hot pepper powder is a regular ingredient in… Read More »Substitute for ancho chili powder
Confused about which Dominican dishes to taste first? Let us guide you. I love Dominican food, but I also find it a bit complicated to… Read More »10 dominican foods you must try – the essential guide
Wine has been a common ingredient in numerous classic recipes throughout culinary history. And red wine is one of the best types to use. It… Read More »Substitute for red wine in cooking
In many regions, using alcohol to enhance numerous dishes’ flavor and aroma is a popular activity. And among many of the common ingredients, sherry is… Read More »Substitute for Sherry in cooking
When making a recipe to wow your friends, you may find yourself looking for the right way to infuse that exotic and special effect. And… Read More »Substitute for teriyaki sauce
Dry red wine is essential in making several recipes as it helps in enhancing the flavor and color of recipes. It is used often in… Read More »Substitute for dry red wine
Are you making a hot and spicy dish? Does it need that special Mexicana identity? Well, you’ll discover that such recipes include chipotle powder. This… Read More »Substitute for chipotle powder
When making meatballs for any occasion, the first goal is to make sure they retain their ball shape. Otherwise, they don’t deserve to be called… Read More »Egg substitute for meatballs
Almost everyone loves Asian cuisine. There’s just that unique taste that is almost too hard to ignore in every recipe, and this includes Chinese dishes.… Read More »Substitute for shaoxing wine
Green pepper refers to green examples of fruits of the species Capsicum annuum which is called bell pepper in North America and simply pepper in… Read More »Substitute for green pepper
Vinegar is a regular player in the culinary world. Hardly would you find a region without a recipe that doesn’t call for it. The years… Read More »Substitute for champagne vinegar
Brandy can be said to be a distilled spirit that is made from most fermented fruit or starchy vegetable. Distilling concentrates help to purify the… Read More »Substitute for Brandy in cooking
Alcohol has always been used in cooking throughout human history, and beer is one of the most widely used. The taste, richness, and aroma of… Read More »Substitute for beer in cooking
Worcestershire sauce is a fermented liquid used as a condiment in recipes. The sauce is used to enhance the flavor of foods. It is used… Read More »Substitute for worcestershire sauce
Thyme, known as Thymus Vulgaris botanically, is an herb that originates from the Mediterranean region. It is one of the most prized herbs proven to… Read More »Substitute dried thyme for fresh
Bouillon is a highly concentrated paste made out of meat stock, dehydrated vegetables, salt, seasonings, and MSG (also known as Monosodium glutamate), hence the high… Read More »Substitutes for chicken bouillon
If you run out of cremini mushrooms, you’ll probably be looking for a good substitute for cremini mushrooms so you can cook your favorite recipe.… Read More »Substitute for cremini mushrooms