How to Cook Pork Chops on the Stove
If you love pork chop as much as we do, then you’ve wished for a faster way to prepare them besides using the oven. The… Read More »How to Cook Pork Chops on the Stove
Search Results for: beef
How to Cook Steak on the Stove and Oven
We all love steak, and hardly can we resist that tasty, juicy slab of beautifully roasted meat sitting in front of us at an exquisite… Read More »How to Cook Steak on the Stove and Oven
How Long to Cook Corn on the Grill
Whether it’s at a traditional backyard barbecue or simply enjoying the arrival of summer, everyone has come to appreciate a good serving of grilled corn.… Read More »How Long to Cook Corn on the Grill
How Long to Cook Burgers on Stove
When you think about burgers, the first thing that hits your mind is a backyard grill, as most times, burgers are done in the summer,… Read More »How Long to Cook Burgers on Stove
How Long to Cook Baked Potatoes in the Oven
Every day, more people are coming to love baked potatoes. As such, they’re always looking for newer ways to make them. But most people are… Read More »How Long to Cook Baked Potatoes in the Oven
Substitute for Liquid Smoke
If you love the appeal of a smoky taste, then you’re all too familiar with the hassle it takes to get it. Burning wood over… Read More »Substitute for Liquid Smoke
Substitute for Bok Choy
Vegetables are a worldwide accepted diet. From the snowy regions of North America to the rocky Himalayas to the sunny lands of Africa, everyone on… Read More »Substitute for Bok Choy
Substitute for Kaffir Lime Leaves
Kaffir is derived from an Arabic word that means infidel; how this came about is still a mystery to history scholars. Following the takeover of… Read More »Substitute for Kaffir Lime Leaves
Substitute for Cotija Cheese
Cotija is a Hispanic-style cheese named after the town of Cotija in the Mexican state of Michoacán. Cotija is a hard-textured, crumbly Mexican cheese that… Read More »Substitute for Cotija Cheese
Substitute for Sour Cream in Baking
Many baking recipes never do without the richness of sour cream, and it’s understandable. When added to baking, you get an overall yummy and deliciously… Read More »Substitute for Sour Cream in Baking
Substitute for Old Bay Seasoning
You may find yourself on the verge of whipping up an amazing seafood dish or trying out a crab recipe. In such situations, you’ll come… Read More »Substitute for Old Bay Seasoning
Substitute for Tamarind Paste
Tamarind paste is one of those exotic ingredients you tend to have in your kitchen, especially if you’re a huge fan of Asian, Indian, or… Read More »Substitute for Tamarind Paste
Substitute for Miso Paste
Quite a few ingredients are almost irreplaceable in Japanese cuisine, and miso paste is one of those. It’s renowned for its unique flavor and powerful… Read More »Substitute for Miso Paste
Non Dairy Substitute for Heavy Cream
Heavy cream is a dairy ingredient that is widely used in recipes and dishes by tons of people. It comes with so many appealing properties… Read More »Non Dairy Substitute for Heavy Cream
Substitute for Poultry Seasoning
Among the herbs and spices used in preparing white meat, poultry seasoning is still the most flexible. This mix combines some of the best-tasting and… Read More »Substitute for Poultry Seasoning
Substitute Honey for Brown Sugar
It can be argued that life is not worth living without the many joys of living. Invariably, no food is worth eating without sweetness. Sugar… Read More »Substitute Honey for Brown Sugar
Substitute for Red Pepper Flakes
Whether you’re preparing a hot dish or need a flaming topping for your recipe, red pepper flakes tend to come in handy. This spice is… Read More »Substitute for Red Pepper Flakes
Substitute for Minced Garlic
Because of its highly versatile properties, garlic is made available in various forms. Minced garlic stands today as one of the most flexible types, which… Read More »Substitute for Minced Garlic
Substitute for Ancho Chili Powder
If you’re a lover of spicy foods, then you’ve probably made use of ancho chili powder. This hot pepper powder is a regular ingredient in… Read More »Substitute for Ancho Chili Powder
10 Dominican Foods You Must Try – The Essential Guide
Confused about which Dominican dishes to taste first? Let us guide you. I love Dominican food, but I also find it a bit complicated to… Read More »10 Dominican Foods You Must Try – The Essential Guide
Substitute for Red Wine in Cooking
Wine has been a common ingredient in numerous classic recipes throughout culinary history. And red wine is one of the best types to use. It… Read More »Substitute for Red Wine in Cooking
Substitute for Sherry in Cooking
In many regions, using alcohol to enhance numerous dishes’ flavor and aroma is a popular activity. And among many of the common ingredients, sherry is… Read More »Substitute for Sherry in Cooking
Substitute for Teriyaki Sauce
When making a recipe to wow your friends, you may find yourself looking for the right way to infuse that exotic and special effect. And… Read More »Substitute for Teriyaki Sauce
Substitute for Dry Red Wine
Dry red wine is essential in making several recipes as it helps in enhancing the flavor and color of recipes. It is used often in… Read More »Substitute for Dry Red Wine
Substitute for Chipotle Powder
Are you making a hot and spicy dish? Does it need that special Mexicana identity? Well, you’ll discover that such recipes include chipotle powder. This… Read More »Substitute for Chipotle Powder
Egg Substitute for Meatballs
When making meatballs for any occasion, the first goal is to make sure they retain their ball shape. Otherwise, they don’t deserve to be called… Read More »Egg Substitute for Meatballs
Substitute for Shaoxing Wine
Almost everyone loves Asian cuisine. There’s just that unique taste that is almost too hard to ignore in every recipe, and this includes Chinese dishes.… Read More »Substitute for Shaoxing Wine
Substitute for Green Pepper
Green pepper refers to green examples of fruits of the species Capsicum annuum which is called bell pepper in North America and simply pepper in… Read More »Substitute for Green Pepper
Substitute for Madeira Wine
Madeira is a robust and flavored-filled wine that is famous for its long-lasting nature. It is a Portuguese fortified wine made on the Madeira islands,… Read More »Substitute for Madeira Wine
Substitute for Champagne Vinegar
Vinegar is a regular player in the culinary world. Hardly would you find a region without a recipe that doesn’t call for it. The years… Read More »Substitute for Champagne Vinegar
Substitute for Brandy in Cooking
Brandy can be said to be a distilled spirit that is made from most fermented fruit or starchy vegetable. Distilling concentrates help to purify the… Read More »Substitute for Brandy in Cooking
Substitute for Beer in Cooking
Alcohol has always been used in cooking throughout human history, and beer is one of the most widely used. The taste, richness, and aroma of… Read More »Substitute for Beer in Cooking
Substitute for Worcestershire Sauce
Worcestershire sauce is a fermented liquid used as a condiment in recipes. The sauce is used to enhance the flavor of foods. It is used… Read More »Substitute for Worcestershire Sauce
Substitute Dried Thyme for Fresh
Thyme, known as Thymus Vulgaris botanically, is an herb that originates from the Mediterranean region. It is one of the most prized herbs proven to… Read More »Substitute Dried Thyme for Fresh
Substitutes for Chicken Bouillon
Bouillon is a highly concentrated paste made out of meat stock, dehydrated vegetables, salt, seasonings, and MSG (also known as Monosodium glutamate), hence the high… Read More »Substitutes for Chicken Bouillon
Substitute for Prosciutto
Prosciutto is a form of dry-cured ham that is usually thinly sliced and intended to be eaten raw. Its taste varies depending on the quantity… Read More »Substitute for Prosciutto
Substitute for Cremini Mushrooms
If you run out of cremini mushrooms, you’ll probably be looking for a good substitute for cremini mushrooms so you can cook your favorite recipe.… Read More »Substitute for Cremini Mushrooms
Substitute for Sour Cream in Cakes
Sour cream is a pasteurized cream that has been soured with lactic acid bacteria. This process thickens the cream and gives it a distinct sour… Read More »Substitute for Sour Cream in Cakes
Substitute for Dried ParsleyÂ
Parsley, also known as Petroselinum Cripsum, is a flowering plant species that stems from the family Apiaceae, native to the central and eastern Mediterranean region.… Read More »Substitute for Dried ParsleyÂ
Substituting Sour Cream in Stroganoff
Stroganoff is originally a Russian dish made with pieces of meat served in a sauce with sour cream. Over time, the dish has experienced a… Read More »Substituting Sour Cream in Stroganoff
Substitute for Bay Leaves
Bay leaves, which are also called laurel leaves, are aromatic herbs commonly used in cooking. They can be used whole, dried, or in a ground… Read More »Substitute for Bay Leaves
Substitute for Pancetta
Pancetta, an originally Italian invention, was used either as a garnish or a main dish. It is salt-cured salumi made of pork belly meat. It… Read More »Substitute for Pancetta
Goulash Recipe
I love many things about this Goulash recipe but mostly for its one pan simplicity! Yes, we’re talking about cooking your pasta together all in… Read More »Goulash Recipe
The Chicken Pot Pie Recipe
Pot pie is believed to have been originated from Greece. It is saucy meat covered by pie crust. The pie crust is a flaky puff… Read More »The Chicken Pot Pie Recipe
Sloppy Joes Recipe
Sloppy joes are one of America’s favourite comfort foods! What’s not to love from its combination of sweet and savoury to the messiness when the… Read More »Sloppy Joes Recipe
Meatloaf Recipe Best
Meat, when mixed with different ingredients and shape it to loaf and then baked or smoked, is known as Meatloaf. It can be made using… Read More »Meatloaf Recipe Best
Fried Rice Recipe
Even though it is an Asian dish, fried rice has a lot of fans all over the world. In fact, it has been comfortably accommodated… Read More »Fried Rice Recipe
Pasta Meatballs Recipe
This Italian-style dish is the perfect indulgence for any night of the week. Its ingredients are easy to find in the supermarket and it can… Read More »Pasta Meatballs Recipe
Turkey Taco Grinder Recipe
Turkey taco grinders are a unique and delicious way to make a sandwich using taco meat. I know this recipe may sound a little weird… Read More »Turkey Taco Grinder Recipe
Easy Baked Chicken Taquitos Recipe
These baked chicken taquitos use flour tortillas and are delicious and easy to prepare. This recipe is a great way to use up leftover cooked… Read More »Easy Baked Chicken Taquitos Recipe
Ranch Chicken Nachos Recipe
Using ground chicken for taco meat is a healthier alternative to using ground beef. These nachos use ranch flavored Doritos, ranch dressing, cheese, lettuce, tomato, and guacamole. This is a perfect recipe to prepare for game day and can easily be double if you want to feed several people. The taco meat is prepared in the pan with ground chicken, homemade taco seasoning, tomato sauce, and cilantro. For the nachos, you can use the oven to melt the cheese or place individual plates in the microwave. Enjoy.
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Short Rib Poutine Recipe
Who doesn’t like poutine? When you combine gravy with cheese curds and fries you have one of the most delicious combinations. Add shredded beef short ribs into the mix and you have taken things to the next level. This recipe is prepared in the slow cooker and does not require much work at all. The gravy is just a simple combination of beef broth, worcestershire sauce, salt, pepper, and thyme. For this poutine I used store bought french fries but you can make your own if you want as well. There is no beer in my version of this dish but you could add some if you want! Enjoy.
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Totcho Casserole Recipe
In this delicious recipe, tater tots replace tortilla chips to create a totcho casserole. The casserole will serve about 6-8 people and you can even… Read More »Totcho Casserole Recipe
Culver’s Butterburger Recipe
If you ever get a chance to go to Culver’s restaurant, you have the try the butter burger. These fresh burgers are delicious and juicy and topped with condiments to your liking. Here is a copycat recipe to create the Culver’s butterburger. It is called a butter burger not because the butter is actually in the beef patty but because the butter is spread onto the bun itself. You can top these burgers with whatever you like. I just did cheddar cheese and pickles. Enjoy.
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Short Rib Ragu Recipe
When a friend gave me a can of San Marzano tomatoes I knew it was time to prepare a short rib ragu. I decided to use beef short ribs and let the slow cooker do all of the work for me. This ragu gets a lot of flavor from the short ribs, San Marazano tomatoes, wine, and thyme. Additonal flavor comes from onion, garlic and carrot. The type of pasta used in this recipe is pappardella but you could use other types such as linguini. I like to serve this dish with garlic bread and ricotta cheese.
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Coney Sauce Recipe
One way to really step up the flavor of your grilled or boiled hot dogs is with coney sauce. This is not chili for hot… Read More »Coney Sauce Recipe
Onion Potato Chip Burgers Recipe
These potato chip onion burgers are great on the grill or cooked on the stovetop. The patties are mixed with breadcrumbs and egg to give them a little different texture from your normal beef patty. The burgers are topped with French onion dip and kettle chips for a nice crunch. You can use pretty much whatever type of cheese you prefer here but I used cheddar. These are great served with French fries. Enjoy.
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Italian Lasagna Recipe
Italian lasagna is always a great choice if you need a dish to prepare for dinner that will serve several people or can be eaten as leftovers. This lasagna is layered with a meat sauce, mozzarella cheese and a ricotta cheese mixture. The sauce is an Italian Bolognese that gets a lot of flavor from celery, onion, carrots, and garlic. A little bit of red wine is added into the sauce for amazing flavor. The sauce uses two meats—ground beef and pork. The ricotta layer gets a lot of flavor from fresh basil and parmesan cheese. Preparing lasagna does require a good amount of work but it is well worth it. You can serve this recipe with garlic bread on the side. Enjoy.
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Ground Pork Tacos Recipe
Using ground beef or chicken is great in tacos but why not give ground pork a try? These ground pork tacos are very simple to prepare and full of flavor. The flavor from this recipe comes from spices such as chili powder, cumin, oregano, and salt. A little bit of lime juice is added to the mix for even more flavor. You can serve these tacos with the toppings of your choice. Some good options are guacamole, cheese, sour cream, lettuce, and tomato. Enjoy.
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Meatball Casserole Recipe
This meatball casserole is a simple Italian dish that is perfect for dinner any night of the week. This dish consists of meatballs, spaghetti sauce and cheese. You will probably want to serve this dish with some type of pasta—I used linguini. The meatballs are Italian style and use ground beef and get a lot of flavor from ingredients such as garlic, breadcrumbs, parmesan cheese and oregano. The meatballs are first baked in the oven and then placed into the casserole to finish cooking. Enjoy.
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Mississippi Roast Recipe
I am not sure why this recipe is called Mississippi roast but it is a fantastic recipe to prepare in the slow cooker. This beef roast gets a lot of its flavor from au jus and ranch dressing seasoning packets. Additional flavor comes from pepperoncini. To prepare this recipe simply add everything to the slow cooker and let it cook for 8 hours and then shred the beef and it is ready to serve. I like to serve this roast with mashed potatoes and use the sauce in the crockpot as a gravy. Enjoy.
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Doritos Chicken Nachos Recipe
Crunchy and spicy Doritos paired with seasoned chicken and melted cheese: This is the perfect game-day snack. It’s also a fabulous conversation dish. You and… Read More »Doritos Chicken Nachos Recipe
Pizza Hut Meaty Marinara Recipe
I always enjoy eating the meaty marinara pasta from pizza hut. The meaty marinara consists of marinara sauce with ground beef, rotini pasta, and cheese. The marinara sauce is prepared on the stovetop and gets a lot of flavor from ingredients such as garlic and basil. Once the sauce is prepared it is mixed with the cooked rotini pasta and placed into a baking dish and topped with a generous amount of mozzarella cheese. The casserole is then baked to perfection in the oven and ready to serve with delicious breadsticks. Enjoy!
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Hamburger Steak with Gravy Recipe
This recipe for hamburger steak and gravy is great to serve for dinner. The hamburger patties are fried in the pan and then the gravy is prepared. The hamburger gets a lot of flavor from Worcestershire sauce, ketchup, and mustard. The real highlight of this recipe is the delicious gravy. The gravy is easy to prepare and consists mostly of beef broth with some garlic, Worcestershire sauce, and a few other ingredients. You can serve this recipe with mashed potatoes or egg noodles. You can also add some sliced mushrooms if you want. Enjoy.
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Asiago Stuffed Meatballs Recipe
Meatballs are amazing when they are stuffed with fresh asiago cheese. These meatballs use a combination of ground beef and pork. The meatball ingredients are mixed in a bowl and then formed into meatballs that are stuffed with cheese. The meatballs get a lot of flavor from garlic, parmesan, salt and pepper. You can fry the meatballs in the pan but I like to bake them in the oven, it is less messy and requires very little effort. You can use whatever type of pasta sauce you want for this recipe. I like marinara. If you cannot find fresh asiago you can use mozzarella instead. Enjoy.
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Manicotti with Meat Sauce Recipe
This is a recipe for manicotti with meat sauce that is baked in a casserole dish. The manicotti is stuffed with ricotta cheese, fresh oregano, and parmesan. The sauce is just a simple combination of ground beef, garlic, crushed tomatoes, and seasonings. The manicotti is topped off with a layer of shredded parmesan cheese. It is a little bit of work to stuff the cheese mixture into the manicotti shells but it is worth the effort. I like to serve this recipe with garlic bread. Enjoy.
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How to Make Texas Chili
Texas chili packs a big flavor punch. Even better, it’s not hard to put together. Wanna know how to make Texas chili? You cube, chop,… Read More »How to Make Texas Chili
Fried Ravioli Recipe
Fried ravioli is perfect to serve as an appetizer. This recipe consists of ravioli that are breaded and then fried in oil and served with marinara sauce. You can use whatever type of ravioli for this recipe you like. I used beef and cheese. The ravioli should be thawed and not frozen. This recipe is easy to prepare and only consists of a few ingredients. You can use either a deep-fryer or a deep skillet partially filled with oil to cook the ravioli. I like to top these with parmesan cheese. Enjoy.
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Sloppy Joe French Bread Pizza Recipe
Using French bread as the crust for this sloppy joe French bread pizza makes it so easy to prepare. French bread is topped with prepared sloppy joe meat and cheese and then baked to perfection in the oven. The sloppy joe meat consists of ingredients such as ground beef, bell pepper, onion, and tomato sauce. For the cheese, I used a blend of Colby and Monterey jack but several other types of cheeses such as cheddar would be great as well. I like to serve this sloppy joe French bread pizza with a salad on the side. Enjoy.
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Roast Garlic Meatballs Recipe
These meatballs get a lot of delicious flavor from roast garlic. Two different types of meat are used in this recipe, beef, and pork. The meat is mixed together with ingredients such as roast garlic, onion, rosemary and Worcestershire sauce, as well as common meatball ingredients such as breadcrumbs and egg. Roasting the garlic does take a little bit of time but these meatballs are very easy to prepare. I like to serve them with wild rice but mashed potatoes would be a good option as well. Enjoy.
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Swedish Meatballs Recipe
Swedish meatballs are a classic dish that consists of meatballs that are fried in the pan and served with a homemade gravy over mashed potatoes or egg noodles. This is one of the better Swedish meatball recipes that I have tried. This recipe uses common ingredients, many of which you probably already have on hand. The meatballs are prepared and then fried in butter and olive oil, then gravy is prepared in the same skillet. The gravy is a combination of beef broth, heavy cream, Worcestershire sauce, Dijon mustard, salt, and pepper. I like to serve these meatballs over egg noodles. Enjoy.
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BBQ Ranch Burgers Recipe
These BBQ ranch burgers get a lot of flavor from ranch dressing mix and prepared bbq sauce. The burgers are topped with ranch guacamole. You can either grill these burgers on an outdoor grill, cook them in the frying pan or on a griddle. The ground beef is mixed with ingredients such as ranch dressing, bbq sauce, shredded cheddar cheese and minced onion. I like to serve these burgers with French fries. Enjoy!
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Bacon Cheeseburger Tater Tot Casserole Recipe
This bacon cheeseburger tater tot casserole combines the ingredients of a cheeseburger with tater tots. What is great about this recipe is how easy it is to prepare. Ground beef is brown in a skillet and then mixed with seasonings and ketchup and mustard. The ground beef mixture is placed into a baking dish and topped with bacon, tater tots, and cheese. Once the dish has finished baking you can top it with your favorite cheeseburger condiments such as diced tomato and pickle. Enjoy.
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Chicken and Black Bean Taco Salad Recipe
This chicken and black bean taco salad is a healthy alternative to using ground beef. The chicken is cooked in the slow cooker with salsa, taco seasoning, cumin, and black beans and then shredded. The shredded chicken is placed over a bed of shredded romaine lettuce and topped off with cheese and cilantro-cilantro dressing. The dressing gets a lot of its flavor from avocado, cilantro, buttermilk, garlic, and lime juice. You could also prepare tacos or burritos instead of making a salad if you would prefer. Enjoy.
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Frito Taco Casserole Recipe
This frito taco casserole is great to make for dinner. This casserole is loaded with a taco meat mixture that combines seasoned ground beef, refried beans, rice and much more. The mixture is prepared in a skillet and then spooned into a baking dish and topped off with Fritos and additional cheese if desired. There are several delicious toppings for this dish including sour cream, guacamole, lettuce, tomato, and black olives. I like to add the Frito chips during the last few minutes of cooking so that they do not get soggy. Enjoy.
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Taco Omelet Recipe
There are endless filling ingredients you can put into an omelet but a taco is one of my favorites. There is just something about the combination of egg, taco meat, and salsa that is truly amazing. This recipe will make 1 omelet but you could easily adjust the ingredients to make more or less. These omelets are filled with season ground beef and Mexican cheese blend. You could add additional ingredients as well such as corn or black beans. The amounts for the filling are an estimate but you will want about 1/3 cup of filling for each omelet. The omelets are topped off with salsa, sour cream, lettuce, and tomato. Enjoy.
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Tamale Pie Recipe
Have a craving for Tamales? No problem, this tamale pie can help satisfy those cravings with this easy to make casserole dish. Corn bread is baked in a dish or cast iron pan and then topped off with enchilada sauce, seasoned taco meat and cheese. The cornbread is easy to make and chances are you probably have a lot of the ingredients on hand already. The cornbread has creamed corn and green chiles in it for even more texture and flavor. The ground beef is seasoned with simple spices such as chili powder and cumin. You can top this tamale pie with whatever you desire such as cilantro, salsa, guacamole and sour cream. Enjoy.
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How to Make a Quesarito
se on top of the tortillas. Place another tortilla on top of the cheese. Place a damp paper towel on top. Place into the microwave and cook for 30 seconds to 1 minute or until the cheese has melted.
In the center of the prepared quesadilla add some of the ground beef, top with some of the cilantro-lime rice. Add a little bit of the chipotle sauce and sour cream. Roll up the burritos by folding the corners towards the center and then grabbing the bottom and rolling up. Repeat this process with the remaining tortillas and cheese.
To cook them in the pan— spray a large skillet with cooking spray and heat the skillet to medium-high heat. Place the wraps into the skillet seam-side down and cook until golden brown and crisp on the bottom, turn over and cook until golden brown on the other side (about 2-3 minutes per side).
This is a great recipe if you are looking for a tutorial on how to make a quesarito. The quesarito started as a secret menu item at Chipotle and was later added as a regular menu item at Taco Bell. This recipe is more like the one you would find at Taco Bell as far as the ingredients go but it could be adapted as a copycat recipe for either restaurant. The quesarito is basically a quesadilla that is wrapped up into a burrito. This burrito is stuffed with taco meat, cilantro-lime rice, chipotle sauce, and sour cream. The best way that I found to prepare the quesadilla is to microwave the cheese between two tortillas wrapped in paper towels. Once the tortillas come out of the microwave, the cheese is melted and the tortillas are soft and easy to roll into a burrito. The burritos can be browned in the pan but that is totally optional. There is a lot of work involved in this recipe but you can save time by using things such as packaged taco seasoning. Enjoy.
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French Onion Chicken Recipe
This French onion chicken is cooked in a skillet and topped off with a sauce, caramelized onions and gruyere cheese. The chicken is seasoned with spices such as Herbs de Provence, granulated onion and garlic. The sauce is a combination of white wine and beef stock. Fresh thyme really adds a nice flavor to this recipe. The chicken is first cooked in the pan and then transferred to the broiler to melt the cheese. You can serve this recipe with mashed potatoes or rice. Enjoy.
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Mozzarella Stuffed Turkey Meatballs Recipe
These turkey meatballs are Italian style and are stuffed with cubes of mozzarella cheese. The meatballs use classic Italian ingredients such as garlic, Italian seasoning, Romano cheese, and fresh parsley. The meatballs are baked in the oven and then served with a homemade sauce. The sauce is just a simple combination of crushed tomatoes, salt, pepper, sugar, Italian seasoning, and red pepper flakes. The red pepper flakes add a little kick to the sauce without making it too spicy. The original recipe called for browning the meatballs in oil on the stovetop before baking them but I cooked them fully in the oven. Using turkey in meatballs is a healthier alternative than ground beef. Serve with cooked pasta. Enjoy.
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