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Chorizo and potato tacos recipe

    Chorizo sausage goes great on tacos and when you add potatoes and onions, it is even better. This recipe is very easy to prepare and you can use store bought chorizo to save time but if you want, I would suggest making your own! You can even add scrambled eggs and salsa to these tacos if you want. I would suggest using corn tortillas but you can of course use flour instead. You can also add some shredded cheddar cheese if you want. If you are interested in making our own chorizo please see my recipe for homemade chorizo sausage. Enjoy.
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    Mississippi roast recipe


      I am not sure why this recipe is called Mississippi roast but it is a fantastic recipe to prepare in the slow cooker. This beef roast gets a lot of its flavor from au jus and ranch dressing seasoning packets. Additional flavor comes from pepperoncini. To prepare this recipe simply add everything to the slow cooker and let it cook for 8 hours and then shred the beef and it is ready to serve. I like to serve this roast with mashed potatoes and use the sauce in the crockpot as a gravy. Enjoy.
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      Oven roast chicken breast recipe


        A lot of the time I will settle for boneless chicken breasts but the truth is, roasting bone-in chicken breast with the skin on in the oven is far more flavorful and delicious. The chicken in his recipe is coated with seasoning and then fried in a pan for a few minutes and finished cooking in the oven. You can cook these fully in the oven if you want but the cook-time will be a little longer, so make sure that you check the chicken with a meat thermometer to make sure that it is fully cooked. Frying the chicken breast in the pan helps to get the skin crispy. I like to throw in a few cut up red potatoes cover in olive oil with a little salt and pepper. It is delicious. Enjoy.
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        Chorizo nachos recipe


          Chorizo sausage goes great on nachos. These nachos are great to serve for the Super Bowl. Tortilla chips are loaded with chorizo, a Monterey jack cheese sauce, cilantro and chives. The cheese sauce is a combination of Monterey jack cheese, white wine and lemon juice. If you would prefer you can make your own chorizo right at home to use for this recipe. Enjoy.
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          Wisconsin fried cheese curds recipe


            Real Wisconsin fried cheese curds are a delicious appetizer. These cheese curds are dipped in a beer batter and then fried. The batter uses ingredients such as flour, beer, milk, and eggs. You can fry these in a deep-fryer or a large pot. This recipe is easy to prepare and the flavor is amazing. You can serve these cheese curds with ranch dressing. Enjoy.
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            Slow cooker kielbasa bites recipe


              These slow cooker kielbasa bites are an excellent appetizer to prepare for the super bowl. This appetizer is very easy to prepare. The kielbasa is sliced and placed into the crockpot with bbq sauce and sweet chili sauce. You can also just prepare this in a saucepan if you are short on time. I like to serve these on toothpicks. Enjoy.
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              Blackened shrimp nachos recipe


                Pan-fried blackened shrimp are sure to take your nachos to the next level. These blackened shrimp nachos are perfect to prepare for game day. The shrimp are coated with homemade blackened seasoning and then fried in the pan. The nachos are topped with Mexican cheese blend, pico de gallo, crema, lettuce, the blackened shrimp and green onion. If you want to up the heat a little, you can add some hot sauce to these nachos. Enjoy.
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                Cincinnati chili fries recipe


                  These Cincinnati chili fries are perfect to serve for football season. Cincinnati chili is great as it is traditionally served over spaghetti but it is so good over French fries as well. The chili is prepared in the slow cooker and then spooned over the cooked fries and topped with shredded cheddar cheese and diced onion. If you are not familiar with Cincinnati chili it is chili that gets a lot of flavor from ingredients such as ground cloves, cinnamon, and cocoa powder. You can use whatever type of French fries you want for this recipe. Enjoy.
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                  Puppy chow recipe


                    Puppy Chow or also called monkey munch makes for a delicious and sweet snack that is great for the holidays. This recipe is called puppy chow but it is not for animals, these snacks should never be given to dogs. If you are not familiar with this snack, you may be wondering, what is puppy chow? This recipe is basically Chex cereal that is coated with a bar of chocolate, peanut butter, and powdered sugar mixture. You can easily prepare this recipe in large batches if you want to make it for many people. Enjoy
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                    Bacon ranch potato foil packets recipe


                      You can fire up the grill to prepare these bacon ranch potato foil packets. These foil packets make a great side dish to serve with your grilled meat. The potatoes are sliced and then mixed with ranch dressing, garlic powder, salt and pepper and placed into the foil packets with bacon and cheese. The foil packets are placed onto the grill and cooked for about 20-25 minutes or until tender. Top with fresh parsley once they are cooked. Enjoy.
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                      Chicken enchilada penne casserole recipe


                        With this delicious casserole, you can have the flavor of chicken enchiladas combined with penne pasta! This recipe takes a little bit of work to prepare but it is well worth the effort. The chicken is shredded and then mixed with taco seasoning, enchilada sauce, and green chilies. The penne pasta is like mac and cheese. The pasta is tossed with a homemade cheese sauce. Cheesy pasta and shredded chicken are then layered in a baking cheese with cheese and baked to perfection. You can top this casserole with green onions, cilantro, and crushed tortilla chips. Enjoy.
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                        Burger King sausage egg and cheese biscuit recipe

                          Sausage, Egg & Cheese Biscuit
                          If you enjoy the sausage, egg and cheese biscuit from Burger King, it is actually very easy to prepare at home. All that you need are eggs, prepared biscuits, American cheese, and breakfast sausage. The eggs are whisked together and then folded while cooking and the breakfast sausage is made into patties and then topped with cheese. If you want to make this easy and cook a lot of the omelets and sausage patties at once, you can use a griddle. This is a great recipe for serve for breakfast or dinner. Enjoy.
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                          Roasted chicken with lemon and garlic recipe

                            Roasted Chicken with Lemon and Garlic
                            During the colder months, I love to prepare a whole chicken in the oven. This recipe for roasted chicken with lemon and garlic is delicious. The chicken is spread with a lemon garlic butter mixture and then stuffed with lemons and fresh rosemary and onion and then baked to perfection. You will want to use fresh ingredients for this recipe for the best flavor possible. This dish is great to prepare for dinner any night of the week or for the upcoming holiday season. I like to serve this chicken with flavored rice. Enjoy.
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                            Cheesy taco pasta recipe

                              Cheesy Taco Pasta
                              This cheesy taco pasta combines shells with taco meat and cheese for a simple yet delicious dinner. I prepared this recipe on the stovetop and then placed the taco pasta into a baking dish, topped with additional cheese and crushed Doritos for a nice crunch. You can use your favorite taco seasoning for this recipe. The prepared taco meat is mixed in a pot with salsa and the cooked noodles. Top with fresh cilantro if desired. Enjoy.
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                              How to roast pumpkin seeds

                                How to Roast Pumpkin Seeds
                                You can save the seeds from your pumpkins this year and make a delicious snack. If you are wondering how to roast pumpkin seeds, it is actually very easy. Just scoop the seeds out of your pumpkin and separate the seeds from the pulp, toss them with butter and seasonings and then roast them on a baking sheet. It is that easy. You can leave some of the pulp on the seeds if you want, it will only add flavor, you just want them to be easy to toss with the butter. You can also rinse them to remove the pulp if you prefer. Enjoy.
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                                Steak and mushroom skewers recipe

                                  Steak and Mushroom Skewers
                                  These steak and mushrooms skewers are so easy to make and delicious when prepared on an outdoor grill. This recipe uses ribeye steaks that are cut into chunks and marinated along with button mushrooms and threaded onto wooden or metal skewers before grilling. The steak and mushrooms are marinated with balsamic vinegar, olive oil, garlic, and fresh thyme. You will only need to marinate the steak and mushrooms for about 30 minutes to get a decent amount of flavor. You can use either wooden or metal skewers for this recipe. If you are using wooden skewers make sure you soak them in cold water first. Enjoy.
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                                  Zucchini and feta frittata recipe

                                    Zucchini and Feta Frittata
                                    This zucchini and feta frittata are delicious to serve for breakfast or dinner. For this recipe, you will want to use a pie dish or a cast iron pan. The frittata is loaded with shredded zucchini, feta and Monterey jack cheese, and potato. The potato is precooked on the stovetop and then mashed with a fork and mixed into the other ingredients. After that, the oven does most of the work for you. You will want to make sure you get the moisture out of the zucchini, otherwise, it will be watery. Enjoy.
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                                    Shrimp and Parmesan steak recipe

                                      Shrimp and Parmesan Steak
                                      This recipe for shrimp and parmesan steak is a lot like the one from Applebee’s. This surf and turf dish consists of grilled steak topped with shrimp and a parmesan cream sauce. The shrimp is coated with old bay seasoning. You can either grill the shrimp or fry it in the pan. The parmesan cream sauce is just a simple combination of heavy cream, parmesan cheese, and various seasonings. You can use several cuts of steak for this recipe but I used ribeye. Enjoy.

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                                      French toast sticks recipe

                                        French Toast Sticks
                                        With the colder weather quickly approaching these French toast sticks are great to serve for breakfast. This recipe is exactly like French toast but the bread is cut into strips and then coated in an egg/cream mixture and then fried in the pan. The egg/cream mixture gets a lot of flavor from cinnamon, sugar and vanilla extract. This recipe is easy to prepare and you can have these delicious French toast sticks on the table in no time. Serve with butter, syrup and your favorite berries. Enjoy!
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                                        Balsamic grilled pork tenderloin recipe

                                          Balsamic Grilled Pork Tenderloin
                                          Pork tenderloin on the grill is great with this balsamic and Dijon marinade. The marinade for this recipe is a combination of a few simple ingredients such as honey, Dijon, vinegar, oil, and seasonings. For the best flavor, you will want the pork tenderloin to marinate for several hours to overnight. If you want you could also bake this in the oven and brush it with the marinade occasionally. I like to serve this recipe with flavored rice on the side. Enjoy.
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                                          Chicago char dogs recipe

                                            Chicago Char Dogs
                                            It turns out Chicago style hot dogs aren’t just boiled but they can be grilled as well. When they are grilled they are called Char Dogs. I have been to Chicago a few times but I have never tried the char dog before. The Char Dog is pretty much identical to the regular boiled Chicago dog but the difference is the hot dogs have an X shape cut into the ends and they are grilled. These hot dogs are topped with mustard, diced onion, tomato, pickle relish, dill pickle spears, celery salt and sport peppers. The bun that is to be used with these hot dogs is a poppy seed bun. There are not set ingredients amounts in this recipe, what is listed is simply what is required to make the Char Dogs. Enjoy.
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                                            Biscuits and gravy pot pie recipe

                                              Biscuits and Gravy Pot Pie
                                              Sausage gravy is great to serve over biscuits but why not take it to the next level and put it in a pot pie? It makes perfect sense. This recipe is easy to prepare and uses 2 premade pie crusts and homemade sausage gravy. The gravy is prepared on the stovetop and gets a lot of flavor from breakfast sausage, salt, pepper, and cayenne pepper. I like to serve this with breakfast items such as hash browns and scrambled eggs. Enjoy.
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                                              Ham and hash brown casserole recipe

                                                Ham and Hash Brown Casserole
                                                With just a few simple ingredients you can easily prepare this delicious ham and hash brown casserole. This casserole can be served by itself for dinner or can be prepared for a side dish. Preparing this casserole is easy enough, ingredients such as ham, hash browns, sour cream and cream of chicken soup and mixed into a bowl and then placed into a baking dish. The casserole is then topped with additional cheese and baked to perfection in the oven. Enjoy.
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                                                Slow cooker chicken mozzarella pasta recipe

                                                  Slow Cooker Mozzarella Chicken Pasta
                                                  Slow cooker mozzarella chicken pasta is a delicious and easy dinner to prepare for the colder months of the year. The chicken is prepared in the crock pot and the pasta is cooked on the stove and then placed into the crock pot and topped off with a lot of mozzarella cheese and it is ready to serve. The chicken in the crock pot is topped with butter, pesto, lemon juice, salt, and pepper. I like to use boneless skinless chicken breasts for this recipe but you could use thighs as well. Serve with garlic bread if desired. Enjoy.
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                                                  Grilled Italian sausage recipe

                                                    Grilled Italian Sausage
                                                    You may have never even thought about it but Italian sausage is great on the grill. This recipe consists of grilled Italian sausage with onions and peppers in a sweet and sour sauce. This recipe can be completely prepared on the grill but I prepared it using a combination of the stovetop and the grill. Prepare the recipe on the stove top and then brown the Italian sausage on the grill. I like to serve this recipe on bratwurst buns but you could also serve it as is. Enjoy.
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                                                    Hamburger steak with gravy recipe

                                                      Hamburger Steak with Gravy
                                                      This recipe for hamburger steak and gravy is great to serve for dinner. The hamburger patties are fried in the pan and then the gravy is prepared. The hamburger gets a lot of flavor from Worcestershire sauce, ketchup, and mustard. The real highlight of this recipe is the delicious gravy. The gravy is easy to prepare and consists mostly of beef broth with some garlic, Worcestershire sauce, and a few other ingredients. You can serve this recipe with mashed potatoes or egg noodles. You can also add some sliced mushrooms if you want. Enjoy.
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                                                      Slow cooker pork chops recipe

                                                        Slow Cooker Pork Chops
                                                        Pork chops are great when prepared in the slow cooker. This recipe is for boneless pork chops that are cooked in the crockpot with a delicious sauce. The sauce uses Asian style ingredients such as red chili paste and soy sauce to get most of its flavor. The sauce is thickened with a cornstarch and water mixture near the end of the cooking time. These pork chops are great to serve with rice on the side. Enjoy.
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                                                        Hillbilly fries recipe

                                                          Hillbilly Fries
                                                          These hillbilly fries are loaded with country gravy, cheese, bacon and green onion. This recipe makes things easy by using frozen French fries but I like to make my own country gravy. If you want to save even more time you could always use the packaged stuff. These fries make a great appetizer and are perfect to prepare for the upcoming football season. Enjoy.
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                                                          Tuscan chicken marinade recipe

                                                            Tuscan Chicken Marinade
                                                            If you are looking for a good marinade recipe for chicken, you may want to consider making this Tuscan chicken marinade. It has great flavor and is easy enough to prepare. The Tuscan chicken marinade is used both as a marinade and as a sauce for serving after the chicken is cooked. If you don’t want to grill the chicken it can be baked in the oven. This recipe gets a lot of flavor from sundried tomatoes, vinegar, basil and oregano. The marinade is prepared in the blender and then can be used in a ziplock bag with the chicken. Enjoy.
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                                                            Grilled chicken spice rub recipe

                                                              Grilled Chicken Spice Rub
                                                              Having a good dry spice rub on hand to prepare grilled chicken is a must. This spice rub uses a simple combination of spices to give your grilled chicken a delicious flavor. Sure, salt and pepper is fine but why not even add more flavor with a good dry rub? The best part is you probably have all or most of these ingredients on hand already. This spice rub is a combination of garlic powder, cumin, coriander, paprika, salt and pepper. This recipe makes enough rub to cover about 3 chicken breasts. You can easily prepare this rub in large batches and save some of it for future use. Enjoy.
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                                                              Texas Roadhouse steak rub recipe

                                                                Texas Roadhouse Steak Rub
                                                                If you are a fan of the steak rub from Texas Roadhouse restaurant you should give this recipe a try. Even if you are not a big Texas Roadhouse fan, you probably will still find this steak rub to have great flavor. This rub is a simple combination of spices, many of which you probably already have on hand. This rub gets a lot of flavor from spices such as garlic powder, garlic salt, chili powder, and turmeric. If you want you can prepare this in large batches and save some of it for future use. This is a great spice rub for summer grilling. Enjoy.
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                                                                Smoked sausage rolls recipe

                                                                  Smoked Sausage Rolls
                                                                  These smoked sausage rolls are another great recipe to prepare on the grill. These rolls consist of grilled smoked sausage or kielbasa, white bbq sauce, a fried sauerkraut and onion mixture, and Swiss cheese. The combination of flavors on these rolls is absolutely delicious. The white bbq sauce gets a lot of flavor from mustard, horseradish, and vinegar. If you don’t have an outdoor grill, these could also be prepared on the stovetop in a frying pan or using an indoor grill pan. If you want you can toast the hot dogs until on the grill. You can serve these smoked sausage rolls with French fries on the side. Enjoy.
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                                                                  Honey mustard grilled pork chops recipe

                                                                    Honey Mustard Grilled Pork Chops
                                                                    These honey mustard pork chops are great on the grill during the warmer months. Using pork is a great alternative to chicken and is a bit cheaper to purchase. This recipe uses a honey mustard sauce for both brushing while grilling and for dipping. The honey mustard sauce gets a lot of flavor from mustard, honey, and apple cider vinegar. Preparing this recipe is easy enough, the honey mustard sauce is prepared on the stovetop and then basted onto the pork while it is being grilled to perfection. I like to serve these pork chops with a cold salad. Enjoy.
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                                                                    Marinated grilled chicken recipe

                                                                      Marinated Grilled Chicken
                                                                      If you are looking to add a little bit of delicious flavor to your grilled chicken, a marinade is an excellent way to do that. This marinade gives the chicken a lot of flavor from ingredients such as soy sauce, garlic powder, brown sugar, fresh thyme, and lemon juice. You will probably have most of these ingredients on hand already. You will want to marinate the chicken for at least 8 hours for the best flavor. Once the chicken is grilled you can serve it as is or you can slice it and use it in salad or wraps. Enjoy.
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                                                                      Smoked sausage baked beans recipe

                                                                        Smoked Sausage Baked Beans
                                                                        Smoked sausage is a delicious addition to baked beans. This recipe makes a great side dish to go with all kinds of different meals. I served it with grilled chicken. Canned pork and beans are mixed with various ingredients and then baked in the oven. The smoked sausage is first cooked in the pan and then mixed with the beans. If you want you can prepare this recipe in a Dutch oven. This recipe gets a lot of flavor from ingredients such as molasses, apple cider vinegar and mustard. Enjoy.
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                                                                        How to grill chicken skewers

                                                                          Grilled Chicken Skewers
                                                                          If you have ever wondered how to grill chicken skewers it is very easy and a simple marinade can really add a lot of flavor. You simply cut boneless skinless chicken breasts into chunks, place them into a marinade for a few hours, thread them onto skewers and then grill them to perfection. This recipe uses common ingredients for the marinade, many of which you probably already have on hand. If you are using wooden skewers, soak them in cold water for several hours before grilling. Otherwise, they will burn quickly on the grill. This is a great recipe to prepare for summer at cookouts. Enjoy.
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                                                                          Lemon poppy seed fruit salad recipe

                                                                            Lemon Poppy Seed Fruit Salad
                                                                            Lemon poppy seed fruit salad makes a great side dish for the summer. You can bring this fruit salad to parties or prepare it at home to impress your guests. I made this salad for the 4th of July this year as part of my cookout. This salad uses only 3 different types of fruit—pineapple, strawberries, and kiwi. You can add additional fruits as well such as fresh blueberries. The fruits are sliced and placed into a bowl and then tossed with lemon juice, sugar and poppy seeds. You can use honey instead of the sugar if you choose. Enjoy.
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                                                                            Grilled chicken for tacos recipe

                                                                              Grilled Chicken for Tacos
                                                                              Shredded chicken is great but if you are looking for something different for tacos, try grilling the chicken. For this recipe you can either use chicken breasts or chicken thighs. The chicken is marinated in a homemade taco seasoning and lime juice mixture and then grilled and sliced for tacos. Chances are you probably have a lot of ingredients on hand for this recipe already since it uses very common spices. You can top these tacos with your favorite condiments such as cheese, lettuce, tomato, guacamole. Enjoy.
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                                                                              Carne asada quesadillas recipe

                                                                                Carne Asada Quesadillas
                                                                                Carne Asada quesadillas are loaded with delicious grilled carne asada steak and cheese and to make things even better there is a avocado-lime sauce for dipping. The steak gets a ton of flavor from the marinade. You will want the steak to marinade for at least 6 hours to allow the flavor to develop. Once the steak has finished marinating it is grilled and sliced and then used to make the quesadillas on the stovetop. If you want you could grill the quesadillas as well and not use the stove at all. The avocado-lime sauce is delicious for dipping or you could use it as a spread when preparing the quesadillas. Enjoy.
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                                                                                How to roast potatoes

                                                                                  roast potatoes
                                                                                  Preparing roast potatoes do require a little bit of work but it is well worth it. These potatoes come out of the oven crispy and have amazing flavor. The potatoes are first boiled in a pot and then placed onto a baking sheet and baked in the oven until crispy. The potatoes are then tossed with a cooked garlic and rosemary mixture and fresh parsley. These potatoes make a great side dish to include in all kinds of meals. Enjoy.
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                                                                                  Breakfast skillet recipe

                                                                                    Breakfast Skillet
                                                                                    If you need a quick and easy one pan breakfast dish, this breakfast skillet is exactly what you are looking for. This skillet is loaded with hash browns, bacon, eggs, cheese and green onions. The hash browns are cooked in oil in the pan until browned and then the remaining ingredients are added and the pan is placed into the oven and baked to perfection. You can easily double this recipe if you want to make two pans and serve more people. Enjoy.
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                                                                                    Cheesy chicken burritos recipe

                                                                                      Cheese Chicken Burritos
                                                                                      These cheesy chicken burritos are loaded with seasoned Mexican chicken, beans, cheese, Pico de Gallo and lime rice. This recipe does require a little bit of work to prepare all of the ingredients but it is delicious. The chicken is prepared in the slow cooker with taco seasoning and salsa. The Pico de Gallo is just a simple combination of tomato, cilantro, jalapeno, onion, salt, and lime juice. The lime rice gets a lot of flavor from cilantro and fresh lime juice. To make things even better these burritos are rolled up and then grilled in a pan to help the cheese and add a little crunch. Enjoy.
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                                                                                      Cracker barrel hashbrown casserole recipe

                                                                                        Cracker Barrel Hashbrown Casserole
                                                                                        Here is a copycat recipe for the Hash Brown casserole at Cracker Barrel restaurant. This is an amazing dish to prepare as a side dish to go with pretty much any type of meat. I decided to prepare seasoned boneless pork chops to go with this dish. The process to preparing this casserole is simple—just combine all of the ingredients (except for a little bit of the cheese) in a large bowl and then place the mixture into a baking dish, top with the remaining cheese and bake to perfection! Enjoy.
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                                                                                        Stuffed chicken caprese recipe

                                                                                          Stuffed Chicken Caprese
                                                                                          This stuffed chicken caprese consists of chicken stuffed with both fresh and sundried tomatoes, fresh basil, and cheese. The chicken is coated in a balsamic glaze. The glaze is just a simple combination of garlic, balsamic vinegar, and brown sugar. The chicken is first stuffed with the ingredients, then fried in the pan and placed into the oven to finish the cooking process. This dish is great to serve for dinner and is not very difficult to prepare at all. I like to serve this stuffed chicken caprese with wild rice. Enjoy.
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                                                                                          Tuna noodle casserole recipe

                                                                                            Tuna Casserole
                                                                                            Tuna noodle casserole is very simple and easy to prepare. This recipe combines cooked egg noodles with cream of mushroom soup, cream of chicken soup, tuna, and peas. The casserole is topped off with shredded cheese and French fried onions for a nice crunch. You can use rotini in place of the egg noodles if you want. If you are looking for a quick and easy casserole dish that uses tuna, give this one a try. Enjoy.
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                                                                                            Chicken Parmesan manicotti recipe

                                                                                              Chicken Parmesan Manicotti
                                                                                              The ingredients and chicken parmesan go great stuffed into manicotti shells. These chicken parmesan manicotti are loaded with shredded chicken, ricotta cheese, and parmesan cheese. The stuffed manicotti shells are topped with a homemade sauce and then baked in the oven. This recipe gets a lot of flavor from seasonings such as basil and oregano. I like to serve this dish with garlic bread on the side. Enjoy.
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                                                                                              Panera Bread broccoli cheese soup recipe

                                                                                                Panera Bread Broccoli Cheese Soup
                                                                                                Here is a copycat recipe for the broccoli cheese soup from Panera Bread. This is a delicious soup that can be prepared quickly and is easy to make. The soup uses vegetables such a broccoli, carrot and onion and the base is chicken broth, milk and heavy cream. The soup gets a lot of flavor from cheddar cheese which is stirred in at the end and a little kick from crushed red pepper flakes. I like to serve this soup with a grilled cheese sandwich. Enjoy.
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