Is Honey a Good Substitute for Sugar
Honey? Sugar? When it comes to sweeteners, which one works for you? And which one is the best choice to make? Oh well, with all …
Honey? Sugar? When it comes to sweeteners, which one works for you? And which one is the best choice to make? Oh well, with all …
Elderflowers became quite popular during the royal wedding, and for a good reason. Apart from being popular in cocktail recipes, elderflower liqueur is also a …
Passion fruit is one of the many popular tropical fruits used globally, known for its sweetness, beauty, and bright color; it is used in recipes …
The benedictine liqueur is a herbal liqueur developed by Alexandre Le Grand, a French wine merchant, produced in France, and flavored with 27 berries, flowers, …
The classic martini is one of the world’s most recognizable cocktails. Despite its dainty appearance, a martini contains more than 40% hard liquor, and you …
Lemon juice and lemon extract at both made from lemon. There is a difference between them, though, as there are different parts of lemon to …
There’s no end to the diversities of lemon, is there? From lemon juice to lemon extract and now lemon zest, all from the fruit of …
Getting a meal plan that has a wide range of nutrients to help with your daily energy, as well as overall wellbeing, is very key. …
Coffee liqueurs are famous for having two things humans regularly consume, coffee and alcohol. This sweet liqueur popularly represented in the Kahlua and Tia Maria …
Cachaca is a spirit distilled from the juice of fermented sugarcane, and it’s a Brazilian spirit and the most popular among distilled alcoholic beverages. The …
Cane vinegar is made from sugarcane. It’s made by crushing and fermenting sugarcane then cooked into a syrupy substance before being distilled into vinegar. To …
Bailey’s Irish cream may not be among the first you’d list off the top of your head when thinking about cooking ingredients. Irish cream is …
Mace is native to Indonesia and found in some Caribbean islands, specifically Grenada, where nutmeg is a national symbol. Myristica fragrans is a nutmeg tree, …
The flavor of orange blossom water is understandably surprising to people unfamiliar with it. It conveys the crisp brightness of orange groves to a field …
Suppose you’re one to enjoy some awesome and interesting cuisine recipes in the kitchen. In that case, you must come across marinara sauce at a …
Some peppers, such as Thai chili Peppers, have a distinct scent that makes you feel as if a plume of smoke is about to escape …
Chartreuse is a pretty old liqueur made by Carthusian Monks since 1737, according to the directions written in a manuscript by François Annibal d’Estrées in …
Vanilla extract is a simple but vital flavoring agent in baked goods and desserts. Pure vanilla is extracted from tropical vanilla pods, also known as …
Most of us are well familiar with Ginger Root. Notably, this spicy and flavorful ingredient, which has long been used in Asian dishes such as …
Do you have a recipe that calls for pre-cooked shrimp? Yes, you heard it right. Some menus work best with already cooked shrimp instead of …
Tarragon is a herb known for its shiny, skinny leaves and fragrant flavor. And the French variety is the most commonly used type of cooking. …
The Cocchi Americano is one drink that has managed to get the attention of bartenders and wine lovers. It is used as a close substitute …
Thyme’s origins can be traced back to ancient Mediterranean communities. Yet, it is today farmed and cooked with all over the world. However, its use …
Brick cheese is a delicious, creamy, and delicate delicacy used in any cuisine recipe. This cheese has a pleasing texture and flavor and is often …
Try saying “Worcestershire sauce” fast… Was it difficult? If it was, then that makes two of us. But, as difficult as the name may sound, …
There’s a high chance you’ve probably never drunk marsala wine or ever even heard of it. But you may have a dish that had you …
Ginger beer is a fermented mixture of ginger, sugar, yeast, water, lemon juice, and citric acid. It has a citric and spicy taste. The name …
Ginger Paste is a mixture of blended ginger and oil. It is a versatile spice, and it’s a fantastic addition to almost any dish. Like …
Let’s assume you’re standing in your kitchen, perhaps a bit sweaty and tired but surrounded by the delicious aroma of the sauce you’re making for …
If you list Vermouth as one of the very versatile ingredients in use, you’d be right on the money. Vermouth is a wine, basically, and …
While most people love the random glass of red wine and the heady feeling that drinking it may elicit, they might not be aware that …
So many wonderful recipes have originated from Italy, and one of such is Frangelico. It is a sweet flavored, amber-colored liqueur made from hazelnut, and …
Hearing how quickly raw shrimp can overcook can be discouraging. And while many suggest the C-curl or pinkish hue observation methods, you can still end …
Take a look at orange liqueur and the beverage industry. Some brands specialize in a single type of orange liqueur or style of orange liqueur. …
Orange curaçao, like other orange liqueurs, is made by steeping bitter orange peels in a spirit base, typically brandy or rum. The bitter orange peels …
When you hear the name “mustard,” you can probably already tell that you’re about to encounter a spice with an immensely wonderful flavor. This is …
It is no secret that food extracts are vital to different types of dishes, desserts, and baked goods. The tastes you enjoy in meals and …
Sugar is undeniably an essential ingredient in many recipes. If you appreciate and savor the experience of munching on a spread of baked foods, it …
Not all chiles are equal, and their differences are prevalent in texture, color, flavor, and heat. And with Serrano chiles, these features are displayed in …
It’s fun making your favorite alcohol drink mixes when you have the proper collection of ingredients. And blue Curacao is one of those additions that …
Orange blossom water (also called Orange flower water) is the clear aromatic by-product of the distillation of fresh bitter-orange blossoms for their essential oil. Like …
The vanilla flavor is probably one of the most alluring globally, which explains why it’s so popular. Almost everywhere you turn, there’s something that tastes …
Superfine sugar is white table sugar that has been ground into finer crystals than regular granulated white sugar. It is most recognized and preferred. Superfine …
Orgeat syrup is an almond-flavored sweet syrup that has orange flower water or rose water added. Orgeat syrup is a sweet French blend initially made …
Pearl onions are tiny white, dried onions (about ½” or less in diameter) used in various stews, soups, and meat dishes. They can also be …
Rum extract is a cooking ingredient made from rum – like the name suggests. It has a concentrated rum flavor, without the high alcohol content …
The world has been in love with recipes that include alcoholic ingredients for centuries, and this fact isn’t a surprise. Every variety comes with its …
Many cooking processes excel with the addition of acidic fruit juice. And lemon juice is one of the most commonly infused ingredients for such cases. …
Cocktails are fun when you mix the right ingredients. And they’re even more fun when you get to try something exotic. When it comes to …
Are you making a batch of your favorite muffins but don’t have eggs at home? Well, you won’t be the first or last to be …
Making pies and tarts is fun, especially when you’re fond of experimenting with flavors. But we all know that apple pie spice offers a taste …
As a food enthusiast, you come across exciting recipes that include unique ingredients. And some of these items are alcoholic. So, if you’re well-grounded in …
Whether you’re making shrimp cocktail or scampi, the biggest worry is overcooking or undercooking the seafood. And while the former results in a chewy, rubbery …
Tasty, flexible, and highly affordable, shrimp remains one of the most widely cooked types of seafood in the world. It goes with virtually anything, from …
A party isn’t complete without pigs in a blanket! These big-batch, crowd-pleasing mini crescent dogs are perfect for any occasion and require only two ingredients. …
Shrimps that are roasted until they’re hot and juicy tossed over a quick bowl of pasta, or shredded zucchini is one of my favorite walk-in-the-door …
Many recipes shine forth with the addition of fruit juices, and each type offers a unique yet exciting effect. In pineapple juice, you get a …
Spice is life, and we know it! This fact is the precise reason why we always pay close attention to our spice racks. It’s also …
Cooking with alcohol has always been an exciting activity, and many recipes are lifted when it’s added. And cognac is among some of the most …
Are you baking a delicious dessert but found out you’re out of Amaretto? Do you desperately need a substitute for it? Don’t fret because you’re …
When we eat oranges, we throw away the skin, believing we don’t have use for it. But you’ll find yourself regretting that when you come …
Infusing powerful aromas into dishes is a specialty in Southern Asian cuisine. And very few herbs do it as wonderfully as lemongrass. Even when fresh, …
How can you improve the flavor of cottage cheese? Cottage cheese has the poorest reputation for the flavor of all the common dairy products. While …
If you love the appeal of a smoky taste, then you’re all too familiar with the hassle it takes to get it. Burning wood over …
Celery salt is a common ingredient you’ll find in almost every kitchen, and this is owed to its highly versatile applications. Made by fusing salt …
You may find yourself on the verge of whipping up an amazing seafood dish or trying out a crab recipe. In such situations, you’ll come …
Tamarind paste is one of those exotic ingredients you tend to have in your kitchen, especially if you’re a huge fan of Asian, Indian, or …
In many regions, using alcohol to enhance numerous dishes’ flavor and aroma is a popular activity. And among many of the common ingredients, sherry is …
Madeira is a robust and flavored-filled wine that is famous for its long-lasting nature. It is a Portuguese fortified wine made on the Madeira islands, …
Brandy can be said to be a distilled spirit that is made from most fermented fruit or starchy vegetable. Distilling concentrates help to purify the …
Most of us have a shelf full of dried herbs and seasonings in a kitchen shelf but cooking with fresh herbs is a bit more …
You’re making a curry and you realize you don’t have turmeric — the distinctive, aromatic yellow spice that delivers tons of flavor to curries, noodle …
Worcestershire sauce is a fermented liquid used as a condiment in recipes. The sauce is used to enhance the flavor of foods. It is used …
Grand Marnier is a French brand of liqueurs that was created by Louis Alexandre Marnier Lapostolle in 1880. Their most popular product is the Grand …
Today I am gonna tell you the secret behind the authentic old fashioned cocktail recipe. There are a lot of classic old fashioned cocktails available. …
Margarita is a cocktail served in several ways and prepared in various styles. Margarita is a Spanish word for daisy and is a popular Mexican …
Hot shrimp dip is easy to prepare for your party. This appetizer combines ingredients such as cooked shrimp, cocktail sauce, cream cheese, mayonnaise, and several …
You may be wondering the best way to prepare meatballs for a super bowl party or the NFL playoffs. These simple meatballs are prepared in …
This recipe for fried shrimp is both easy to prepare and delicious. This recipe uses panko bread crumbs and I highly recommend using them. Panko …
Another great cold salad dish is shrimp salad. This is more of a summer-oriented dish but I figured I would post it for those of …