I am gonna tell you how to make this American classic of egg salad. My husband used to have this a lot for lunches so I figured out to share this recipe with you. Usually, egg salad comes with a lot of combinations and variations. This is one simple and easy dish which is a …
Traditionally macaroni and cheese is a casserole that is baked in an oven. This American staple traces its roots to Northern Europe but doesn’t really have a clear source of origin. With the first mac and cheese recipe wrote down as early as 1769, it been over two centuries that this creamy dish remains one …
If you were to go on a diet, then it is most likely that you would have salmon on your menu for the nutrients it offers. Salmon is rich in omega 3 fats and vitamin B12. It is a good source of selenium and choline as well. This makes salmon good for improving mental health …
Traditionally served over rice, Gumbo is a heartfelt, classic Louisiana dish that is usually enjoyed during the colder seasons. As the colder months are approaching, you will be thanking me for this simpler take on the classic Gumbo dish. I learnt this recipe long ago from my mom, but she prefers making seafood gumbo by …
There’s everything to love about a good chicken parmigiana. Even if it’s not ‘good’, you will still get some enjoyment out of it. The simple pairing of chicken and cheese, especially mozzarella, can never go wrong. Although most of the times when you eat out and order a chicken parmigiana, you get a rubbery mess …
Pie has been known to man since ancient times. Pecans are native to the Southern United States and pecan pies have long been served as a holiday dish. While the recipe we are learning today is the classic pecan pie recipe, people like to add their own variations like chocolate, bourbon and molasses. Since pies …
I love many things about this Goulash recipe but mostly for its one pan simplicity! Yes, we’re talking about cooking your pasta together all in one pot! You will never go back to boiling water for your pasta ever again. Oh, and of course you can never go wrong with a hearty beef and pasta …
Everyone loves a good potato dish! Whether it’s fried, baked, and my favourite way of cooking potatoes, mashed. Mashed potatoes are the ultimate comfort food and my children are always happy and satisfied when I serve it up at dinnertime. They go well with absolutely anything such as a good stew, grilled chicken, and most …
Every country has their version of fried chicken. Large chunks of chicken pieces are seasoned, breaded and deep-fried. The seasoning can vary, but the marinade is mostly done in buttermilk. This is our version of fried chicken, you and your family will love this recipe.
The green bean casserole was created by Campbell Soup Company back in 1955. Although it did not work out for the company it became quite popular in American households and is considered as comfort food. The main ingredients of the dish are green beans, mushroom and onions. It is a popular dish prepared for Thanksgiving …
Pad Thai is a dish that has its origin in Thailand. The dish isn’t an ancient one and belongs to 1930s. Plaek Phibunsongkhram, the then Prime Minister of Thailand is accredited to have created the dish using rice noodles. Pad Thai happens to be one of the most loved dishes around the world.
Jambalaya is comfort food that is quite popular in Louisiana. The dish has mixed influences from West African, Spanish and French cultures. The dish mainly comprises of rice, vegetables, sausage and meat or seafood. Onion, bell pepper and celery – referred to as the ‘holy trinity’ is a must in Jambalaya. However, a variety of …
Mojito is a traditional Cuban drink. The ingredients of mojito are refreshing which makes it a perfect summer drink. People across the world enjoy different versions of mojito including virgin mojito, which the non-alcoholics make for themselves.
Beef stroganoff or beef stroganov has its origin in Russia. The dish has been named after one of the famous Russian families of Stroganov. The dish was created by one of the French chefs that used to work for them. The dish has become quite popular across the world and is a comfort dish for …
Pie crust is generally the crispy outer shell of a pie in baking. It is made with the combination of some fat, flour, salt and water. Adding milk or sugar will enhance its taste. This is usually brushed with an egg or milk wash to get those deep golden flaky puffed pie crusts. Topped with …
