Substitute for sour cream in cakes
Sour cream is a pasteurized cream that has been soured with lactic acid bacteria. This process thickens the cream and gives it a distinct sour… Read More »Substitute for sour cream in cakes
Sour cream is a pasteurized cream that has been soured with lactic acid bacteria. This process thickens the cream and gives it a distinct sour… Read More »Substitute for sour cream in cakes
Parsley, also known as Petroselinum Cripsum, is a flowering plant species that stems from the family Apiaceae, native to the central and eastern Mediterranean region.… Read More »Substitute for dried parsley
Stroganoff is originally a Russian dish made with pieces of meat served in a sauce with sour cream. Over time, the dish has experienced a… Read More »Substituting sour cream in stroganoff
Bay leaves, which are also called laurel leaves, are aromatic herbs commonly used in cooking. They can be used whole, dried, or in a ground… Read More »Substitute for bay leaves
Pancetta, an originally Italian invention, was used either as a garnish or a main dish. It is salt-cured salumi made of pork belly meat. It… Read More »Substitute for pancetta
I love many things about this Goulash recipe but mostly for its one pan simplicity! Yes, we’re talking about cooking your pasta together all in… Read More »Goulash recipe
Pot pie is believed to have been originated from Greece. It is saucy meat covered by pie crust. The pie crust is a flaky puff… Read More »The chicken pot pie recipe
Sloppy joes are one of America’s favourite comfort foods! What’s not to love from its combination of sweet and savoury to the messiness when the… Read More »Sloppy joes recipe
Meat, when mixed with different ingredients and shape it to loaf and then baked or smoked, is known as Meatloaf. It can be made using… Read More »Best meatloaf recipe
Even though it is an Asian dish, fried rice has a lot of fans all over the world. In fact, it has been comfortably accommodated… Read More »Fried rice recipe
This Italian-style dish is the perfect indulgence for any night of the week. Its ingredients are easy to find in the supermarket and it can… Read More »Pasta meatballs recipe
If you’re in the mood to make burgers with a little twist, this Irish burgers recipe is a nice one to try. The beef is… Read More »Irish burgers recipe
These turkey taco grinders bring together the hearty taste of deli-style sandwiches with all the flavor of taco night. Each one is layered with seasoned… Read More »Turkey taco grinder recipe
These baked chicken taquitos use flour tortillas and are delicious and easy to prepare. This recipe is a great way to use up leftover cooked… Read More »Easy baked chicken taquitos recipe
Short rib poutine is comfort food at its best, bringing together crispy fries, rich gravy, melty cheese curds, and tender beef. Slow-cooked short ribs add… Read More »Short rib poutine recipe
In this delicious recipe, tater tots replace tortilla chips to create a totcho casserole. The casserole will serve about 6-8 people and you can even… Read More »Totcho casserole recipe
Recreating the Nachos Bell Grande at home is easier than you think and just as tasty. With layers of crunchy tortilla chips, seasoned taco meat,… Read More »Nachos Bell grande recipe
This copycat Culver’s ButterBurger recipe brings the classic Midwestern favorite to your own kitchen. Known for its rich, juicy flavor and signature buttered bun, this… Read More »Culver’s butterburger recipe
Whenever I’m in the mood for a comforting pasta dish that feels a little special, short rib ragu is one of my go-to choices. The… Read More »Short rib ragu recipe
One way to really step up the flavor of your grilled or boiled hot dogs is with coney sauce. This is not chili for hot… Read More »Coney sauce recipe
If you’re looking to change up your burger game, this onion potato chip burgers recipe is one you’ll want to try. Juicy beef patties are… Read More »Onion potato chip burgers recipe
These Prime Rib Burgers recipe bring steakhouse-inspired flavor to your grill or skillet. Made with rich prime rib patties, they’re cooked until juicy and topped… Read More »Prime rib burgers recipe

Italian lasagna is always a great choice if you need a dish to prepare for dinner that will serve several people or can be eaten as leftovers. This lasagna is layered with a meat sauce, mozzarella cheese and a ricotta cheese mixture. The sauce is an Italian Bolognese that gets a lot of flavor from celery, onion, carrots, and garlic. A little bit of red wine is added into the sauce for amazing flavor. The sauce uses two meats—ground beef and pork. The ricotta layer gets a lot of flavor from fresh basil and parmesan cheese. Preparing lasagna does require a good amount of work but it is well worth it. You can serve this recipe with garlic bread on the side. Enjoy.
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This meatball casserole is a simple Italian dish that is perfect for dinner any night of the week. This dish consists of meatballs, spaghetti sauce and cheese. You will probably want to serve this dish with some type of pasta—I used linguini. The meatballs are Italian style and use ground beef and get a lot of flavor from ingredients such as garlic, breadcrumbs, parmesan cheese and oregano. The meatballs are first baked in the oven and then placed into the casserole to finish cooking. Enjoy.
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I am not sure why this recipe is called Mississippi roast but it is a fantastic recipe to prepare in the slow cooker. This beef roast gets a lot of its flavor from au jus and ranch dressing seasoning packets. Additional flavor comes from pepperoncini. To prepare this recipe simply add everything to the slow cooker and let it cook for 8 hours and then shred the beef and it is ready to serve. I like to serve this roast with mashed potatoes and use the sauce in the crockpot as a gravy. Enjoy.
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Crunchy and spicy Doritos paired with seasoned chicken and melted cheese: This is the perfect game-day snack. It’s also a fabulous conversation dish. You and… Read More »Doritos chicken nachos recipe
There’s something special about digging into a big dish of cheesy, saucy pasta, and this Pizza hut meaty marinara recipe delivers that same comfort every… Read More »Pizza hut meaty marinara recipe
Some recipes are just meant for sharing, and these chorizo fries are one of them. The fries are covered with a mix of chorizo, cheese,… Read More »Chorizo fries recipe

This recipe for hamburger steak and gravy is great to serve for dinner. The hamburger patties are fried in the pan and then the gravy is prepared. The hamburger gets a lot of flavor from Worcestershire sauce, ketchup, and mustard. The real highlight of this recipe is the delicious gravy. The gravy is easy to prepare and consists mostly of beef broth with some garlic, Worcestershire sauce, and a few other ingredients. You can serve this recipe with mashed potatoes or egg noodles. You can also add some sliced mushrooms if you want. Enjoy.
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This taco stuffed manicotti recipe brings together the bold flavors of taco night with the comfort of a baked pasta dish. Tender manicotti shells are… Read More »Taco stuffed manicotti recipe
Asiago stuffed meatballs are the kind of comfort food that instantly makes dinner feel special. Each meatball is a mix of beef and pork with… Read More »Asiago stuffed meatballs recipe
These Taco Bell cheesy fiesta potatoes are crispy, flavorful, and topped with creamy nacho cheese and cool sour cream, making them a true comfort food… Read More »Taco Bell cheesy fiesta potatoes recipe
This McDonald’s pico guacamole burger recipe brings summer flavors straight to your kitchen. Juicy beef patties are topped with creamy guacamole, zesty pico de gallo,… Read More »McDonald’s pico guacamole burger recipe

This is a recipe for manicotti with meat sauce that is baked in a casserole dish. The manicotti is stuffed with ricotta cheese, fresh oregano, and parmesan. The sauce is just a simple combination of ground beef, garlic, crushed tomatoes, and seasonings. The manicotti is topped off with a layer of shredded parmesan cheese. It is a little bit of work to stuff the cheese mixture into the manicotti shells but it is worth the effort. I like to serve this recipe with garlic bread. Enjoy.
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These lime cantina tacos are a delicious Mexican recipe that is easy to prepare for dinner. The meat that is used for this recipe is… Read More »Lime cantina tacos recipe
Fun, flavorful, and perfect for game day, Frito pie hot dogs combine the best parts of two comfort food favorites into one handheld bite. Juicy… Read More »Frito pie hot dogs recipe
Texas chili packs a big flavor punch. Even better, it’s not hard to put together. Wanna know how to make Texas chili? You cube, chop,… Read More »How to make Texas chili

Fried ravioli is perfect to serve as an appetizer. This recipe consists of ravioli that are breaded and then fried in oil and served with marinara sauce. You can use whatever type of ravioli for this recipe you like. I used beef and cheese. The ravioli should be thawed and not frozen. This recipe is easy to prepare and only consists of a few ingredients. You can use either a deep-fryer or a deep skillet partially filled with oil to cook the ravioli. I like to top these with parmesan cheese. Enjoy.
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Using French bread as the crust for this sloppy joe French bread pizza makes it so easy to prepare. French bread is topped with prepared sloppy joe meat and cheese and then baked to perfection in the oven. The sloppy joe meat consists of ingredients such as ground beef, bell pepper, onion, and tomato sauce. For the cheese, I used a blend of Colby and Monterey jack but several other types of cheeses such as cheddar would be great as well. I like to serve this sloppy joe French bread pizza with a salad on the side. Enjoy.
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Steak mac and cheese is one of those recipes that brings two comfort food favorites together into one dish. Instead of serving steak alongside a… Read More »Steak mac and cheese recipe
These meatballs get a lot of delicious flavor from roast garlic. Two different types of meat are used in this recipe, beef, and pork. The… Read More »Roast garlic meatballs recipe

Swedish meatballs are a classic dish that consists of meatballs that are fried in the pan and served with a homemade gravy over mashed potatoes or egg noodles. This is one of the better Swedish meatball recipes that I have tried. This recipe uses common ingredients, many of which you probably already have on hand. The meatballs are prepared and then fried in butter and olive oil, then gravy is prepared in the same skillet. The gravy is a combination of beef broth, heavy cream, Worcestershire sauce, Dijon mustard, salt, and pepper. I like to serve these meatballs over egg noodles. Enjoy.
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These BBQ ranch burgers get a lot of flavor from ranch dressing mix and prepared bbq sauce. The burgers are topped with ranch guacamole. You can either grill these burgers on an outdoor grill, cook them in the frying pan or on a griddle. The ground beef is mixed with ingredients such as ranch dressing, bbq sauce, shredded cheddar cheese and minced onion. I like to serve these burgers with French fries. Enjoy!
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This bacon cheeseburger tater tot casserole combines the ingredients of a cheeseburger with tater tots. What is great about this recipe is how easy it is to prepare. Ground beef is brown in a skillet and then mixed with seasonings and ketchup and mustard. The ground beef mixture is placed into a baking dish and topped with bacon, tater tots, and cheese. Once the dish has finished baking you can top it with your favorite cheeseburger condiments such as diced tomato and pickle. Enjoy.
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Fresh, flavorful, and satisfying, this chicken and black bean taco salad recipe is a lighter twist on a Tex-Mex favorite. Instead of ground beef, tender… Read More »Chicken and black bean taco salad recipe
I’ve got a fun weeknight dish that doubles as a crowd‑pleaser. This Frito Taco Casserole is packed with seasoned ground beef, hearty refried beans and rice, all… Read More »Frito taco casserole recipe
Some mornings call for something a little more fun than plain eggs, and that’s where this taco omelet recipe comes in. It’s filled with seasoned… Read More »Taco omelet recipe
When you’re craving the comforting flavors of tamales but don’t have the time to wrap and steam them, this tamale pie recipe is the perfect… Read More »Tamale pie recipe

This French onion chicken is cooked in a skillet and topped off with a sauce, caramelized onions and gruyere cheese. The chicken is seasoned with spices such as Herbs de Provence, granulated onion and garlic. The sauce is a combination of white wine and beef stock. Fresh thyme really adds a nice flavor to this recipe. The chicken is first cooked in the pan and then transferred to the broiler to melt the cheese. You can serve this recipe with mashed potatoes or rice. Enjoy.
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If you’re looking for a fun twist on a classic comfort dish, mozzarella stuffed turkey meatballs is a recipe worth trying. These Italian-style meatballs are… Read More »Mozzarella stuffed Turkey meatballs recipe
Chinese buffet crab casserole is one of those dishes that always catches your eye when dining out, and now you can make it at home.… Read More »Chinese buffet crab casserole recipe
Sometimes, a good breakfast-style burger can turn an ordinary morning into something special, and this egg-in-a-hole burger recipe does exactly that. The beef patty is… Read More »Egg-in-a-hole burger recipe

Shepherd’s Pie consists of meat and vegetables in a gravy topped with mashed potatoes that are baked in a casserole dish. This process of preparing this recipe includes browning the ground beef with the vegetables and then added various ingredients to the gravy. The gravy gets a lot of its flavor from wine, beef broth and Guinness stout. The mashed potatoes are prepared on the stovetop and everything is layered into a baking dish. The mashed potatoes are topped with cheddar cheese for even more great flavor. If you have never prepared Shepherd’s Pie before, it does require a bit of work to prepare. You will want to give yourself about two hours to prepare this recipe. Enjoy.
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If you want a burger with a little more crunch and flavor, this burgers with romaine slaw recipe is just what you need. The beef… Read More »Burgers with Romaine slaw recipe
Sometimes the only way to make a good burger even better is by stacking on more cheese, and that’s exactly what happens with this burger… Read More »Burger with mozzarella sticks recipe

These BBQ cheddar stuffed meatballs are a very delicious dinner to prepare. These meatballs use ingredients such as ground beef, breadcrumbs, egg, milk onion, and garlic. The meat mixture is formed and then cubes of cheddar cheese are pressed into the center of the meatballs. Try and form the meat mixture around the cheese chunks as well as possible to avoid leaks. Chances are some of the cheese will leak out but you don’t want it all too. These meatballs are fully cooked in the oven, no pan-frying is required. The BBQ sauce is homemade and uses common ingredients which you may already have on hand. I like to serve these meatballs with macaroni and cheese. Enjoy.
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Using ground chicken is a healthier alternative than using ground beef for tacos and best of all, it tastes just as good if not better! This is a very simple recipe that is easy to prepare. The chicken is cooked in the pan and mixed with tomato sauce and various seasonings such as garlic, cilantro, chili powder, cumin, oregano and paprika. Chances are you already have almost all of the spice ingredients on hand to prepare this recipe. This taco meat can be served in tacos, burritos, enchiladas, etc. I like to top these delicious tacos off with lettuce, cheese, and taco sauce. Enjoy.
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This Bloomin’ Burger recipe is a crowd-pleasing copycat of the famous sandwich from Outback Steakhouse. Each bite delivers juicy beef, melty American cheese, crispy fried… Read More »Bloomin’ burger recipe

Meatballs get even better when they are stuffed with mozzarella cheese. The meatballs are cooked in the slow cooker right in the spaghetti sauce. You can use either your favorite brand of sauce or even make your own. The meatballs use two different types of meat—spicy Italian sausage and ground beef. I really like the flavor that the Italian sausage adds to this recipe. Try to form the ground beef mixture as well as you can around the cheese cubes so that it does not leak out while cooking. However, it is normal for some of the cheese to come out. I like to serve these meatballs with spaghetti noodles. Enjoy.
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These cheeseburger stuffed shells combine the ingredients of a cheeseburger with pasta. The shells are stuffed with a ground beef mixture, topped off with sauce and cheese, and then baked in the oven. The ground beef is browned in the pan and then mixed with ketchup, mustard, Worcestershire sauce, and cheddar cheese. The sauce is just a simple combination of ketchup and tomato sauce. When the shells are finished baking you can top them off with your favorite cheeseburger condiments such as lettuce, tomato, onion, and pickle. Enjoy.
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This cheese burger pizza is loaded with ground beef, bacon, sauce, cheese, pickles, and red onion. What I like about this pizza is if you use a premade crust it is very easy to prepare. The ground beef is cooked in the pan and seasoned with salt and pepper. You can cook the bacon in the same skillet or if you want to save time, you can use pre-cooked bacon. The bacon can be also cooked in the oven or microwave if you would prefer. You can use store bought sauce or even make your own pizza sauce. This is a delicious pizza to serve for game day. Enjoy.
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If you love a good Philly sandwich, this Philly cheesesteak pizza recipe brings all those same flavors in a cheesy, oven-baked form. The crust is… Read More »Philly cheesesteak pizza recipe

These BBQ turkey meatballs are a healthier alternative to using ground beef. Preparing this recipe is very easy—the ingredients for the meatballs are mixed in a bowl and then rolled into small balls. Then they are placed into the oven and baked until they are fully cooked. A bbq sauce is prepared for a glaze. The bbq sauce combines a pre-made bbq sauce with ingredients such as ketchup and mustard. These meatballs go great served for dinner or as an appetizer. Enjoy.
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These French style meatballs are great served over egg noodles. This recipe consists of beef meatballs with a beef-onion gravy. The meatballs are a combination… Read More »French style meatballs recipe

The cheesy potato burrito from Taco Bell is loaded with seasoned ground beef, potatoes, nacho cheese and sour cream. The ground beef is cooked in the pan with taco seasoning. If you want you can make your own copycat Taco Bell Taco Seasoning. The potatoes are sliced into chunks and fried in a bit of oil until crispy on the outside. After the burritos are rolled up they are toasted on both sides in the pan to make them a little crispy. The combination of the nacho cheese and sour cream really helps to add a good amount of flavor to this recipe. If you enjoy the cheesy potato burrito from Taco Bell, give this one a try. Enjoy!
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This is a copycat recipe for the grilled onion cheddar burger from McDonald’s Restaurant. Fast food can often be disappointing and you can make a much more flavorful burger right at home. This burger consists of a beef patty topped with white cheddar cheese and caramelized onions. You can cook the burger on a griddle or in a pan. If you want you can also grill the burgers on an outdoor grill. The onions are cooked in the frying pan until slightly browned. I like to serve these burgers with French fries. Enjoy.
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Sometimes making pizza dough from scratch takes more time than you want to spend, and that’s when taco French bread pizza comes in handy. By… Read More »Taco French bread pizza recipe
Nothing beats a garlicky burger when you’re craving something hearty and flavorful, and this Steak N’ Shake garlic steakburger recipe delivers just that. These juicy… Read More »Steak n’ shake garlic steakburger recipe
This Taco Bell chili cheese burrito recipe is a must-try if you’re craving something cheesy, warm, and loaded with flavor. A soft tortilla is stuffed… Read More »Taco Bell chili cheese burrito recipe

These are very similar to the Bonzai Burger that is served at Red Robin. The Bonzai burger is a teriyaki-glazed beef patty that is grilled and topped with cheddar cheese, tomato, pineapple, and lettuce. I really enjoy the flavor combination of the teriyaki sauce and the pineapple ring. You can either use an outdoor grill or an indoor grill pan for this recipe. For the teriyaki sauce, you can use your favorite brand from the store to make your own. This is a great recipe for summer outdoor grilling. Enjoy.
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This short rib grilled cheese recipe takes a classic sandwich and makes it even better with slow-braised beef and melted cheese. Tender short ribs are… Read More »Short rib grilled cheese recipe

Caroline Slaw Dogs are hot dogs topped with beanless chili, coleslaw and mustard. The chili combines ground beef with various ingredients such as onion, tomato paste, ketchup and many more. The coleslaw just uses a basic cabbage and carrot mixture. If you want you can just buy a bag of shredded cabbage and carrots or chop the vegetables yourself. Of course, you can save time by purchasing pre-made coleslaw and canned chili for this recipe but I recommend making both fresh. The hot dogs can be boiled in water or grilled, whichever you would prefer. Serve with potato chips. Enjoy.
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This chili pasta bake makes a delicious and easy dinner and if you want to prepare enough to feed a lot of people the ingredients can easily be doubled. Preparing this recipe is simple—a ground beef mixture is prepared on the stovetop and mixed with cooked pasta shells and then placed into a casserole dish and topped off with shredded cheese. The ground beef mixtures get a lot of its flavor from chili powder and cumin. You can either use kidney beans or black beans for this recipe, I prefer black beans. You can also experiment with different types of cheeses on top—I like a Mexican cheese blend. This dish goes great served with sour cream and green onions on top. Enjoy.
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Love a good reuben? Try it slider style with pretzel buns! The pretzel buns are topped with corned beef, sauerkraut, Swiss cheese, and a homemade… Read More »Reuben sliders recipe

This walking taco casserole combines your favorite ingredients from a walking taco into a delicious casserole. Taco meat is layered in a baking dish with Frito chips, cheddar cheese soup and shredded Mexican cheese blend. Once the casserole has finished baking, it is topped off with lettuce and tomato. If you want to add some beans to this dish, you can mix refried beans or black beans right in with the ground beef mixture. You can serve this recipe with sour cream and salsa if you would like. Enjoy.
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The Po’ boy originated in Louisiana and consists of a type of meat such as beef or shrimp served on French bread. For this Po’ Boy the type of meat is fried shrimp. The sandwich is loaded with fried shrimp, lettuce, tomato, pickles and a sauce. The shrimp is coated with an egg and flour mixture and then fried in the deep-fryer. The sauce, called Remoulade Sauce, gets a lot of its flavor from ingredients such as mayonnaise, horseradish, and pickle relish. If you do not want to make the sauce, simply using mayonnaise will work as well. The French bread is toasted in the oven to give this sandwich an additional crunch. This recipe goes great served with French fries. Enjoy.
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I always enjoy a good spaghetti recipe and this Million Dollar Spaghetti is great. This spaghetti is baked in the oven in a casserole dish. Noodles are topped with butter and a cream cheese mixture, spaghetti sauce, and cheese. For the spaghetti sauce, I have included a simple sauce recipe but you could also use your favorite homemade sauce or store bought sauce. You can substitute the ground beef with Italian sausage if you would prefer. You can also replace the cheddar cheese with mozzarella or an Italian cheese blend might be good on this casserole. I like to serve this recipe with garlic bread. Enjoy.
I love these Chi Chi’s chimichangas because every bite is packed with comforting flavor. I fill them with tender rotisserie chicken, refried beans, and plenty… Read More »Chi chi’s chimichangas recipe
This copycat In-N-Out burger recipe delivers big flavor using simple ingredients. Juicy beef patties are cooked with mustard and topped with melted American cheese, then… Read More »In-n-out burger recipe

I like to use Jack Daniel’s whiskey in all different types of recipes, including meatballs. These meatballs are flavored with Chinese ingredients such as soy sauce and green onion. For the meat I used ground pork but you could use ground beef as well. The meatballs consist of typical ingredients such as breadcrumbs, egg, and parmesan cheese. I like to add fresh garlic and green onion right into the meat mixture for even more flavor. Once the meatballs are rolled they are placed into the oven and baked. The sauce is boiled on the stove top and gets a lot of its flavor from Jack Daniels and soy sauce. You can double the sauce ingredients if you want a little more sauce for the noodles. I like to serve this dish over pasta noodles and sesame seed and green onions for a garnish. Enjoy.