Substitute for mirin sauce
Have you ever pondered, “What is mirin?” when looking over the ingredient list for any recipe? Even if you’ve never purchased or used it, chances… Read More »Substitute for mirin sauce
Have you ever pondered, “What is mirin?” when looking over the ingredient list for any recipe? Even if you’ve never purchased or used it, chances… Read More »Substitute for mirin sauce
If you’re familiar with tilapia, then you know this tasty fish is one everyone loves to have. The freshwater fish has an attractive white flesh… Read More »How Long do you cook tilapia in the oven?
Demi-glaces are an excellent addition to your pantries and make hearty stews, soups, and Scottish pies. It also gives a deep, old-fashioned flavor to your… Read More »Chicken demi glace substitutes
Neufchatel cheese is produced from raw cow’s milk and dates back to the sixth century in France. It has a spreadable, soft white center and… Read More »Substitute for neufchatel cheese
Ginger is used in many cuisines worldwide, minced or not, in both sweet and savory recipes since it completes the meal and can transform any… Read More »Substitute for minced Ginger
Wondering how long to cook burgers on the George Foreman grill? Here’s the short answer: It takes 4 to 7 minutes to cook a burger… Read More »How long to cook burgers on the George foreman grill?
Sichuan peppers are the dried husks of the Chinese prickly ash tree’s fruit, not peppers. They’re well-known for their mentholated, somewhat numbing effect, although they… Read More »Sichuan pepper substitute
Soba noodles are Japanese buckwheat flour noodles. They are thinner and shorter than spaghetti noodles, and their hue ranges from light to dark brown. Soba… Read More »Soba noodle substitutes
Tapioca is a starch extracted from the cassava root, tapioca is almost pure starch. It’s naturally gluten-free, so it can serve as a wheat substitute… Read More »Instant tapioca substitute
So, you’re craving that summer experience, and your first thought is a nice juicy hotdog snack. But then, it hits you; the hassle of lighting… Read More »How to cook hot dogs in a pan
Mexican cuisine is tasty, no doubt about it. And whenever we have a helping of fajitas, we probably wonder what it took to create such… Read More »How to cook fajita meat
Prime rib steak is cut from a bone-in beef rib roast. It’s an indulgent, delicious piece of meat known for its tenderness and rich marbling.… Read More »How to cook a prime rib steak in the oven
Be it a dinner date, or preparing food for a friend and yourself, or for any other reason, Otis must know what recipes are suitable… Read More »Best cooking for two America’s test kitchen
In any recipe, cheese is essential especially. It’s a creamy, nutty-flavored cow’s milk cheese with smooth melting qualities. It’s excellent in salads, sandwiches, and gratins,… Read More »Comte cheese substitute
Pasta is a delicious dish almost everyone loves. However, it is even more delicious when it is made at home. Once you have the right… Read More »Best kitchenaid pasta attachment for stand mixer
Every person who uses an oven knows the importance of racks. These racks help provide balance and an airy atmosphere when cooking in the oven.… Read More »Best cooking racks for oven use
Delicious, aromatic, and pleasantly presentable, jasmine rice is a handy way to up a dinner menu or impress your family. Plus, it’s a regular inclusion… Read More »How long to cook Jasmine rice
Chicken stock concentration is a fantastic item on hand since it keeps for a long time and can spice various foods. It goes well in… Read More »Chicken stock concentrate substitute
If you’re a die-hard fan of charcoal grilling, then you know how interesting it is to cook steak on it. Whether it’s a filet mignon,… Read More »How Long should you cook steak on charcoal grill?
Pasta is a fun addition to tons of menus, whether it’s fusilli, spaghettini, or ravioli. And we’ve gotten used to having this tasty dish, as… Read More »How long to cook pasta in Instant Pot?
It’s almost impossible to say there’s anyone in the region who can’t cook bacon. It’s such an integral part of our breakfast lives; everyone can… Read More »How Long would it take to cook bacon?
There’s a reason why many gourmet restaurants offer a pricey prime rib steak menu. And it’s because its source- the standing rib roast– is one… Read More »How long to cook a standing rib roast?
For a long time now, Bulgogi sauce has been identified as one of the best products to create a delicious Korean-inspired dish. It has also… Read More »Bulgogi sauce substitute
Certain spices will always be a regular tenant in our racks and cabinets, as they’re commonly employed in tons of recipes. And chili flakes are… Read More »Substitue of chili flakes
As the name implies, all-purpose cream is a versatile cooking ingredient that is useful in many recipes. Due to its stabilized formula, it can be… Read More »All-purpose cream substitute
Many people prefer the broiling method of cooking food to other methods, and for a good reason too. Broiling allows for healthier cooking procedures since… Read More »Substitutes for broiler pan
Sour Cream is made by combining cream, the high-fat layer skimmed off the top of whole milk, with lactic acid bacteria. These bacteria consume the… Read More »Non dairy substitute for sour cream
Aromatic foods and delicious flavors often call for various spices, and garlic is, perhaps, the most common. This herb is commonly used for cooking in… Read More »Substitutes for garlic cloves
Scotch Bonnet pepper is an extremely hot chile closely related to the habanero. It rates 100,000 to 350,000 units on the Scoville scale, and it’s… Read More »Scotch bonnet pepper substitute
Not all chiles are equal, and their differences are prevalent in texture, color, flavor, and heat. And with Serrano chiles, these features are displayed in… Read More »Serrano Chile substitute
Lots of recipes excel at the right consistency and flavor. And certain ingredients like sour cream are perfect for making such happen. It’s no wonder… Read More »Substitute cream cheese for sour cream
You often have an idea of where you’re going with a recipe and how to arrive there. And your focus is mainly on the flavor… Read More »Chipotle chili powder substitute
Gochujang is a common spice ingredient in Korean dishes. It’s a handy way to add an exciting flavor and texture to numerous dishes from the… Read More »Substitute for gochujang
When you need that infusion of seafood flavor in your dishes, seafood stock tends to pop up on the menu. This cooking ingredient is fluid… Read More »Seafood stock substitute
Are you thinking of Asian cuisine? Then you’re probably planning on sesame seed oil as well. This ingredient is such a vital part of the… Read More »Substitute for sesame seed oil
In Latin America and Mexico, Adobo seasoning is used in almost every dish. In Caribbean countries, the Adobo seasoning is pretty famous as well. Adobo… Read More »Adobo seasoning substitute
Do you know the Chile de Arbol is a 3 inches long hot slender chili? This bright red Chile de Arbol is known as tree… Read More »Chile de arbor substitute
Sometimes, an aromatic effect isn’t the only reason for using onions. Some varieties like Spanish onions offer something else to your recipe- sweetness. Compared to… Read More »Substitute for spanish onions
It’s one thing to perfect your flavors when making a recipe, but it’s another thing to have guests at the table drooling over how your… Read More »Browning sauce substitute
Plum tomatoes are sauce tomatoes, meaning that they are specifically grown for making tomatoes sauces or tomato paste which can be used in recipes. You… Read More »Plum tomatoes substitute
Tenderizing is the process of softening a cut of meat by breaking down its interior fibers to make it easier to eat and digest. This… Read More »Meat tenderizer substitute
Different peppers are specifically called in some recipes to create an authentic flavor and aroma. And in Peruvian dishes, one of the most highly-praised is… Read More »Substitute for aji amarillo paste
Marjoram, also known as sweet marjoram, is an aromatic herb in the mint family that has been grown in the Mediterranean, North Africa, and Western… Read More »Marjoram spice substitute
Like some religions, the “holy trinity” refers to the significance of peppers in making Mexican cuisine. And the Guajillo pepper is part of that trident… Read More »Substitute for guajillo pepper
While many recipes prefer the creaminess of regular milk, others also require its signature flavor. And in such cases, buttermilk makes a fantastic addition. It’s… Read More »Substitute for one cup of buttermilk
Making classic Asian recipes always depends on getting the spices right. And one of the essential additions to some of these dishes is the Thai… Read More »Substitute for Thai red curry paste
Many Asian recipes offer a list of exciting ingredients, some of which we know. But not every item indicated in the list can be easily… Read More »Substitute for water chestnut
Dry Sherry is a type of wine that contains a small amount of residual sugar. It is produced by the complete fermentation of grapefruit. Sherry… Read More »Substitute for dry Sherry in cooking
Pasta is an extremely popular product that is the basis for hundreds of dishes. However, many people mistakenly believe that the only way to prepare… Read More »Student pasta cooking tips
Many people mistakenly assume that vegetarian food is not tasty. Moreover, modern stereotypes are based on the fact that meat-free dishes do not have the… Read More »Top vegetarian recipes everyone can cook
Pearl onions are tiny white, dried onions (about ½” or less in diameter) used in various stews, soups, and meat dishes. They can also be… Read More »Pearl onion substitute
As lovers of grilled and smoked foods, we’re always looking for new tools to help us achieve the tastiest results. And recently, our attention has… Read More »Substitute for butcher paper
As avid followers of the kitchen traditions, we always want to stick to the instructions listed in our recipe lists. And in instances like trussing… Read More »Substitute for butcher’s twine
Whether you love Indian cuisine or enjoy a spicy tone in your cooking, you can’t overemphasize the usefulness of black mustard seeds. They’re strong-flavored and… Read More »Substitute for black mustard seeds
Have you been pondering over starting a carnivore diet? Well, your thinking days are over! Here, you’ll find a fitting carnivore meal plan to begin… Read More »Carnivore meal plan ideas
This vegan meal plan is perfect for starters and those looking to simplify their diets. And it’s a great way to include healthy plant-based foods… Read More »Vegan meal plan
Moroccan recipes are renowned for their heavy tang use, so preserved lemons are regular in their list. And though they sound exotic, you can easily… Read More »Substitute for preserved lemon
Eating healthy requires combining proper ingredients for maximum nutrient supply. And porcini mushrooms are one of the best options for such purposes. They’re unique, versatile,… Read More »Substitute for porcini mushrooms
The culinary world has enjoyed the nutritional benefits of mushrooms for centuries. And they’ve been recognized as an excellent non-animal source of vitamins and minerals.… Read More »Shiitake mushroom substitute
Making gourmet dishes requires a wide variety of exotic ingredients. And Pecorino Romano cheese happens to be one of those types. Its unique properties and… Read More »Substitutes for pecorino romano cheese
Making pies and tarts is fun, especially when you’re fond of experimenting with flavors. But we all know that apple pie spice offers a taste… Read More »Substitute for Apple pie spice
Need a substitute for sweet paprika? Well, you’re here, so I’ll assume yes. Either you’ve run out of sweet paprika, your grocery store has run… Read More »Substitute for sweet paprika: 7 interesting options
As a food enthusiast, you come across exciting recipes that include unique ingredients. And some of these items are alcoholic. So, if you’re well-grounded in… Read More »Substitute for dry vermouth
If you’re already used to cooking steaks on the grill or stovetop, then the oven method may prove to be a challenge. And one main… Read More »How long should you cook steak in the oven at 400F?
Turkey breasts are a great way of cooking a large meal without fear of leftovers. Plus, they cook faster than a whole turkey would, so… Read More »How long to cook turkey breast per pound
Deciding exactly how long to cook pork tenderloin in the oven can be tricky. Keep it roasting too long, and the pork will dry out… Read More »How long to cook pork tenderloin in the oven at 350F or 177C
If you haven’t been used to making recipes in a crockpot, then you’ll admit that it seems challenging. And many recipes come out even more… Read More »How long to cook ham in a crockpot
Lentils are a great way to introduce healthy proteins to your menu. And not only are they delicious but are also perfect with a wide… Read More »How long to cook lentils
Lamb chops are an ideal way to add an exquisite touch to a dinner menu. These tender cuts of meat are considered the best you… Read More »How to cook lamb chops to well-done in an oven
Grilled beef will always have a special place in our hearts. And as for the tri-tip, it’s not going away anytime soon. This top sirloin… Read More »How to slow-cook a tri-tip on the gas grill
Not many legumes are as great from the can as garbanzo beans. Also called chickpeas, these beans are tasty and a rich source of proteins.… Read More »How to cook canned garbanzo beans
A cut of meat that cooks up so tenderly, you can eat it with a spoon? Yep, that’s what you’re after when you set out… Read More »How to cook a spoon roast 3 ways
Prime rib is a classic dish that is enjoyed in steakhouses and homes all around the world — and for good reason. It’s a flavorful,… Read More »Prime rib reverse sear: Easy prep, delicious result
We all know that it can do much more than just bake when it comes to using an oven. I enjoy broiling things in the… Read More »Best broiling pan for oven
You must’ve wondered how those gourmet restaurants turn out a juicy plate of ribeye steak every time. Well, the technique is pretty simple. And because… Read More »How to cook ribeye steak in a frying pan
When we think about traditional family dinner ideas, one of the first that comes to mind is the London broil. This tender meat cut is… Read More »How to cook london broil an oven at 375F
For the longest time, many vegans have craved a plant-based option that contends with meat burgers. And today, Beyond burgers have met that expectation. These… Read More »How to cook a beyond burger
Like every tough cut of meat, oxtails are highly overlooked by lots of people. Plus, the name tends to make many shy away from it,… Read More »How to cook oxtails in a crockpot
Ah, burgers; the ultimate contender at BBQ parties and grilling frenzies. Burgers are at the very core of our soul as food lovers, and with… Read More »How to cook burgers on gas grill
Regardless of the name, oxtails are derived from the tail region of the cattle. The title originally comes from the ancient practice of using the… Read More »How to cook oxtails on the stove