Pork and Pepper Stir-Fry Recipe
Full flavor on a budget can be yours with this simple pork and pepper stir fry. I love this dish as a weekday meal because… Read More »Pork and Pepper Stir-Fry Recipe
Full flavor on a budget can be yours with this simple pork and pepper stir fry. I love this dish as a weekday meal because… Read More »Pork and Pepper Stir-Fry Recipe
Get ready to spice up taco night with irresistible Pork Verde Tacos. They’re made of slow-cooked pork loin, topped with a creamy yogurt sauce that… Read More »Easy Pork Verde Tacos Recipe
Sweet and sticky Chinese sliders make for a memorable addition to any Super Bowl Party menu. This dish checks all the boxes: Great flavor, easy… Read More »Chinese Sliders Recipe: Fun for Super Bowl Parties
Craving something tangy, sticky, and a bit sweet? These Korean style pork chops are your answer. They’re ready in under 40 minutes, including marinating time,… Read More »Korean Style Pork Chops Recipe
You only need some thick pork loin chops, a citrusy marinade, and a hot charcoal grill to make these delicious grilled Cuban pork chops. Cook… Read More »Grilled Cuban Pork Chops Recipe
A teriyaki marinade and sauce is a great way to prepare flavorful and delicious pork chops. This teriyaki pork chops recipe calls for very few… Read More »Teriyaki Pork Chops Recipe
When you need a sophisticated dish that doesn’t require hours to make, try balsamic glazed pork loin chops. As long as your friends and family… Read More »Balsamic Glazed Pork Loin Chops Recipe
I occasionally buy giant packages of boneless pork loin chops from Sam’s Club. I like them because they’re hearty and healthy, they’re a nice change… Read More »Honey Garlic Grilled Pork Loin Chops Recipe
Let’s talk about oven-roasted pulled pork. It’s an easy dish to make and serve. It packs a lot of flavor and it’s an incredibly versatile… Read More »Oven-Roasted Pulled Pork Recipe
Updated 12/3/24. You’re looking for an easy guide on how to heat a precooked ham. Fabulous — you’re in the right place. We’ll walk you… Read More »How to Heat a Precooked Ham: 5 Easy Options
If you’re fond of the Celsius unit, then you’ll know that most recipes can be cooked at 180C. But did you also know that pork… Read More »How Long to Cook Pork Chops in the Oven at 180C
We’ve come to appreciate the juiciness and tastiness of pork tenderloin and enjoy its recipe from numerous cooking techniques. But when told that this delicious… Read More »How Long to Cook Pork Tenderloin in an Air Fryer
Are you tired of the traditional grill or oven method for country-style ribs? Then, the instant pot is your next best bet. But while this… Read More »How Long to Cook Country-style Ribs in an Instant Pot
You’ve heard the numerous claims that spare ribs cooked at 350F make an excellent dish, and you’re curious to find out. These tasty and rich… Read More »How Long to Cook Spare Ribs in the Oven at 350F
A pork steak has everything an amateur cook or a professional chef wishes. It is delicious and easy to prepare, it is also very affordable,… Read More »How Long to Cook Pork Steaks
OK, so ask Google how to cook thin pork chops in the oven — or how LONG to cook thin pork chops in the oven… Read More »How to Cook Thin Pork Chops in the Oven
A properly cooked pork loin can be a dramatic and flavorful centerpiece for your meal. The thing is, you’ll only achieve that wow factor with… Read More »2-lb Pork Loin Cook Times for 4 Cooking Methods
A Smithfield fresh pork tenderloin is American Heart Association certified, super easy to prepare, and very flavorful. You can find these marinated, healthy cuts of… Read More »How to Cook Smithfield Pork Tenderloin
Deciding exactly how long to cook pork tenderloin in the oven can be tricky. Keep it roasting too long, and the pork will dry out… Read More »How Long to Cook Pork Tenderloin in the Oven at 350F or 177C
Our topic here is how to cook a Smithfield spiral ham — that is, a ham with a delicious, sweet glaze and rich flavor. Ham… Read More »How to Cook a Smithfield Spiral Ham 2 Ways
Pork chops are as delicious as they’re easy to make, which is why they feature on almost every menu. You can enjoy them as a… Read More »How to Cook Boneless Pork Chops in the Oven
Pork tenderloin has always been our comfort escape recipe for years. It’s there when you want to make a hearty meal for a lot of… Read More »How Long do You Cook Pork Tenderloin on the Grill
Pork butt is one of the numerous ways to whip up the main course to feed a vast crowd. And the delicious flavor and juicy… Read More »How Long to Cook a Pork Butt?
So, you’ve had a taste of oven-cooked country-style ribs and can’t get enough of it. But you’re discouraged by the ample cooking time since country-style… Read More »How to Cook Country-style Ribs in the Oven Fast
Most oven-cooked Boston butt recipes come with long cooking times, which can be discouraging for many people. Of course, Boston butt is best prepared low… Read More »How to Cook a Boston Butt in an Oven Fast?
Almost every American home adores a good serving of pork roast, and the reason is simple; there are so many ways to cook it. But… Read More »How to Cook Pork Roast in the Oven at 375°F
If you love pork chop as much as we do, then you’ve wished for a faster way to prepare them besides using the oven. The… Read More »How to Cook Pork Chops on the Stove
This Mexican Taco Pork Bowl is an easy-to-cook, carb-free option for any night of the week. The combination of taco seasoning, salsa, yogurt, and cheese… Read More »Mexican Taco Pork Bowl
These breakfast totchos are loaded with chorizo sausage, scrambled eggs, cheese, cilantro, tomato, jalapeno pepper and sour cream. This recipe makes a great appetizer for parties or to serve for game day. You can buy the chorizo from the store but I prefer to make my own. It is so much better and less spicy. The tater tots are baked in the oven and then loaded with the toppings and returned to the oven to melt the cheese. Enjoy.
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If you want to step your mac and cheese game up try adding delicious BBQ pulled pork into the mix. There is just something about pulled pork and homemade mac and cheese that is truly amazing when they are in combination. You can easily make BBQ pulled pork by just adding a pork roast to the slow cooker, cooking it for several hours, shredding it and then mixing it with your favorite bbq sauce. The mac and cheese are easy to prepare and uses two different kinds of cheese—mozzarella and cheddar. Enjoy.
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This St. Patrick’s Day if you are looking for a delicious dish to prepare you should probably give these Irish tacos a try. These tacos are loaded with shredded pork, queso fresco cheese, shredded cabbage and a lime crema. What makes these tacos Irish you may ask? The pork is cooked in Guinness stout. The stout really gives the taco meat an amazing flavor. The pork is also seasoned with a homemade spice mix and the crema is just a simple combination of sour cream, cilantro and lime juice. I like to prepare the meat in the slow cooker and then shred it and it is ready to be eaten. You can top these tacos with whatever condiments you like. Enjoy.
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It should come as no surprise that pulled pork goes great on nachos. This recipe for pulled pork nachos is loaded with bbq pulled pork,… Read More »Pulled Pork Nachos Recipe
Pulled pork sandwiches are great with traditional bbq sauce but if you are looking for something a little bit different, using a southern mustard based bbq sauce is a great option as well. The mustard bbq sauce is similar to the regular sauce but the primary ingredient is yellow mustard. The sauce is very easy to prepare and you probably already have most or all of the ingredients on hand already. In this recipe a pork roast is rubbed with seasoning and then cooked in the slow cooker, shredded and mixed with the prepared mustard bbq sauce. I like to serve the pork on sandwiches and you can also add some coleslaw to the sandwiches or serve it on the side. Enjoy.
Read More »Mustard BBQ Pulled Pork Recipe
Italian sausage rigatoni is an easy meat and pasta dish to prepare for dinner. The recipe calls for ground Italian sausage but I like to cook the links with the casing on and then slice them and add them to the sauce. The sauce in this recipe gets a lot of flavor from red wine, garlic, tomatoes, and fresh basil. This recipe goes great with parmesan cheese on top and I like to serve it with garlic bread. Enjoy.
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A delicious meat sauce to serve over cooked pasta is pork ragu. You can prepare pork ragu on the stovetop but I prefer the slow cooker. Just simply throw all of the ingredients into the crock pot, let it cook, shred the meat and it is ready to serve. The ragu gets a lot of flavor from red wine, tomatoes, garlic, carrot and onion. You can use whatever type of pasta you want to this recipe but I used pappardelle. I like to serve this recipe with garlic bread on the side. Enjoy.
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Toad In a hole is a traditional English dish consisting of sausages in a Yorkshire pudding better. This dish is served with a delicious mustard-onion… Read More »Toad in a Hole Recipe
Why spend money on expensive street food when you can make something just as delicious right at home in the slow cooker. These Carnitas street tacos taste amazing just like from your favorite food truck. To make this recipe a pork roast is rubbed with a seasoning and added into the slow cooker which ingredients such as orange juice and lime juice and then cooked and shredded. The shredded meat is placed onto a baking sheet and broiled until brown and a little crisp. The meat is served on corn tortillas with queso fresco cheese, cilantro and green onion. Enjoy.
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These hot dogs with onion rings are great to serve for the upcoming NFL season and can easily be prepared on the grill. The hot dog are topped with onion rings, coleslaw and bbq sauce. This is more of an idea than a recipe and you can use whatever type of BBQ sauce you like, as well as whatever coleslaw you enjoy. I like to serve these hot dogs with French fries. Enjoy.
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Chorizo and potatoes make the perfect omelets for breakfast or dinner. You can buy the chorizo from the store but I highly recommend making your own. Most of the time I find the stuff from the store to be a little bit too spicy for my taste. The potatoes are cubed and then fried in a bit of oil. You can use whatever type of cheese for these omelets you prefer, some good choices are cheddar or Monterey jack. You can top these omelets with additional ingredients such as salsa and cilantro if desired. Enjoy.
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The NFL preseason is upon us and that means it is that time of year again for gameday food. These gyro brat hoagies are a perfect recipe to serve for game day. The brats are first grilled and then sliced and placed on toasted hoagie rolls with sauce and onion and tomato. The sauce is a combination of sour cream, cucumber, garlic and parsley. I like to server these gyro brat hoagies with French fries. Enjoy.
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Pork chops are an easy and inexpensive dinner to prepare on the grill during the summer. These balsamic Dijon pork chops are grilled and then brushed with a sauce. The sauce is a combination of balsamic vinegar, Dijon mustard, honey, garlic, and a few different spices. I like to use boneless pork chops but using bone-in is fine as well. I like to serve this recipe with a cold pasta salad. Enjoy.
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These grilled bacon wrapped hot dogs are an excellent recipe to prepare on the grill during the summer. The hot dogs are wrapped in strips of bacon and then grilled until the bacon is crisp. The buns are toasted and then topped with BBQ sauce, the grilled hot dogs, Velveeta cheese sauce, jalapeno peppers, lettuce and tomato. You can use whatever type of hot dogs you want for this recipe but I used the natural casing hot dogs. You can serve this dish with cold salad or French fries. Enjoy.
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Honey Soy grilled pork chops are excellent during the summer. These pork chops have just the right about of heat and flavor. The pork chops are marinated in soy sauce, honey, garlic, and crushed red pepper flakes. You will want to allow the pork chops to marinate for at least 30 minutes. I marinated them for about 5-6 hours. I like to use boneless chops, but of course bone-in is fine as well. I like to serve these honey soy grilled pork chops with a cold salad. Enjoy.
Read More »Honey Soy Grilled Pork Chops Recipe
Using ground beef or chicken is great in tacos but why not give ground pork a try? These ground pork tacos are very simple to prepare and full of flavor. The flavor from this recipe comes from spices such as chili powder, cumin, oregano, and salt. A little bit of lime juice is added to the mix for even more flavor. You can serve these tacos with the toppings of your choice. Some good options are guacamole, cheese, sour cream, lettuce, and tomato. Enjoy.
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Chorizo sausage goes great on tacos and when you add potatoes and onions, it is even better. This recipe is very easy to prepare and you can use store bought chorizo to save time but if you want, I would suggest making your own! You can even add scrambled eggs and salsa to these tacos if you want. I would suggest using corn tortillas but you can of course use flour instead. You can also add some shredded cheddar cheese if you want. If you are interested in making our own chorizo please see my recipe for homemade chorizo sausage. Enjoy.
Read More »Chorizo and Potato Tacos Recipe
If you are a fan of the Taco Bell breakfast menu you are sure to love this copycat recipe for their Breakfast Burritos. These burritos consist of just a few simple ingredients such as scrambled eggs, breakfast sausage, nacho cheese, and tortillas. The combination of egg and the nacho cheese gives an amazing flavor to these burritos. The burritos are also grilled in the pan for a little crunch and even more flavor. Enjoy.
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Chorizo sausage goes great on nachos. These nachos are great to serve for the Super Bowl. Tortilla chips are loaded with chorizo, a Monterey jack cheese sauce, cilantro and chives. The cheese sauce is a combination of Monterey jack cheese, white wine and lemon juice. If you would prefer you can make your own chorizo right at home to use for this recipe. Enjoy.
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This chili cheese dog dip is the perfect appetizer to add to any super bowl party! This recipe is pretty much pigs in a blanket with a chili cheese dip. Little smokies are wrapped in crescent rolls and placed into a cast iron skillet and a chili cheese dip is added into the center and baked to perfection in the oven. You can also prepare this in a baking dish such as a pie dish. The chili cheese dip is a combination of canned chili, cream cheese, and cheddar cheese. Enjoy.
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If you need a great sliders recipe for your super bowl party looks no further. This recipe or pizza sliders are easy to make and… Read More »Pizza Sliders Recipe
This tater tot breakfast pizza is delicious and easy to prepare. The pizza crust is made out of layered frozen tater tots and topped with scrambled eggs, cheese and bacon. You can also add cooked breakfast sausage if you want. Precooked bacon works well for this recipe and will help you to save time. This pizza can easily be prepared in a large cast iron pan. If you are looking for a pizza that is a little different but tasty for breakfast or dinner give this one a try. Enjoy.
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These Cuban fries are loaded with Cuban sandwich ingredients such as ham, pickles, mustard, and a swiss cheese sauce. For this recipe, you can use frozen French fries to save a lot of time. The swiss cheese sauce is prepared on the stovetop and is a combination of flour, butter, milk, and swiss cheese. For the ham, you could use cubed ham but I like to get a ham steak, fry it in a skillet and then cut it into chunks. These fries are perfect to serve for a gameday appetizer. Enjoy.
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If you are looking to take your game day food to the next level, give this chorizo fries a try. These fries are loaded with chorizo, cheese, cilantro, and chipotle crema. A little squeeze of fresh lime juice really tops this recipe off nicely. To save time, store-bought French fries are used and you can also use premade chorizo but if you want to take it a step further you can even make your own! The chipotle crema is a combination of crema, chipotle powder and cumin. Enjoy
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Pork tenderloin on the grill is great with this balsamic and Dijon marinade. The marinade for this recipe is a combination of a few simple ingredients such as honey, Dijon, vinegar, oil, and seasonings. For the best flavor, you will want the pork tenderloin to marinate for several hours to overnight. If you want you could also bake this in the oven and brush it with the marinade occasionally. I like to serve this recipe with flavored rice on the side. Enjoy.
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Sausage gravy is great to serve over biscuits but why not take it to the next level and put it in a pot pie? It makes perfect sense. This recipe is easy to prepare and uses 2 premade pie crusts and homemade sausage gravy. The gravy is prepared on the stovetop and gets a lot of flavor from breakfast sausage, salt, pepper, and cayenne pepper. I like to serve this with breakfast items such as hash browns and scrambled eggs. Enjoy.
Read More »Biscuits and Gravy Pot Pie Recipe
You may have never even thought about it but Italian sausage is great on the grill. This recipe consists of grilled Italian sausage with onions and peppers in a sweet and sour sauce. This recipe can be completely prepared on the grill but I prepared it using a combination of the stovetop and the grill. Prepare the recipe on the stove top and then brown the Italian sausage on the grill. I like to serve this recipe on bratwurst buns but you could also serve it as is. Enjoy.
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Pork chops are great when prepared in the slow cooker. This recipe is for boneless pork chops that are cooked in the crockpot with a delicious sauce. The sauce uses Asian style ingredients such as red chili paste and soy sauce to get most of its flavor. The sauce is thickened with a cornstarch and water mixture near the end of the cooking time. These pork chops are great to serve with rice on the side. Enjoy.
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This smoked sausage spaghetti is easy to prepare and makes for a great dinner. The smoked sausage is sliced and then fried in the pan before the sauce is prepared. The sauce is a combination of crushed tomatoes, wine, and various seasonings. Fresh parsley and basil are added to give this dish a nice and fresh flavor. I like to serve this recipe with garlic bread. Enjoy.
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These Mexican breakfast style quesadillas consist of chorizo, egg, and cheese. There is just something about chorizo sausage that is amazing with scrambled eggs. The chorizo is homemade but if you want to save some time you could buy it from the store as well. However, I highly recommend preparing it yourself from scratch as it is so much better than what you can typically find in the store. If you want to prepare it yourself you can find the recipe here. For the cheese, you can use several different kinds but I like queso chihuahua. Enjoy.
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These honey mustard pork chops are great on the grill during the warmer months. Using pork is a great alternative to chicken and is a bit cheaper to purchase. This recipe uses a honey mustard sauce for both brushing while grilling and for dipping. The honey mustard sauce gets a lot of flavor from mustard, honey, and apple cider vinegar. Preparing this recipe is easy enough, the honey mustard sauce is prepared on the stovetop and then basted onto the pork while it is being grilled to perfection. I like to serve these pork chops with a cold salad. Enjoy.
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Meatballs are amazing when they are stuffed with fresh asiago cheese. These meatballs use a combination of ground beef and pork. The meatball ingredients are mixed in a bowl and then formed into meatballs that are stuffed with cheese. The meatballs get a lot of flavor from garlic, parmesan, salt and pepper. You can fry the meatballs in the pan but I like to bake them in the oven, it is less messy and requires very little effort. You can use whatever type of pasta sauce you want for this recipe. I like marinara. If you cannot find fresh asiago you can use mozzarella instead. Enjoy.
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If you need a quick and easy one pan breakfast dish, this breakfast skillet is exactly what you are looking for. This skillet is loaded with hash browns, bacon, eggs, cheese and green onions. The hash browns are cooked in oil in the pan until browned and then the remaining ingredients are added and the pan is placed into the oven and baked to perfection. You can easily double this recipe if you want to make two pans and serve more people. Enjoy.
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I am always looking for a good spice rub for meat such as pork chops. This spice rub consists of very common ingredients that you probably already have on hand. The rub is just a combination of paprika, black pepper, salt, sugar, chili powder, garlic powder, onion powder, and cayenne pepper. This is great to rub on boneless or bone-in pork chops and after the pork is coated with the rub, it can be grilled or fried in the pan. You can also use this dry rub on other meats such as chicken. Enjoy.
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Bangers and mash originated in the United Kingdom. This dish consists of sausages and mashed potatoes and gravy. There is a variety of different sausage you can use for this recipe depending on what is available to you. Cumberland sausages would be a good choice, I personally used bratwurst because it was all I could find. The gravy gets a lot of its flavor from Guinness stout, Worcestershire sauce, and mustard. The mashed potatoes use simple ingredients such as potatoes, milk, and half-and-half. This is a delicious recipe to prepare for St. Patrick’s Day. Enjoy.
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Frito Pie ingredients on top of hot dogs are great to prepare for the Super Bowl! There are only a few ingredients involved to make this recipe. Hot dogs are topped with chili, cheese, and Frito chips. You can use whatever your favorite brand of chili is for this recipe. You can also cook the hot dogs however you like… the ones in the picture were grilled on an outdoor grill. I like to top these delicious hot dogs with green onions. Enjoy.
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Making patty melts with breakfast ingredients is easy and delicious. These patty melts are loaded with cheddar cheese, breakfast sausage, scrambled eggs, and onions. You can use whatever your favorite breakfast sausage is for this recipe. The sausage is formed into thin patties and then cooked on the stovetop. I used white bread for these patty melts but you can use whatever type of bread you would prefer, wheat would be a good option. This will make only one sandwich but the ingredients can easily be increased to make more. Enjoy.
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These meatballs get a lot of delicious flavor from roast garlic. Two different types of meat are used in this recipe, beef, and pork. The meat is mixed together with ingredients such as roast garlic, onion, rosemary and Worcestershire sauce, as well as common meatball ingredients such as breadcrumbs and egg. Roasting the garlic does take a little bit of time but these meatballs are very easy to prepare. I like to serve them with wild rice but mashed potatoes would be a good option as well. Enjoy.
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A grilled breakfast sandwich is great but when you add a little kick from chorizo sausage it takes it to a whole new level. This chorizo grilled cheese consists of homemade chorizo, hash browns, and shredded cheddar cheese. If you want to save time you can buy some chorizo from the store but it is so much better to make your own! You can also add some scrambled eggs to this sandwich if you want. This recipe will make 4 sandwiches. Enjoy.
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If you have ever wanted to know how to make beer brats this recipe is perfect for you. Beer brats are very easy to prepare and you only need 3 ingredients… bratwurst, beer, and onions. The brats are first simmered in a pot with beer and sliced onion and then placed onto the grill and browned. You can really use whatever type of beer you want but I like to use a good dark beer. With these brats I used Guinness. You can serve these on buns with the sliced onions and mustard. Enjoy.
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These bacon wrapped cheese stuffed hot dogs are great on the grill. This recipe consists of very few ingredients and is simple to prepare. The hot dogs are sliced and stuffed with cheese and then wrapped with bacon. The hot dogs are then grilled and brushed with BBQ sauce. You will probably want to use precooked bacon for this recipe because it will cook faster. You can use whatever type of BBQ sauce you want for this recipe. Enjoy.
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Sausage stuffed manicotti are delicious served for dinner with garlic bread. The sausage mixture is a combination if Italian sausage, breadcrumbs, egg, and parmesan, provolone and mozzarella cheeses. Stuffing the manicotti does require a little bit of effort but it is worth it. You can use whatever type of spaghetti sauce you want for this recipe or even make your own. You can even make your own sausage if you want, give this cudighi recipe a try! Enjoy.
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Making breakfast enchiladas with chorizo sausage is delicious. The chorizo adds a unique flavor and a little spice to this dish. The enchiladas are stuffed with cooked chorizo, eggs, hash browns, and cheese. The enchiladas are topped off in a casserole dish with a sauce. The sauce is nothing more than a simple mixture of green enchilada sauce and heavy cream. A little bit of work is required to prepare all of the individual ingredients but it is worth the effort. I like to top these enchiladas with sliced green onion and diced tomato. Enjoy.
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Chances are you have probably used English muffins to make pizza before but these English muffin pizzas are breakfast style! Making pizza using English muffins is so easy because you don’t have to prepare a crust. This pizza is topped with gravy, breakfast sausage, scrambled egg and cheddar cheese. The most work that is involved is preparing the gravy which is a combination of the pan drippings from the sausage, flour, milk, salt, and pepper. These English muffin breakfast pizzas can be served with hash browns or by themselves. Enjoy.
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If you enjoy chili cheese dogs you might want to try making a grilled cheese with the ingredients! The truth is fried hot dogs, chili and cheese go great on a grilled sandwich. The hot dogs are sliced in half and then fried in the pan. For the chili, you can use whatever your favorite brand is or even make your own. I used chili with beans. You will want to go sparingly on the chili, otherwise, your sandwich may become too soggy. You can use the leftover chili to make chili cheese fries if you want. This recipe will make two sandwiches but you can easily double the ingredients (except for the chili) if you want to make four. A good addition to these sandwiches is caramelized onions. Serve with French fries on the side. Enjoy.
Read More »Chili Cheese Dog Grilled Cheese Recipe
Here is a copycat recipe for the breakfast pizza from Casey’s General Store. This breakfast pizza is unique because it uses a cheese sauce for the actual sauce on the pizza. There are a few different options for the sauce—you can use Velveeta cheese sauce or layer the pizza with thinly sliced Velveeta cheese and spread it over the crust after baking for a few minutes. This pizza is also topped with eggs, breakfast sausage and mozzarella cheese. Enjoy.
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I always enjoy a delicious recipe for pork chops with gravy. This recipe consists of breaded, fried pork chops that are topped with mushroom gravy. The pork chops are dipped in egg and then rolled in a seasoned flour mixture and then fried in the pan. I deiced to double bread the pork chops. The mushroom gravy is prepared in the same skillet and uses ingredients such as chicken broth and milk. I like to use boneless pork chops that are thin cut for this recipe. You can also use boneless skinless chicken breasts instead of pork if you would prefer. If you are using chicken breasts you will want to make sure the internal temperature has reached 165 degrees F. when they are finished cooking. You can serve this recipe with mashed potatoes. Enjoy.
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Meatballs are great when paired with Asian ingredients. These Asian pork meatballs make a delicious dinner. The meatballs use ingredients such as soy sauce, ginger, and hoisin sauce to get a lot of flavor. The meatballs are s served with stir-fry rice noodles and are mixed with a sauce. The sauce is a combination of classic Asian ingredients, most of which you can find in the Asian section of your grocery store. There is no frying involved in this recipe, the meatballs are baked in the oven and then served over the noodles in the sauce. I like to serve this recipe with egg rolls. Enjoy.
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Here is a very simple way to prepare breakfast nachos. These nachos are loaded with scrambles eggs, bacon and cheese. The ingredients are prepared individually and then layered in a skillet and placed into the oven and baked for a few minutes. You can add additional ingredients to this recipe if you choose. A good option may be to use some cooked chorizo sausage in place of the bacon. These are great to serve as an appetizer. Enjoy.
Read More »Skillet Breakfast Nachos Recipe
The Alabama smokehouse burger consists of a grilled seasoning pork patty, provolone cheese, bacon, Alabama white barbecue sauce, and iceberg lettuce. The Alabama white sauce really adds a nice flavor to this amazing burger. The BBQ sauce is a combination of mayonnaise, vinegar, lemon juice, sugar, and pepper. The ground pork is mixed with seasonings such as smoked paprika, chili powder and cayenne pepper for a little bit of heat. The original recipe called for smoked Gouda but I used sliced provolone instead. These burgers are best cooked on an outdoor grill but could be pan-fried if needed.
I would also like to mention that BlogChef is a publisher on Yummly! You can use the Yum button on the bottom of this recipe to save this recipe to your personal recipe box on Yummly. You can view my publisher page on Yummly here: BlogChef Yummly Publisher Page.
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Meatballs get even better when they are stuffed with mozzarella cheese. The meatballs are cooked in the slow cooker right in the spaghetti sauce. You can use either your favorite brand of sauce or even make your own. The meatballs use two different types of meat—spicy Italian sausage and ground beef. I really like the flavor that the Italian sausage adds to this recipe. Try to form the ground beef mixture as well as you can around the cheese cubes so that it does not leak out while cooking. However, it is normal for some of the cheese to come out. I like to serve these meatballs with spaghetti noodles. Enjoy.
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This ham and potato casserole is a great recipe for prepare for Thanksgiving or Christmas. This casserole is very easy to make. Ham, onion and potatoes are mixed with a sauce and then placed into a casserole dish and topped off with cheddar cheese. The sauce is just a simple combination of butter, flour, milk and cheddar cheese. This casserole can either be served as a side-dish or as the main course for a meal. Enjoy.
Read More »Ham and Potato Casserole Recipe