Casey’s breakfast pizza recipe
This Casey’s breakfast pizza recipe is a fun one to make when you want something a little different for breakfast. It’s made with creamy Velveeta… Read More »Casey’s breakfast pizza recipe
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This Casey’s breakfast pizza recipe is a fun one to make when you want something a little different for breakfast. It’s made with creamy Velveeta… Read More »Casey’s breakfast pizza recipe

This sandwich is a lot like the ranch chicken BLT from McDonald’s restaurant. If you are not familiar with this sandwich, it is fried chicken topped with bacon, lettuce, tomato and ranch dressing. I honestly do not eat at McDonald’s much but this is one of my favorite sandwiches when I do. For frying the chicken you can use a deep-pot or a deep-fryer. For the best results I would recommend using a deep-fryer if you have one. If you end up with thick chicken breasts, you could just cut one in half instead of using four. You can use your favorite brand of bottled ranch for this recipe. Enjoy.
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I always enjoy a delicious recipe for pork chops with gravy. This recipe consists of breaded, fried pork chops that are topped with mushroom gravy. The pork chops are dipped in egg and then rolled in a seasoned flour mixture and then fried in the pan. I deiced to double bread the pork chops. The mushroom gravy is prepared in the same skillet and uses ingredients such as chicken broth and milk. I like to use boneless pork chops that are thin cut for this recipe. You can also use boneless skinless chicken breasts instead of pork if you would prefer. If you are using chicken breasts you will want to make sure the internal temperature has reached 165 degrees F. when they are finished cooking. You can serve this recipe with mashed potatoes. Enjoy.
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Here is a great recipe for slow cooker Mexican chicken. This chicken can be used as meat for tacos or burritos. What is great about this recipe is that all of the ingredients are simply added to the slow cooker, the chicken is cooked until done and then shredded and it is ready to be used. The chicken gets a lot of flavor from salsa, chili powder, cumin and chipotle chili pepper. Brown sugar and liquid smoke are added for even more flavor. I like to toss in some fresh cilantro at the end. If you would like to add a little more spice to your chicken, you can use medium salsa instead of mild or add more chipotle chili pepper. Enjoy.
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If you are looking for a delicious shrimp taco recipe for Lent, look no further. These shrimp tacos are delicious and loaded with seasoned shrimp, cilantro-lime slaw, and queso fresco cheese. The shrimp are cooked in the pan with various seasonings such as chili powder, cumin, salt, and cayenne pepper. A fresh squeeze of lime juice really adds a little flavor to the tacos as well. The best part about this recipe is the slaw. The cilantro-lime slaw gets a lot of its flavor from garlic, cilantro, lime juice, and sour cream. I like to use corn tortillas for these tacos but you could use flour tortillas as well. I like queso fresco but you could use many different types of cheese for this recipe such as cojita, Monterey Jack or a Mexican cheese blend. Enjoy.
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Shepherd’s Pie consists of meat and vegetables in a gravy topped with mashed potatoes that are baked in a casserole dish. This process of preparing this recipe includes browning the ground beef with the vegetables and then added various ingredients to the gravy. The gravy gets a lot of its flavor from wine, beef broth and Guinness stout. The mashed potatoes are prepared on the stovetop and everything is layered into a baking dish. The mashed potatoes are topped with cheddar cheese for even more great flavor. If you have never prepared Shepherd’s Pie before, it does require a bit of work to prepare. You will want to give yourself about two hours to prepare this recipe. Enjoy.
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This seafood bake is a great recipe for Lent. This recipe uses an alfredo sauce that is mixed with pasta, shrimp and crab. The shrimp are sautéed in a garlic, wine and butter sauce and then finished off with a squeeze of fresh lemon juice for even more flavor. The alfredo sauce is just a simple combination of heavy cream, butter, and parmesan cheese. This recipe calls for penne pasta but several other types of pasta will work as well. Everything is mixed together and then placed into a casserole dish and topped with cheese. The cheese is browned using the broiler and it is ready to serve. I like to serve this recipe with garlic bread on the side. Enjoy.
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This Ritz chicken casserole is great if you are looking for an easy and delicious meal to prepare for dinner. This casserole combines shredded chicken with cream of chicken soup and sour cream. The casserole is topped off with crushed Ritz crackers. If you want to save even more time you can use leftover cooked chicken or the meat from a cooked rotisserie chicken. If you want to make this a little more healthy you can use Greek yogurt in place of the sour cream. Enjoy.
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These Asian pork meatballs recipe are full of savory, aromatic flavor and make a satisfying dinner when paired with tender stir-fry rice noodles in a… Read More »Asian pork meatballs recipe
You know those days when you want something a little fancy but still easy to make? This TGI Friday’s bruschetta chicken pasta recipe is just… Read More »TGI Friday’s bruschetta chicken pasta recipe
If you love crab cakes you are sure to enjoy these sliders. These little sandwiches are loaded with homemade crab cakes, spicy aioli, and romaine… Read More »Crab cake sliders recipe
I am always looking for delicious recipes to prepare for the NFL playoffs and the Super Bowl. One of my top choices to prepare for… Read More »Slow cooker Cincinnati chili recipe
This recipe turns a beef roast into tender, delicious slow cooker Italian beef. Use it for sandwiches or sliders — topped with gooey provolone or… Read More »Slow cooker Italian beef recipe

The ingredients of chicken parmesan go great in these delicious meatballs. To make things even better, the meatballs are stuffed with cubes of mozzarella cheese. These meatballs get a lot of their flavor from ingredients such as lemon zest and garlic. The ground chicken is mixed in a bowl with various ingredients and then formed into balls around the mozzarella cheese. These meatballs do required a little bit of work because they are breaded and fried in oil before being baked in the oven. However, the meatballs are so delicious that the effort is well worth it. You can use your favorite brand of marinara sauce or even make your own. Serve over pasta and with garlic bread if desired. Enjoy.
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If you want a burger with a little more crunch and flavor, this burgers with romaine slaw recipe is just what you need. The beef… Read More »Burgers with Romaine slaw recipe
Sometimes the only way to make a good burger even better is by stacking on more cheese, and that’s exactly what happens with this burger… Read More »Burger with mozzarella sticks recipe

These BBQ cheddar stuffed meatballs are a very delicious dinner to prepare. These meatballs use ingredients such as ground beef, breadcrumbs, egg, milk onion, and garlic. The meat mixture is formed and then cubes of cheddar cheese are pressed into the center of the meatballs. Try and form the meat mixture around the cheese chunks as well as possible to avoid leaks. Chances are some of the cheese will leak out but you don’t want it all too. These meatballs are fully cooked in the oven, no pan-frying is required. The BBQ sauce is homemade and uses common ingredients which you may already have on hand. I like to serve these meatballs with macaroni and cheese. Enjoy.
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Here is a copycat recipe for the beefy nacho griller from Taco Bell restaurant. The beefy nacho griller is loaded with seasoned ground beef, nacho… Read More »Taco Bell beefy nacho griller recipe

This crispy onion chicken recipe is so easy to prepare if you are short on time and of course, it’s tastes amazing as well. This recipe uses French fried onions as a breading for the chicken. The French fried onions are crushed and then placed into a bowl. The chicken is dripped in Dijon mustard and then rolled in the crushed French fried onions. What is great about this recipe is that there is no frying involved; the chicken is cooked fully in the oven. This recipe consists of only 3 ingredients. You can serve this delicious chicken recipe with wild rice and/or a salad. Enjoy!
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Kung Pao Beef is a Chinese dish that combines sliced steak, sauce, vegetables, and peanuts. This dish is spicy and slightly sweet and the amount… Read More »Kung pao beef recipe

Using ground chicken is a healthier alternative than using ground beef for tacos and best of all, it tastes just as good if not better! This is a very simple recipe that is easy to prepare. The chicken is cooked in the pan and mixed with tomato sauce and various seasonings such as garlic, cilantro, chili powder, cumin, oregano and paprika. Chances are you already have almost all of the spice ingredients on hand to prepare this recipe. This taco meat can be served in tacos, burritos, enchiladas, etc. I like to top these delicious tacos off with lettuce, cheese, and taco sauce. Enjoy.
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If you are looking for a quick and easy adobo marinade for Mexican food this recipe is perfect for you. This marinade was released by Qdoba restaurant on Twitter. Qdoba claims that they use this marinade for various items on their menu in their restaurant. This marinade is great for steak, chicken, shrimp, pork, etc. Once the meat is marinated it is great to put onto the grill. The marinade is just a simple combination of chipotle in adobo, garlic, fresh lime juice, and Mexican oregano. Just add all of the ingredients into a blender, process until smooth and mix with any pretty much any type of meat. The burrito the chicken picture is marinated grilled chicken, cilantro-lime rice, black beans, lettuce, tomato, and queso cheese sauce. Enjoy.
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This hash brown chicken casserole makes an easy and delicious dinner to serve any night of the week. This amazing casserole is loaded with shredded hash browns, chicken, peas, carrots, corn and cream of chicken soup mixture.
The casserole is topped with crushed corn flakes for a nice crunch. For the chicken, you can roast the chicken, use leftover cooked chicken or the meat from a cooked rotisserie chicken if you want to save time.
I roasted boneless skinless chicken breasts and sliced them for this recipe. If you are looking for a tasty casserole dish to prepare, give this one a try. Enjoy.

The Alabama smokehouse burger consists of a grilled seasoning pork patty, provolone cheese, bacon, Alabama white barbecue sauce, and iceberg lettuce. The Alabama white sauce really adds a nice flavor to this amazing burger. The BBQ sauce is a combination of mayonnaise, vinegar, lemon juice, sugar, and pepper. The ground pork is mixed with seasonings such as smoked paprika, chili powder and cayenne pepper for a little bit of heat. The original recipe called for smoked Gouda but I used sliced provolone instead. These burgers are best cooked on an outdoor grill but could be pan-fried if needed.
I would also like to mention that BlogChef is a publisher on Yummly! You can use the Yum button on the bottom of this recipe to save this recipe to your personal recipe box on Yummly. You can view my publisher page on Yummly here: BlogChef Yummly Publisher Page.
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If you have never tried fried bologna, now is a great time with this delicious slider recipe. These sliders are loaded with fried bologna, mustard,… Read More »Fried bologna sliders recipe
This Bloomin’ Burger recipe is a crowd-pleasing copycat of the famous sandwich from Outback Steakhouse. Each bite delivers juicy beef, melty American cheese, crispy fried… Read More »Bloomin’ burger recipe

Meatballs get even better when they are stuffed with mozzarella cheese. The meatballs are cooked in the slow cooker right in the spaghetti sauce. You can use either your favorite brand of sauce or even make your own. The meatballs use two different types of meat—spicy Italian sausage and ground beef. I really like the flavor that the Italian sausage adds to this recipe. Try to form the ground beef mixture as well as you can around the cheese cubes so that it does not leak out while cooking. However, it is normal for some of the cheese to come out. I like to serve these meatballs with spaghetti noodles. Enjoy.
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These cheeseburger stuffed shells combine the ingredients of a cheeseburger with pasta. The shells are stuffed with a ground beef mixture, topped off with sauce and cheese, and then baked in the oven. The ground beef is browned in the pan and then mixed with ketchup, mustard, Worcestershire sauce, and cheddar cheese. The sauce is just a simple combination of ketchup and tomato sauce. When the shells are finished baking you can top them off with your favorite cheeseburger condiments such as lettuce, tomato, onion, and pickle. Enjoy.
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Baked ziti is a staple of Italian-American cuisine. It is similar to a traditional lasagna casserole but easier to cook and doesn’t have as many… Read More »Baked ziti casserole recipe

This ham and potato casserole is a great recipe for prepare for Thanksgiving or Christmas. This casserole is very easy to make. Ham, onion and potatoes are mixed with a sauce and then placed into a casserole dish and topped off with cheddar cheese. The sauce is just a simple combination of butter, flour, milk and cheddar cheese. This casserole can either be served as a side-dish or as the main course for a meal. Enjoy.
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This cheese burger pizza is loaded with ground beef, bacon, sauce, cheese, pickles, and red onion. What I like about this pizza is if you use a premade crust it is very easy to prepare. The ground beef is cooked in the pan and seasoned with salt and pepper. You can cook the bacon in the same skillet or if you want to save time, you can use pre-cooked bacon. The bacon can be also cooked in the oven or microwave if you would prefer. You can use store bought sauce or even make your own pizza sauce. This is a delicious pizza to serve for game day. Enjoy.
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Frito burgers are the kind of meal that instantly feels fun and over the top, loaded with chili, cheese, and the crunch of Frito chips… Read More »Frito burgers recipe
If you love a good Philly sandwich, this Philly cheesesteak pizza recipe brings all those same flavors in a cheesy, oven-baked form. The crust is… Read More »Philly cheesesteak pizza recipe

These BBQ turkey meatballs are a healthier alternative to using ground beef. Preparing this recipe is very easy—the ingredients for the meatballs are mixed in a bowl and then rolled into small balls. Then they are placed into the oven and baked until they are fully cooked. A bbq sauce is prepared for a glaze. The bbq sauce combines a pre-made bbq sauce with ingredients such as ketchup and mustard. These meatballs go great served for dinner or as an appetizer. Enjoy.
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These are steak tacos just like you can find from a food truck on the street. These tacos include carne asada steak, queso fresco cheese, onion and cilantro. A squeeze of fresh lime juice on each taco before serving really helps to create an amazing flavor. The steak is marinated in ingredients such as lime juice, orange juice, cilantro and garlic. The best way to cook the steak is on an outdoor grill but you could use a skillet as well. You can use either corn or flour tortillas for this recipe. I also like to put hot sauce on these tacos for serving. Enjoy.
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These mustard pork chops make for a quick, inexpensive and easy dinner. The pork chops are first dipped in spicy brown mustard and egg beaters then rolled in a seasoned breadcrumb mixture. Once the pork chops are breaded they are fried in a little bit of oil. What I like about this recipe is how easy it is to prepare—it will be on the table in no time. I served these pork chops with mac and cheese on the side. Enjoy.
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These southern bird dogs are easy to prepare and are great for football season. Instead of using a hot dog, this recipe uses a fried chicken strip. The fried chicken strips are placed into a hot dog bun on top of bacon and topped with cheese and a honey mustard sauce. You can either bake the chicken strips or fry them in the deep-fryer. Using frozen chicken strips helps to save time. If you want to save additional time using pre-cooked bacon would be a good option. You can serve these southern bird dogs with French fries. Enjoy.
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If you love chicken nuggets but want something a little more special, these Cordon Bleu Chicken Nuggets are the answer. Each nugget is made from… Read More »Cordon bleu chicken nuggets recipe
These French style meatballs are great served over egg noodles. This recipe consists of beef meatballs with a beef-onion gravy. The meatballs are a combination… Read More »French style meatballs recipe

If you are looking for a really easy dinner to prepare, this garlic bread pizza is perfect for you. French bread is spread with a garlic and butter mixture and then topped off with pizza ingredients such as sauce, cheese and pepperoni. I like to slice the French bread in half or cut the French bread into individual slices. If you want to put a little extra work in you can even make your own pizza sauce. This recipe can also be served as an appetizer. Enjoy.
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The cheesy potato burrito from Taco Bell is loaded with seasoned ground beef, potatoes, nacho cheese and sour cream. The ground beef is cooked in the pan with taco seasoning. If you want you can make your own copycat Taco Bell Taco Seasoning. The potatoes are sliced into chunks and fried in a bit of oil until crispy on the outside. After the burritos are rolled up they are toasted on both sides in the pan to make them a little crispy. The combination of the nacho cheese and sour cream really helps to add a good amount of flavor to this recipe. If you enjoy the cheesy potato burrito from Taco Bell, give this one a try. Enjoy!
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I love to marinade chicken and then prepare it on the grill during the summer. This grilled chicken with watermelon salsa is absolutely delicious. The chicken is marinated in a few very simple ingredients such as soy sauce, garlic, and honey. I usually allow the chicken to marinate for about 2-3 hours. Once the chicken is done marinating it is grilled and then topped with fresh watermelon salsa. The salsa is a combination of watermelon, cucumber, jalapeno pepper, cilantro, and green onion. The salsa is seasoned with salt, pepper and lime juice. I like to serve this chicken with a cold salad on the side. Enjoy.
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There’s nothing quite like a good Cincinnati cheese coney recipe when you’re craving a hearty and comforting meal. Each hot dog is topped with a… Read More »Cincinnati cheese coney recipe

These turkey and zucchini meatballs are perfect for this time of year to use up that abundance of fresh zucchini you may have. The meatballs are also a healthy alternative to meatballs with more traditional ingredients such as breadcrumbs and parmesan cheese. This recipe uses ingredients for the meatballs such as ground turkey, grated zucchini and onion, and garlic. There is also a homemade sauce that goes with this dish. The sauce is tomato based and gets a lot of its flavor from Italian seasoning. To add a little bit of heat to the sauce, a small amount of crushed red pepper flakes are used. You can serve this recipe with pasta or just serve the meatballs with the sauce. Enjoy.
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This is a copycat recipe for the grilled onion cheddar burger from McDonald’s Restaurant. Fast food can often be disappointing and you can make a much more flavorful burger right at home. This burger consists of a beef patty topped with white cheddar cheese and caramelized onions. You can cook the burger on a griddle or in a pan. If you want you can also grill the burgers on an outdoor grill. The onions are cooked in the frying pan until slightly browned. I like to serve these burgers with French fries. Enjoy.
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Pork chops with the flavor of Dijon mustard and apple juice are great on the grill. This recipe can be used as a grilling glaze, a marinade or both. The glaze consists of only 4 ingredients—Dijon mustard, apple cider, Worcestershire sauce, and brown sugar. The pork chops can be marinated in a sealable plastic bag or a bowl that can be covered. If you are using the sauce as a glaze only, just combine all of the ingredients in a bowl and brush the pork chops frequently on both sides while grilling. I like to serve these pork chops with a cold salad on the side. The cold salad pictured in this recipe is pepperoni pasta salad. Enjoy.
Sometimes making pizza dough from scratch takes more time than you want to spend, and that’s when taco French bread pizza comes in handy. By… Read More »Taco French bread pizza recipe
Few things are as satisfying as a hot, cheesy quesadilla, and chorizo quesadillas take that comfort to another level. Spicy chorizo is paired with melty… Read More »Chorizo quesadillas recipe

Here is a copycat recipe for the Fiesta Lime Chicken at Applebee’s restaurant. This dish consists of marinated grilled chicken that is topped with a slightly spicy sauce, cheese, and Pico de Gallo. The chicken is marinated in ingredients such as teriyaki sauce and lime juice. The sauce gets a lot of its flavor from salsa, hot sauce, and Cajun seasoning. You can use less Cajun seasoning if you are not a fan of spicy foods. The Pico de Gallo is just a simple combination of tomatoes, red onion, jalapeno pepper, salt and lime juice. The best method to cook the chicken is on an outdoor grill but an indoor grill pan will work as well. You can serve this recipe with tortilla chips and rice. Enjoy.
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Nothing beats a garlicky burger when you’re craving something hearty and flavorful, and this Steak N’ Shake garlic steakburger recipe delivers just that. These juicy… Read More »Steak n’ shake garlic steakburger recipe

These maple glazed pork chops are great on the grill. You can either use boneless or bone-in pork chops for this recipe. The glaze has an amazing flavor and is brushed on the chops while grilling. The glaze gets a lot of its flavor from maple syrup, honey, and spicy brown mustard. The pork chops are first seasoned with salt and pepper and then placed onto the grill and brushed with the glaze. I like to serve this recipe with a cold salad on the side. Enjoy.
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This recipe for pizza chicken is very similar to chicken parmesan but it is topped with pizza sauce instead of the marinara and also topped off with sliced pepperoni. The combination of chicken, pizza sauce, cheese, and pepperoni is delicious. You can use your favorite brand of pizza sauce for this recipe or even make your own. The most work that is involved is breading the chicken. The chicken is baked in the oven but you can fry it in about ½ inch of oil in a large skillet first and then bake it if you would prefer. I like to serve this recipe with spaghetti tossed with extra pizza sauce and pepperoni. Enjoy.
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Chinese pineapple chicken consists of deep fried chicken that is tossed with a sweet sauce and pineapple chunks. The chicken is dipped in a batter… Read More »Chinese pineapple chicken recipe

These Tex-Mex chili dogs can be prepared in one of two days—the hot dogs can be cooked right in the slow cooker with the sauce or the sauce can be prepared on the stovetop and the hot dogs can either be grilled or boiled. I cooked the hot dogs on an indoor grill pan but an outdoor grill would be even better. The hot dogs are loaded with a sauce, Frito chips, chopped tomato and shredded cheese. The sauce is a combination of canned chili, chopped green chili peppers and cheddar cheese soup. I like to serve these hot dogs with French fries. Enjoy.
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This Taco Bell chili cheese burrito recipe is a must-try if you’re craving something cheesy, warm, and loaded with flavor. A soft tortilla is stuffed… Read More »Taco Bell chili cheese burrito recipe

Teriyaki sauce is mixed with spaghetti noodles and sliced steak in this delicious recipe for teriyaki noodles. I always enjoy the flavor of mixing Asian sauces with pasta. You can use different types of noodles for this recipe if you would prefer—lo mein or chow mein noodles would be a good option as well. The noodles are cooked on the stovetop and the steak is sliced and stir-fried in a wok with garlic and ginger. I like to serve these noodles with egg rolls. Enjoy.
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This chicken bacon ranch tater tot bake is pure comfort in a dish. It’s made with shredded chicken, creamy ranch sauce, crispy bacon, golden tater… Read More »Chicken bacon ranch tater tot bake recipe

These are very similar to the Bonzai Burger that is served at Red Robin. The Bonzai burger is a teriyaki-glazed beef patty that is grilled and topped with cheddar cheese, tomato, pineapple, and lettuce. I really enjoy the flavor combination of the teriyaki sauce and the pineapple ring. You can either use an outdoor grill or an indoor grill pan for this recipe. For the teriyaki sauce, you can use your favorite brand from the store to make your own. This is a great recipe for summer outdoor grilling. Enjoy.
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The combination of chorizo and egg goes great in a burrito. These burritos are breakfast style and include homemade chorizo sausage, scrambled eggs, diced potatoes, cheese, cilantro, and salsa. I really enjoy the combination of the egg and salsa. The homemade chorizo combines pork with vinegar and various spices. If you want to save time you can buy pre-made chorizo from the store if you would prefer. If you want to use a different type of cheese, cheddar would be great in place of Monterey Jack. Enjoy.
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Chinese roast pork goes great in lo mein. This dish consists of Chinese egg noodles mixed with a sauce, BBQ pork, mushrooms and green onions. If you would prefer you can use your own favorite recipe for the BBQ pork or even make your own in the oven using the recipe here. The sauce gets a lot of flavor from ingredients such as soy sauce and oyster sauce. Garlic and ginger also help to add flavor to this dish. You can use different types of pasta for this recipe—such as linguini if you cannot find Chinese egg noodles. I like to serve this recipe with egg rolls. Enjoy.
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Something about colder weather just makes you crave cheesy, rich casseroles, right? This French onion chicken casserole makes a delicious dinner and it’s very easy… Read More »Easy French onion chicken casserole recipe

This recipe for Dr. Pepper pulled pork is so easy to prepare because it is cooked in the slow cooker. Simply add onions to the bottom of the crockpot, add the pork roast, and pour in Dr. Pepper. Once the pork has finished cooking it is shredded and then mixed with your favorite BBQ sauce. For the BBQ sauce, you can use your favorite brand or even make your own. You can serve this pulled pork on sandwiches. A good choice for a topping is coleslaw but I tried something different and used sliced cheddar cheese and French fried onions instead. You can serve this recipe with French fries or chips if desired. Enjoy.
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Asian BBQ roast pork makes for a great tasting dinner. This is the pork that you can find at Asian restaurants that is red in color. The red color comes from food coloring and is totally optional—I chose not to use it. Preparing this roast pork is very simple… pork tenderloin is marinated in the sauce and then baked in the oven. While the pork is baking it is brushed with the reserved marinade. The pork gets a lot of its flavor from hoisin sauce and soy sauce. Some good options for side-dishes would be fried rice, egg rolls, and lo mein. Enjoy.
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These panko crusted chicken breasts are great for dinner and are perfect to serve with a salad. The chicken breasts are coated with a Dijon mustard and herb mixture and then rolled in panko breadcrumbs and parmesan cheese. The herbs are a simple combination of fresh thyme, oregano, and basil. The chicken is fried in the pan with a little bit of olive oil and then baked in the oven to finish cooking. You can top the chicken breasts off with fresh parsley for serving if desired. The Dijon mustard and herb mixture really adds a unique and delicious flavor to this dish. Enjoy.
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This shrimp cold salad recipe is a refreshing choice when you want something light yet filling for summer gatherings or family meals. The pasta blends… Read More »Shrimp cold salad recipe

There are several different ways to prepare pork chops on the grill but a delicious apple cider glaze is always a good option. These pork chops on bone-in but you can also use boneless if you would prefer. The pork chops are first rubbed with a spice mixture, placed onto the grill and brushed with an apple cider glaze. The apple cider glaze is nothing more than a simple combination of apple cider, maple syrup, Dijon mustard, crushed red pepper flakes, and salt. These pork chops are perfect for summer cookouts. I like to serve this recipe with a cold salad on the side. Enjoy.
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If you have extra pork loin and a few pantry staples, you can make this wonderful baked pork chops dish that’s sure to please everyone.… Read More »Easy baked pork chops recipe
This meatball grilled cheese is the ultimate comfort food, combining the gooey goodness of melted mozzarella with the rich flavor of Italian-style meatballs and pasta… Read More »Meatball grilled cheese recipe
This smoky mountain chicken recipe is a delicious way to turn simple chicken breasts into something special. Each piece is brushed with BBQ sauce, baked… Read More »Smoky mountain chicken recipe
Bacon is always a great topping for many dishes. This breaded chicken with bacon consists of fried chicken coated with breadcrumbs and topped off with bacon and cheese. The chicken is first coated with flour, then dipped in egg and then rolled in a breadcrumb and parmesan cheese mixture. The chicken is first fired in the pan until browned and then baked in the oven to finish the cooking process. If you want a save a little time, you can use pre-cooked bacon for this recipe and crumble it. You may need less of the flour and breadcrumb mixture depending on the size of the chicken breasts you are using. I like to serve this dish with wild rice. Enjoy.



This ham steak with red-eye gravy is yet another quick and easy dinner to prepare. The ham steak is cooked in the pan until browned and then the gravy is prepared. The gravy has a great taste and gets a lot of flavor from ingredients such as maple syrup and instant espresso. The gravy uses the grease from the cooked bacon but the bacon itself is not actually used in the recipe. You could serve the bacon strips on the side, or I used them in a lettuce salad as a side dish. This recipe also goes great served with some sort of a casserole as a side dish. Enjoy.
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This short rib grilled cheese recipe takes a classic sandwich and makes it even better with slow-braised beef and melted cheese. Tender short ribs are… Read More »Short rib grilled cheese recipe

This ravioli casserole reminds me of lasagna. Cheese ravioli is layered with a meat sauce and mozzarella and parmesan cheese in a casserole dish and then baked in the oven. The meat sauce is homemade and gets a lot of its flavor from Italian sausage. You can use your favorite brand of ravioli for this recipe. If you are looking for an easy meal, this casserole is easy to prepare and the only real work that is required is preparing the sauce. Serve with garlic bread. Enjoy.
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Caroline Slaw Dogs are hot dogs topped with beanless chili, coleslaw and mustard. The chili combines ground beef with various ingredients such as onion, tomato paste, ketchup and many more. The coleslaw just uses a basic cabbage and carrot mixture. If you want you can just buy a bag of shredded cabbage and carrots or chop the vegetables yourself. Of course, you can save time by purchasing pre-made coleslaw and canned chili for this recipe but I recommend making both fresh. The hot dogs can be boiled in water or grilled, whichever you would prefer. Serve with potato chips. Enjoy.
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This chili pasta bake makes a delicious and easy dinner and if you want to prepare enough to feed a lot of people the ingredients can easily be doubled. Preparing this recipe is simple—a ground beef mixture is prepared on the stovetop and mixed with cooked pasta shells and then placed into a casserole dish and topped off with shredded cheese. The ground beef mixtures get a lot of its flavor from chili powder and cumin. You can either use kidney beans or black beans for this recipe, I prefer black beans. You can also experiment with different types of cheeses on top—I like a Mexican cheese blend. This dish goes great served with sour cream and green onions on top. Enjoy.
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If you’re looking for a breakfast sandwich that really hits the spot, this sausage and egg grilled cheese is a great place to start. It’s… Read More »Sausage and egg grilled cheese recipe

Preparing meatballs and marinara sauce is a great idea for dinner. This recipe does require a little bit of effort but it is well worth it. The homemade marinara sauce uses crushed tomatoes and gets a lot of its flavor from onion, garlic, oregano and basil. The meatballs use classic Italian ingredients such as parmesan cheese, Italian sausage, hamburger, and parsley. The meatballs are browned in the oven so there is no need to fry them in hot oil. After the meatballs are browned they are placed into the marinara sauce to simmer until fully cooked. This recipe will make about 8 to 10 servings, so you will be able to feed a large crowd or have leftovers. You can also freeze the meatballs and marinara for up to 1 month. You can serve the meatballs and sauce over pasta such as spaghetti or linguini. I also like to serve them with garlic bread. Enjoy.
Read More »Meatballs and marinara recipe

This walking taco casserole combines your favorite ingredients from a walking taco into a delicious casserole. Taco meat is layered in a baking dish with Frito chips, cheddar cheese soup and shredded Mexican cheese blend. Once the casserole has finished baking, it is topped off with lettuce and tomato. If you want to add some beans to this dish, you can mix refried beans or black beans right in with the ground beef mixture. You can serve this recipe with sour cream and salsa if you would like. Enjoy.
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The Po’ boy originated in Louisiana and consists of a type of meat such as beef or shrimp served on French bread. For this Po’ Boy the type of meat is fried shrimp. The sandwich is loaded with fried shrimp, lettuce, tomato, pickles and a sauce. The shrimp is coated with an egg and flour mixture and then fried in the deep-fryer. The sauce, called Remoulade Sauce, gets a lot of its flavor from ingredients such as mayonnaise, horseradish, and pickle relish. If you do not want to make the sauce, simply using mayonnaise will work as well. The French bread is toasted in the oven to give this sandwich an additional crunch. This recipe goes great served with French fries. Enjoy.
Read More »Shrimp po’ boy recipe
Tuna grilled cheese is one of those sandwiches that feels both nostalgic and comforting, while still being quick enough to make any day of the… Read More »Tuna grilled cheese recipe